1915 boneless breast sour cream Recipes

bacon pieces, boneless skinless chicken breasts, condensed cream of mushroom & garlic soup, sour cream, flour, salt and pepper

boneless skinless chicken breasts, boiled and cubed, sour cream, cream of chicken soup (mushroom can be substituted), ritz crackers, butter, melted, salt and pepper

boneless skinless chicken breasts, cream of mushroom soup, sour cream, dry white wine, garlic salt, carton sliced mushrooms (fresh ), dried tarragon, chopped, lemon pepper, white rice (already prepared)

boneless skinless chicken breasts, taco seasoning mix, salsa, sour cream (i use the fat-free)

skinless, boneless chicken breast halves, vegetable oil, chopped onion, butter, paprika, salt, chicken stock, all-purpose flour, sour cream

boneless skinless chicken breasts, salt and pepper, butter, onion, chopped, garlic, chopped, paprika, frozen broccoli, cooked & drained well, carton sour cream, mayonnaise, parmesan cheese, grated

cilantro, sour cream, jalapeno salsa, prepared green chile salsa, skinless, boneless chicken breast halves, cooked and shredded, onion, flour tortillas, shredded cheddar cheese

boneless skinless chicken breasts, flour, butter, olive oil, shallots, minced, garlic, mushroom, sliced, red wine vinegar, tarragon, tomato paste, sour cream, sugar

boneless skinless chicken breast halves (about 12 oz), olive oil, fresh sliced mushrooms, sweet pepper, cut into 3/4 inch squares, garlic clove, minced, reduced-sodium chicken broth, salt, pepper, fat free sour cream, flour, black pepper, dry sherry, brown rice, cooked

skinless, boneless chicken breast halves, prepared mustard, lemon juice, ground black pepper, wine vinegar, sour cream, celery salt, shredded cheddar cheese

boneless, skinless chicken breasts, sliced into strips, egg, sour cream, panko crumbs or finely crushed garlic croutons, flour, garlic salt, pepper to taste, if you re going for the hot sauce, add some pepper flakes or cayenne pepper to the seasoning, if you want an extra kick), peanut oil (or other oil of choice, but i like for its heat tolerance), butter

sour cream (fat free is okay), boneless chicken breasts (cut into portions), dijon mustard, prepared yellow mustard, corn flakes (finely crumbled ), dried thyme, salt, pepper, cayenne pepper, butter (melted )

boneless skinless chicken breast halves, cream of chicken soup, cream of mushroom soup, mild green chilies, chopped, flour tortillas, sour cream, cheese, shredded , as desired

boneless, skinless chicken breasts, bacon, cream of chicken soup, sour cream

boneless skinless chicken breasts, boiled and cubed, nonfat sour cream, fat-free cream of chicken soup (mushroom can be substituted), panko breadcrumbs, margarine, melted, salt and pepper

cooked chicken breasts (boneless, skinless and either shredded or cubed to your liking), corn tortillas (depending on how much of the sauce and chicken you have), water (or use chicken stock that is already prepared ), chicken bouillon (sorry i do not know the exact, i just know i like mine pretty strong), diced green chilies, carton sour cream (divided ), cheddar cheese, mozzarella cheese (i use a mixture of both cheeses )

whole boneless/skinless chicken breasts, monteray jack cheese shredded, onion (white or yellow) chopped, chopped green chillies, sour cream, cumin, real butter, all purpose flour, flour tortillas, salt, pepper

boneless skinless chicken breast halves, taco seasoning mix, salsa, cornstarch, light sour cream