37554 bourbon pumpkin pudding pot Recipes

brown sugar, biscuit baking mix, ground cinnamon, ground nutmeg, ground ginger, butter, cubed, evaporated milk, eggs, pack pumpkin puree, applesauce, vanilla extract

butter flavored shortening, white sugar, egg, vanilla extract, canned pumpkin puree, all-purpose flour, baking soda, salt, ground cinnamon, instant vanilla pudding mix, cream cheese frosting

eggs, half-and-half, white sugar, vanilla extract, cubed pumpkin bread, butterscotch caramel ice cream topping, heavy cream, dark rum

light brown sugar, cinnamon, a pinch of freshly grated nutmeg, heavy cream, milk, canned pumpkin puree, raisins, egg, beaten lightly, vanilla, cinnamon-raisin bread, cut into 1/2-inch cubes (about 2 1/2 cups) and toasted

half and half, sugar, unsalted butter, room temperature, cinnamon raisin bread (each about 3 1/2 by 3 1/2 inches), canned pure pumpkin, egg yolks, egg, amaretto or frangelico (hazelnut liqueur), vanilla extract, ground nutmeg, salt, whipping cream, golden brown sugar

gingerbread mix, vanilla pudding mix, pumpkin pie filling, brown sugar, ground cardamom or 1/3 tsp ground cinnamon, gingersnaps (optional)

gingerbread cake mix, water, egg, milk, sugar-free instant butterscotch pudding mix, pumpkin, cinnamon, ginger, nutmeg, allspice

eggs, pumpkin (not pie filling), evaporated milk (milnot), cinnamon, ginger, nutmeg, salt, sugar, yellow cake mix (not pudding-in-the-mix recipe), butter or 3/4 cup margarine, melted & cooled, chopped nuts

quick-cooking oats (see note !), brown sugar or 3 tbsp splenda sugar substitute, salt, cinnamon, nutmeg, ginger (optional), milk, pumpkin, egg beaters egg substitute, vanilla, vegetable oil

leftover crumbled unfrosted spice cake mix or 2 -3 cups muffins or 2 -3 cups gingerbread, pumpkin (about 2 cups), ground cinnamon, ground nutmeg, ground ginger, ground allspice, cold milk, instant butterscotch pudding mix, whipping cream

margarine, sugar, graham cracker crumbs, cream cheese, cool whip, pumpkin, instant vanilla pudding, milk, cinnamon, cool whip, chopped pecans (optional and to taste)

gingerbread cake mix, water, egg, cold nonfat milk, sugar-free instant butterscotch pudding mix, pack pumpkin, ground cinnamon, ground ginger, nutmeg, allspice

cream cheese, milk , plus, milk, divided, sugar, carton cool whip, graham cracker crust, pack pumpkin, instant vanilla flavor pudding and pie filling, ground cinnamon, ground ginger

plain croissants, cubed and toasted, pumpkin puree, milk, cream, molasses, brown sugar, eggs, cinnamon, vanilla, salt, sugar

pie crust , 10-inch pie, egg white, slightly beaten, granulated sugar, ground cinnamon, heavy whipping cream, instant butterscotch pudding mix, ground cinnamon (again ), ground ginger, ground nutmeg, whole milk, pack pumpkin

gingerbread cake mix, vanilla pudding mix (cook and serve, not instant ), milk, pack pumpkin, brown sugar , packed

whole milk, heavy cream, brioche cubes, crusts removed and cut into 1/2-inch cubes, butter, brown sugar, cinnamon, nutmeg, egg yolks, pumpkin puree, at room temperature, egg whites, sugar, salt

eggs, sugar, cinnamon, nutmeg, butter or 1/4 cup margarine, melted, vanilla, plain breadcrumbs, milk, canned pumpkin, raisins, whipping cream, sugar, ginger