224315 boston bake baste chicken Recipes

plain corn flakes, all-purpose flour, lawry seasoning salt, black pepper, poultry seasoning, eggs, water, boneless chicken breasts , cut into strips, olive oil

panko breadcrumbs, sliced almonds, salt, pepper, flour, eggs, beaten, boneless skinless chicken breasts, sweet and sour sauce (optional)

mayonnaise, grated parmesan cheese, herb with garlic soup mix, boneless skinless chicken breast halves, dry breadcrumbs

olive oil flavored cooking spray, italian-style breadcrumbs, grated parmesan cheese, cornmeal, ground red pepper (cayenne), garlic powder, old bay seasoning (optional), extra large egg white, salt, bone-in chicken thighs, skin removed, sliced green onion, for garnish

boneless skinless chicken breasts (i like to use the thin breasts), unseasoned breadcrumbs, ranch dressing mix, butter

boneless skinless chicken breasts (cut each breast into 2 or 3 pieces), onion, sliced, white wine, salt, pepper, garlic cloves, sliced, olive oil, pasta sauce, mozzarella cheese, shredded

flour, seasoned bread crumbs, old bay seasoning, salt, pepper, frying chicken (skin on !), oil (for frying )

water, melted butter, egg, bread flour, sugar, salt, yeast, egg, lightly beaten, water, sesame seeds, toasted, boneless skinless chicken thighs, green onion, finely chopped, hoisin sauce, oyster sauce, rice vinegar

butter, melted, dry mustard, garlic powder, unseasoned dry breadcrumbs, dried tarragon leaves, salt, pepper, boneless chicken breasts

seasoned dry bread crumb, chopped and drained sun-dried tomatoes packed in oil, oil , reserved, cracked black pepper, prepared pesto sauce, bone-in skinless chicken breast halves

sour cream, lemon juice, garlic cloves, minced, celery salt, worcestershire sauce, paprika, pepper, boneless skinless chicken breast halves, crushed butter flavored crackers (about 50), melted butter or 1/2 cup margarine, melted, vegetable oil

boneless skinless chicken breasts (6-8 oz each), butter (4 tbsp), honey, dijon mustard, dry mustard, garlic, minced, lemon juice, curry powder (mild or hot , whatever you prefer), salt, unsweetened coconut milk (i have used fat free regular milk instead at times, and it worked fine-just not coconut-y), water, jasmine rice, ground ginger, salt, sweetened coconut, shredded and toasted

buffalo wing sauce (i use hooters mild wing sauce), italian style breadcrumbs (i use progresso), boneless skinless chicken breasts, uncooked, ranch dressing, for dipping

boneless chicken breasts, fat-free butter, lemon juice, flour, minced onion, minced garlic, salt and pepper

boneless skinless chicken breast halves, hot sauce, vinegar, light margarine, melted, celery seed, fresh coarse ground black pepper, fat free ranch dressing

boneless skinless chicken breasts, washed, red potatoes, cut up, butter, melted, olive oil, parmesan cheese, shredded, white wine, lemon juice, fresh ground pepper, garlic salt

chopped green onion, mayonnaise, lemon juice, minced garlic, divided, tarragon, butter, melted, minced garlic, sheets phyllo dough (18x14), chicken breast halves, salt & pepper, parmesan cheese, grated

chicken breasts, boneless , pounded evenly, ev olive oil, lemon juice (bottled is fine ), dried oregano, dried dill (i go for 3, but your call), kosher salt, black pepper, garlic powder, red onion, sliced, rosemary, kalamata olive, feta cheese, lemon, sliced