55766 bonnie extra large apricot Recipes

apricot preserves, italian dressing, dijon mustard, garlic salt, pork chops, 1 inch thick

apricots (fruit weight after pitting), super gelling sugar (dr. oetker s, see note), poppy seeds, lime juice

apricots or 4 -6 cups pitted sweet cherries or 4 -6 cups your choice fruit (use a combination, bing or lambert are wonderful), sugar, flour, orange juice, rolled oats, flour, sugar, brown sugar, cinnamon, butter, chilled

apricots, halved and pitted, sugar, lemon , juice and zest of

apricot preserves, dijon mustard, boneless skinless chicken breasts

apricot halves, orange flavor gelatin, granulated sugar, egg yolks, slightly beaten, lemon juice, whole milk, light cream, egg whites , stiffly beaten

apricot brandy, lemon juice, triple sec, grenadine (optional), orange juice, ice cube

apricot preserves, balsamic vinegar, worcestershire sauce, orange , zest of, finely grated

apricot preserves, ginger, ground thyme, garlic cloves, green onion, pork loin, each cut in half

apricot brandy (be generous), frozen concentrated orange juice, frozen concentrated lemonade, brewed tea (strong ), boiling water, sugar

apricot nectar, ginger ale, lemon juice , for rims, sugar , for rims

apricots, dried, apple juice, orange juice, honey, water, cornstarch, ginger, cinnamon, sweet vermouth

apricot puree, sugar, lemon juice, vanilla, almond extract, gelatin, egg whites (since this calls for -not cooked-i think i would sub in cool whip for the volume)

apricot, sugar, water , plus 2 tbsp, oranges, grated rind and juice only, gelatin powder, heavy cream (35%), demerara sugar

apricot gelatin, boiling water, cold water, crushed pineapple, drained & 1/2 cup juice reserved, bananas, marshmallows, sugar, butter, flour, egg, well beaten, cream cheese

apricot jam (you can use sugar free), cider vinegar, dijon mustard, garlic cloves, minced, salt and pepper, chicken breasts

apricots, caster sugar, lemon , juice of, lavender honey, dried lavender flowers