338947 boeuf hatienne haitian tomatoes peppers Recipes
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tomatoes , (or 1 tin of chopped toms), carrot, onion and7 Moretomatoes , (or 1 tin of chopped toms), carrot, onion, celery, olive iol, a good pinch of sugar, tomato puree, a jug of stock, (veg or chicken, either is fine), i like to add a tsp of cumin and galam masala (optional), salt n pepper10 ingredients
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sheets phyllo dough (14 inches x 9 inches), olive oil and7 Moresheets phyllo dough (14 inches x 9 inches), olive oil, dry bread crumbs, prepared pesto, crumbled feta cheese, divided, tomato , cut into 1/4-inch slices, yellow tomato , cut into 1/4-inch slices, pepper, fresh basil leaves, thinly sliced35 min, 9 ingredients
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Tomato Soup (Patrick and Gina Neely)tomatoes , halved lengthwise, olive oil and9 Moretomatoes , halved lengthwise, olive oil, salt and freshly ground black pepper, sugar, butter, shallots, chopped, tomato paste, chicken stock, cayenne, heavy cream, chiffonade fresh basil leaves1 hour 35 min, 11 ingredients
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Tomato Pietomato pie, frozen pie shells, onion - chopped, tomatoes and6 Moretomato pie, frozen pie shells, onion - chopped, tomatoes, garlic salt pepper , oregano to taste, onion, monterey jack cheese, grated, mozzarella cheese, grated, fresh grated parmesan cheese, mayonnaise45 min, 10 ingredients
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Tomato Mozzarella Saladtomatoes , or miniature yellow plum and8 Moretomatoes , or miniature yellow plum, red onion, sliced thinly, mozzarella cheese , or feta, cubed, stalks fresh basil leaves, whole, if small, chopped , otherwise, yellow bell peppers , roasted, peeled and cubed, olive oil, red wine vinegar , or balsamic vinegar, fresh ground black pepper, salt , jane s crazy , to taste9 ingredients
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Tomato Cucumber And Pepper Saladtomatoes, chopped , or 4 roma and7 Moretomatoes, chopped , or 4 roma, cucumber, peeled and chopped, green pepper, chopped, minced cilantro or parsley, olive or vegetable oil, lemon juice, salt, coarsely ground black pepper8 ingredients
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Tomato Pietomatoes sliced into 1/2' slices (12 slices) and10 Moretomatoes sliced into 1/2 slices (12 slices), vidalia or other sweet onion sliced 1/2 thick (6 slices), put the above on a cookie sheet lined with foil that has been greased with olive oil. brush each slice of tomato and onion with olive oil and salt and pepper. bake in the oven at 350 for 1 hour., bake a 9 pie shell for 10 minutes according to package directions. while the pie shell is still warm, sprinkle 1/2 cup sharp cheddar cheese in the bottom to evenly cover., after the tomatoes and onion are finished roasting, place 6 tomato slices in the bottom of the pie shell and sprinkle with basil (either fresh or dried), then layer the onions, and then the second layer of tomatoesagain sprinkle with basil., top the tomatoes with a mixture of, mayonnaise, parmesan cheese, oregano, top the above mixture with more sharp grated cheddar cheese (about 3/4 cup). bake at 400 for 20-30 minutes until slightly brown., pie is best served slightly warm or at room temperature .2 hour , 11 ingredients
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Tomato-chicken Stewtomato chicken stew and12 Moretomato chicken stew, boneless, skinless whole chicken breasts, all purpose flour, salt, freshly ground black pepper, onion powder, paprika, canola oil, vidalia onion, chopped, green bell pepper , julienned, tomato sauce, chicken broth, sugar40 min, 13 ingredients
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Tomato Basil Souptomatoes, peeled, seeded, and diced, tomato juice and5 Moretomatoes, peeled, seeded, and diced, tomato juice, fresh basil leaves, heavy whipping cream, butter, salt to taste, ground black pepper to taste35 min, 7 ingredients
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Tomato-Basil Bisquetomato soup, undiluted, diced tomatoes, buttermilk and3 Moretomato soup, undiluted, diced tomatoes, buttermilk, chopped fresh basil, freshly ground pepper, garnish: shredded fresh basil6 ingredients
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Tomato-Basil Bisquetomato soup, diced fire-roasted tomatoes, buttermilk and2 Moretomato soup, diced fire-roasted tomatoes, buttermilk, chopped fresh basil, freshly ground pepper5 ingredients
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Tomato Vinaigrette Saladtorn romaine, tomatoes, seeded and chopped and14 Moretorn romaine, tomatoes, seeded and chopped, marinated quartered artichoke hearts, drained and cut into 1/2-inch pieces, sliced ripe olives, drained, red onion, thinly sliced, shredded parmesan cheese, tomato, seeded and chopped, red wine vinegar, balsamic vinegar, honey, garlic cloves, minced, dijon mustard, salt, pepper, olive oil25 min, 16 ingredients
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Warm Buckwheat Noodles with Scallops in Tomato-Pepper Saucebuckwheat soba noodles, extra-virgin olive oil and8 Morebuckwheat soba noodles, extra-virgin olive oil, bay scallops, cleaned and patted dry, garlic, minced, ripe tomatoes, diced, red bell peppers, diced, dried basil, pitted kalamata olives, sliced, dijon mustard, salt (optional)27 min, 10 ingredients
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Corn, Tomato, Pepper Salsa Saladear fresh corn , steamed cut from cob and6 Moreear fresh corn , steamed cut from cob, tomato, seeded chopped, red pepper , roasted chopped, chili pepper, olive oil, lime juice , fresh squeeezed, salt and pepper to taste7 ingredients
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Black Bean Salsa (W/Tomatoes, Peppers, Corn, Onion)black beans, tomatoes, sweet green pepper, sweet corn and1 Moreblack beans, tomatoes, sweet green pepper, sweet corn, onion5 ingredients
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