54 bourbon mustard glaze Recipes
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chicken wings, smoked paprika, dry mustard, kosher salt and8 Morechicken wings, smoked paprika, dry mustard, kosher salt, granulated garlic, granulated onion, dried chipotle powder, soy sauce, bourbon, unsulphured molasses (light ), unsalted butter, hickory chips, 2 handfuls , soaked in water for at least 30 minutes50 min, 12 ingredients
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Bourbon-Mustard Glazed Pork Chopsolive oil, pork chops, about 1 1/2 inches thick and6 Moreolive oil, pork chops, about 1 1/2 inches thick, salt and pepper, grainy mustard, chick stock, honey, butter, bourbon (or 1 nip)40 min, 8 ingredients
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Bourbon-Mustard Glazed Sausage Biteschili sauce, dijon mustard, water, bourbon and2 Morechili sauce, dijon mustard, water, bourbon, dark brown sugar, cocktail smoked sausage links30 min, 6 ingredients
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Grilled Pork Chops with Bourbon-Mustard Glazebottled chili sauce, bourbon, dijon mustard and2 Morebottled chili sauce, bourbon, dijon mustard, reduced-sodium soy sauce, cut pork rib chops (each about 1/4 to 1/3 inch thick )5 ingredients
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Bourbon Beef With Mustard Glazechopped fresh thyme, chopped fresh rosemary and13 Morechopped fresh thyme, chopped fresh rosemary, sweet hungarian paprika, dry mustard, kosher salt & freshly ground black pepper, boneless beef chuck roast, oil, chicken broth, bourbon, coarse-grain dijon mustard, unsulphured molasses, yellow onions, halved and thinly sliced (about 4 cups), garlic cloves, peeled, smooth dijon mustard, chopped fresh rosemary3 hour 20 min, 15 ingredients
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Bourbon-Orange Glazed Hamham, orange juice, brown sugar, mustard powder, bourbon and1 Moreham, orange juice, brown sugar, mustard powder, bourbon, butter16 min, 6 ingredients
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Bourbon and Marmalade Glazed Hambutt-portion ham, water, cream sherry and5 Morebutt-portion ham, water, cream sherry, ground ginger (or 1 tsp. grated fresh ginger), orange marmalade, bourbon, mustard, brown sugar , firmly packed21 min, 9 ingredients
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Bourbon-Glazed Hambourbon or apple juice, dark brown sugar, dry mustard and1 Morebourbon or apple juice, dark brown sugar, dry mustard, navel oranges, sliced5 ingredients
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Honey-Bourbon Boneless Glazed Hamsmoked, fully cooked boneless ham, light brown sugar and4 Moresmoked, fully cooked boneless ham, light brown sugar, honey, bourbon, creole mustard, molasses10 min, 6 ingredients
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Bluegrass Beercheese Melts with Bourbon BBQ Glazebacon, butter, softened, olive oil and19 Morebacon, butter, softened, olive oil, yellow onions, sliced thinly into rings, poblano pepper , julienne, green bell pepper , julienne, ketchup, barbecue sauce, bourbon, yellow mustard, brown sugar, grated sharp cheddar, spicy steak sauce (recommended : a1 bold and spicy steak sauce), garlic, garlic salt, cayenne pepper, flat beer, freshly ground chuck, salt, freshly ground black pepper, vegetable oil, for brushing grill, texas toast50 min, 22 ingredients
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Grilled Pork Tenderloin With Gingered Bourbon-Dijon Glazepork tenderloin, apple juice, apple cider vinegar and6 Morepork tenderloin, apple juice, apple cider vinegar, brown sugar, bourbon, dijon-style mustard, minced fresh ginger, salt, ground black pepper30 min, 9 ingredients
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Peach-Mustard-Glazed Pork Tenderloinpork tenderloin, salt, fresh ground black pepper and8 Morepork tenderloin, salt, fresh ground black pepper, olive oil, butter, shallot, minced, peach preserves, bourbon, country-style dijon mustard, dry crushed red pepper, chicken broth1 hour , 11 ingredients
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Apple-Stuffed Tenderloin With Praline-Mustard Glazeraisins, bourbon or apple juice, pork tenderloins and7 Moreraisins, bourbon or apple juice, pork tenderloins, cooking apple, thinly sliced, onion, thinly sliced, garlic cloves, halved, chopped fresh rosemary, maple syrup, dark brown sugar, prepared mustard10 ingredients
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Bourbon-Glazed Cajun Tenderloinworcestershire sauce, molasses, dijon mustard and10 Moreworcestershire sauce, molasses, dijon mustard, center-cut beef tenderloin, cracked black pepper, granulated garlic, paprika, kosher salt, cayenne, bourbon, dijon mustard, light brown sugar, extra virgin olive oil1 hour 25 min, 13 ingredients
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