457 body moisturizer Recipes

  • Low-Carb Portabella Pizzas
    portabella mushroom caps , wiped with a damp cloth and
    8 More
    portabella mushroom caps , wiped with a damp cloth, low-sugar pizza sauce, reduced-fat cream cheese, softened, grated parmesan cheese, shredded low-moisture part-skim mozzarella cheese, italian sausages, browned, pepperoni slices, shredded low-moisture part-skim mozzarella cheese
    30 min, 10 ingredients
  • Fruit Gobbler (Turkey) Centerpiece
    bosc pear (head ) and
    7 More
    bosc pear (head ), cantaloupes (body) or 1 honeydew melon (body), cubed cheddar cheese (beak and tail feathers), red bell peppers (snood, feet and side feathers) or 1 -2 yellow bell pepper (snood, feet and side feathers), raisins (eyes), seedless grapes (tail feathers), bamboo skewer, toothpick
    30 min, 8 ingredients
  • Carrot - Ginger Risotto
    vegetable or low-sodium chicken broth and
    12 More
    vegetable or low-sodium chicken broth, fresh ginger, peeled and thinly sliced, scallions, chopped, green and white parts kept separate, fresh squeezed orange juice, extra virgin olive oil , or grapeseed oil, carrot, peeled and finely diced, grated fresh ginger, grated orange zest, arborio rice, sake , mirin (a sweet rice wine) or white wine, yogurt cheese (to make , take non-fat or low-fat plain yogurt and put it into a fine colander with either paper towels or a coffee filter. set it over a container to collect the moisture and allow it to drain for 6 hours or overnight, but i have done this in as short as an hour, while not cheese it s still lost a lot of liquid. scoop the cheese out of the filter) or greek style yogurt or heavy cream, salt and freshly ground pepper, to taste
    30 min, 14 ingredients
  • Beach Body Fruit Soup
    fresh peach, pitted and chopped and
    9 More
    fresh peach, pitted and chopped, fresh strawberries, hulled, apple, cored and chopped, cantaloupe - peeled, seeded, and cubed, honeydew melon - peeled, seeded, and cubed, cream of coconut, fresh ground nutmeg, honey, fresh lime juice, fresh blueberries, rinsed
    25 min, 10 ingredients
  • Southeast Asian Rice Noodles with Calamari and Herbs
    cleaned squid , bodies cut into 1/3-inch-thick rings and ... and
    9 More
    cleaned squid , bodies cut into 1/3-inch-thick rings and tentacles halved, wide dried rice-stick noodles (rice vermicelli), fresh lime juice, asian fish sauce, sugar, hot red pepper flakes, vegetable oil, kirby cucumber , sliced into thin half-moons, scallions, thinly sliced, mixed coarsely chopped herbs such as mint , basil, and cilantro
    20 min, 10 ingredients
  • Cioppino
    fennel seeds, olive oil, onion, finely chopped and
    14 More
    fennel seeds, olive oil, onion, finely chopped, fennel bulb, finely chopped, garlic cloves, coarsely chopped, bay leaves, dried oregano, crushed red pepper flakes, kosher salt and freshly ground black pepper, whole peeled tomatoes , crushed by hand, juices reserved, dry white wine, clam juice, skinless fillets haddock or u.s. pacific cod, cut into 1 pieces, mussels , scrubbed, debearded, uncooked shrimp, peeled and deveined , or frozen king crab legs, thawed, cleaned squid, thawed if frozen , bodies cut into 1/2 rings, tentacles left whole, country-style bread
    1 hour , 17 ingredients
  • Squid and Mussel Salad
    cleaned squid , bodies and tentacles separated but left w... and
    12 More
    cleaned squid , bodies and tentacles separated but left whole, cultivated mussels, cider vinegar, fresh orange juice, fresh lemon juice, extra-virgin olive oil, minced garlic, salt, black pepper, fennel bulb (sometimes called anise; 8 oz), trimmed, cored, and thinly sliced crosswise, red onion, thinly sliced, chopped fresh flat-leaf parsley, belgian endive leaves
    30 min, 13 ingredients
