187 boston cooking Recipes
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boneless beef top sirloin steak, cut 1-inch thick and17 Moreboneless beef top sirloin steak, cut 1-inch thick, salad oil, white balsamic vinegar or 3 tbsp white wine vinegar, dijon mustard, dried oregano, crushed, boston lettuce , bibb lettuce or 6 cups romaine lettuce, shredded, halved grape tomatoes or 1 1/2 cups chopped seeded tomatoes, avocado, pitted, peeled and cut into wedges, crumbled blue cheese, bacon , crisp-cooked, drained, and crumbled, hard-cooked eggs, sliced, white balsamaic vinegar or 1/3 cup white wine vinegar, dijon mustard, garlic clove, minced, sugar, salt, fresh ground black pepper, olive oil50 min, 18 ingredients
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olive oil and15 Moreolive oil, boneless skinless chicken breasts...we always picked a deli roasted chicken or 2 and used that as it made it so easy, chili powder, salt and pepper, chopped fresh cilantro, lime juice or cider vinegar, sugar and hot pepper sauce, garlic, minced, mayonnaise, cooked corn kernels, avocado , peeled and cubed, sweet red pepper sliced, sm red onion sliced, head boston lettuce, separated, hard-cooked eggs, quartered, tomatoes cut into wedges16 ingredients
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olive oil, chopped onion, garlic clove, minced and13 Moreolive oil, chopped onion, garlic clove, minced, coarsely chopped tomato, chopped red bell pepper, minced seeded habanero pepper, salt, mahimahi or other firm white fish fillets, onion , cut into 1/4-inch-thick slices, olive oil, guajillo chile powder, salt, shredded boston lettuce, corn tortillas, chopped seeded tomato, bacon slices, cooked and crumbled16 ingredients
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fat-free mayonnaise, green onions, thinly sliced and9 Morefat-free mayonnaise, green onions, thinly sliced, reduced-fat sour cream, dijon mustard , whole-grain, fresh ground black pepper, lemon rind, grated, eggs, hard-boiled, sandwich bread, toasted, bacon, cooked and cut in half crosswise (i used center-cut), tomatoes, boston lettuce leaves35 min, 11 ingredients
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peeled, diced (1/2 inch) cooked potatoes and8 Morepeeled, diced (1/2 inch) cooked potatoes, diced (1/2 inch) medium-rare leftover roast beef, mixed diced (1/4 inch) red and green bell peppers, diced (1/4 inch) red onion, scallions, thinly sliced, chopped parsley, salt and pepper, to taste, your favorite vinaigrette, boston lettuce leaves , for serving9 ingredients
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Poorman's Lobster Roll Saladcubed cooked chicken, cooked lobster meat, chopped celery and9 Morecubed cooked chicken, cooked lobster meat, chopped celery, sweet pickle relish, drained, boston lettuce leaves or bibb lettuce, tomatoes, quartered, hard-boiled eggs, quartered, mayonnaise (homemade if at all possible), chopped fresh tarragon or 1 tsp crumbled dried tarragon, fresh lemon juice, salt, fresh ground pepper30 min, 12 ingredients
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Green Salad With French Dressingcroutons, vegetable oil, grated parmesan cheese and7 Morecroutons, vegetable oil, grated parmesan cheese, fresh spinach , torn into bite-size pieces, heads boston lettuce , torn into bite-size pieces, fresh mushrooms, sliced, hard-cooked eggs, cut into wedges, bacon, cooked, drained, and crumbled, sesame seeds, french dressing10 ingredients
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Turkey Mayonnaise with Pasta Saladelbow macaroni, or small shells (3 cups cooked ) and10 Moreelbow macaroni, or small shells (3 cups cooked ), olive oil, white wine vinegar, diced green bell pepper, boston lettuce leaves, washed, mayonnaise, dijon mustard, cooked turkey, cut into 3/4-inch dice, hard boiled eggs, peeled and chopped, sliced scallion15 min, 11 ingredients
