79692 bourbon mustard glazed sausage bites Recipes

bulk pork sausage, egg, slightly beaten, fine cracker crumbs, milk, ground sage, ground thyme, water, ketchup, brown sugar, vinegar, soy sauce, make gluten free, use gf crackers and gf soy sauce... make sure your ketchup is gf also..

bulk pork sausage, egg, saltine or butter-flavored cracker crumbs, milk, rubbed sage, water, ketchup, brown sugar, soy sauce, vinegar

sausages, tomato (no water), soy sauce, vinegar, brown sugar

italian sweet sausage, balsamic vinegar, apricot all-fruit spread or, apricot preserves, spicy brown mustard, onion powder (to taste)

chili sauce, dijon mustard, water, bourbon, dark brown sugar, cocktail smoked sausage links

olive oil, pork chops, about 1 1/2 inches thick, salt and pepper, grainy mustard, chick stock, honey, butter, bourbon (or 1 nip)

bottled chili sauce, bourbon, dijon mustard, reduced-sodium soy sauce, cut pork rib chops (each about 1/4 to 1/3 inch thick )

pumpernickel, recipe bourbon mustard , recipe follows, baby swiss cheese, sliced smithfield ham, recipe apple slaw , recipe follows, creole mustard, syrup, honey, bourbon, sliced cabbage, sliced red onion, julienne apple , core and seeds removed, chopped pickled jalapeno, golden raisins, toasted slivered almonds, chopped mint, honey, mayonnaise, salt and white pepper

bourbon, vegetable oil, fresh lemon juice, chopped fresh thyme, grated lemon zest, salt, fresh ground black pepper, squab , butterflied, maple syrup or 1/4 cup honey, bourbon, dijon mustard

bourbon or whiskey, clover honey, molasses, percent fruit orange marmalade, whole bone-in smoked ham , fully cooked, unsliced

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

sausage, oil, onion, brandy, flour, tomato puree, white wine, stock, cream, pepper, mustard, apples, butter, sugar, water

chopped fresh thyme, chopped fresh rosemary, sweet hungarian paprika, dry mustard, kosher salt & freshly ground black pepper, boneless beef chuck roast, oil, chicken broth, bourbon, coarse-grain dijon mustard, unsulphured molasses, yellow onions, halved and thinly sliced (about 4 cups), garlic cloves, peeled, smooth dijon mustard, chopped fresh rosemary

ham, orange juice, brown sugar, mustard powder, bourbon, butter

butt-portion ham, water, cream sherry, ground ginger (or 1 tsp. grated fresh ginger), orange marmalade, bourbon, mustard, brown sugar , firmly packed

apricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)