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Shrimp Salad (Food Network Kitchens)green goddess dressing , recipe follows and22 Moregreen goddess dressing , recipe follows, ripe hass avocado, split, seeded, and peeled, peeled, deviened and cooked shrimp cut into 1/2 inch chunks, cucumber, peeled, seeded and cut into 3/4 inch chunks, celery stalk, peeled and diced, freshly squeezed lemon juice, kosher salt, freshly ground black pepper, head boston or bibb lettuce, trimmed and washed, cooked trimmed asparagus, vine-ripened tomatoes, cored and cut into 12 wedges, chopped fresh chives, anchovy filets , soaked in cold water for 5 minutes, dried, and coarsely chopped, prepared or homemade mayonnaise, sour cream, sliced fresh chives, minced flat-leaf parsley, minced fresh tarragon leaves, chopped fresh basil, minced shallots, freshly squeezed lemon juice, kosher salt plus more, freshly ground black pepper30 min, 23 ingredients
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Nutty Orange Chicken Salad (Paula Deen)celery rib, diced, diced cooked chicken and9 Morecelery rib, diced, diced cooked chicken, hard cooked eggs, peeled and chopped, chopped walnuts, toasted, sliced scallions, white and light green parts, mayonnaise, freshly squeezed lemon juice, salt, freshly ground black pepper, boston lettuce , for serving, mandarin oranges, drained, for garnish20 min, 11 ingredients
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Chicken Summer Rolls (Food Network Kitchens)rice vinegar , plus 1 to 2 tbsp, sugar, divided and11 Morerice vinegar , plus 1 to 2 tbsp, sugar, divided, shredded, cooked chicken (from a rotisserie or other leftover chicken), carrot, shredded (about 1 cup), rice paper wrappers (see note ), english cucumber or 1 kirby cucumber, peeled, julienned, about 1 cup, scallions (white and green parts) finely chopped (about 1/2 cup), fresh mint leaves , basil or cilantro, boston lettuce leaves, cooked brown or white rice, chunky peanut butter, soy sauce, water30 min, 13 ingredients
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Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rollsshrimp (41/50s), water, nam pla, kosher salt and17 Moreshrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water35 min, 21 ingredients
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Chicken and Egg Salad With Curried Mayonnaise and Toasted Hazelncurry powder , preferably madras-style, ground cumin and9 Morecurry powder , preferably madras-style, ground cumin, mayonnaise, cayenne pepper, cooked chicken , cut into 1-inch pieces, eggs, hard-cooked, peeled, and quartered, diced peeled crisp apple, diced sweet onion, dried currants, toasted skinned coarsely chopped hazelnuts, salad greens (preferably boston or bibb lettuce)45 min, 11 ingredients
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Jan's Ragùboneless boston butt pork roast , cut into 1/2-inch pieces and10 Moreboneless boston butt pork roast , cut into 1/2-inch pieces, chopped onion, ground sirloin, dry red wine, water, chopped fresh basil, sugar, salt, crushed tomatoes, undrained, hot cooked rigatoni (large tube-shaped) pasta, fresh basil (optional)11 ingredients
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Chili Verdecanola oil, salt, black pepper, divided and13 Morecanola oil, salt, black pepper, divided, boneless pork shoulder (boston butt), trimmed and cut into 1-inch pieces, chopped onion (about 2), chopped seeded anaheim chile, chopped seeded jalapeno pepper (about 1), garlic cloves, crushed, fat-free , less-sodium chicken broth, dried oregano, ground cumin, ground coriander, whole tomatillos, drained and chopped, chopped fresh cilantro, hot cooked long-grain rice, lime wedges16 ingredients
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Savannah Saladhead boston lettuce , torn, leaf lettuce , torn and4 Morehead boston lettuce , torn, leaf lettuce , torn, hard-cooked eggs, chopped toasted pecans, butter-toasted croutons, savannah dressing6 ingredients
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Pink Beet Saladsized fresh beets, head of garlic, olive oil as needed and8 Moresized fresh beets, head of garlic, olive oil as needed, vidalia onion, cut in half and then thinly sliced, hard-cooked eggs, good quality mayonnaise, coarse sea salt, several grinds of black pepper, juice from 1/2 lemon, sugar, head of boston lettuce1 hour , 11 ingredients
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