  • Personal Paella with Squid and Scallions
    seafood stock or clam juice, crumbled saffron and
    10 More
    seafood stock or clam juice, crumbled saffron, pimenton (smoked spanish paprika), cleaned squid , bodies cut into 1/4-inch rings and tentacles halved lengthwise, kosher or sea salt, freshly ground black pepper, extra-virgin olive oil, red pepper flakes, or more to taste, scallions, white and green parts, thinly sliced, garlic, minced, arborio , bomba, or other short-grain rice, tomatoes, quartered
    12 ingredients
  • New Orleans BBQ Shrimp
    shrimp, peeled and deveined, canola oil and
    11 More
    shrimp, peeled and deveined, canola oil, garlic , smashed and peeled, light-bodied beer, juice of 1 lemon, clam juice, hot sauce , preferably tabasco, worcestershire sauce, apple-cider vinegar, dried bay leaves, whole black peppercorns, cold butter , cut into cubes, crusty french baguette
    14 ingredients
  • Squid with Ginger–Soy Sauce Marinade
    soy sauce, grated fresh ginger, mirin and
    1 More
    soy sauce, grated fresh ginger, mirin, squid (bodies and tentacles), cleaned
    4 ingredients
  • Seafood Paella
    olive oil, bacon slices, chopped and
    14 More
    olive oil, bacon slices, chopped, whole chicken, cut into 8 pieces, chopped onions (about 2 medium), garlic cloves, minced, grain white rice, roasted sliced pimientos with juice, crushed saffron threads, bottled clam juice, chicken stock or canned low-salt chicken broth, uncooked shrimp, peeled, deveined, cleaned squid , bodies cut into 1/2-inch rings, dozen clams , scrubbed, dozen mussels , scrubbed, debearded, frozen green peas, thawed, lemon wedges
    16 ingredients
  • Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine) Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace (Robert Irvine)
    fresh spinach, soaked and washed well and
    26 More
    fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper
    2 hour 30 min, 27 ingredients
  • Turkey Veggie Meatloaf Turkey Veggie Meatloaf
    ground turkey, shredded carrot, diced zucchini and
    6 More
    ground turkey, shredded carrot, diced zucchini, diced mushroom, black beans, breadcrumbs, mrs. dash seasoning mix (1 capful), egg, diced tomatoes (this is the adjustment i ll try next time to add moisture) or 1/2 cup fresh salsa, opt (this is the adjustment i ll try next time to add moisture)
    45 min, 9 ingredients
  • Talluto's Spinach Gnocchi Talluto's Spinach Gnocchi
    whole milk ricotta, drained to remove excess moisture and
    6 More
    whole milk ricotta, drained to remove excess moisture, chopped spinach , excess moisture removed, eggs, all-purpose flour, kosher salt, white pepper, nutmeg
    35 min, 7 ingredients
  • Fried Calamari Fried Calamari
    this recipe yields calamari lighter in color than most re... and
    9 More
    this recipe yields calamari lighter in color than most restaurant versions , so keep this in mind when frying. follow the cooking time, not the color, and you will have perfectly cooked squid. while we love the texture and visual appeal of the tentacles, not everyone does; most fishmongers will gladly sell only bodies if you so desire. before slicing the squid, check the bodies for beaks the fishmonger might have missed. they look and feel like pieces of transparent plastic. for a specialty native to federal hill, the italian neighborhood in providence, rhode island, toss the fried calamari with thinly sliced rings of jarred pepperoncini. the spicy bite of the peppers and the tanginess of the brine are surprisingly good with fried squid. for the best results, clip a candy/deep-fry thermometer to the side of the saucepan to monitor the temperature of the oil., unbleached all-purpose flour, fine-ground cornmeal, ground black pepper, cayenne pepper, salt, egg whites, squid , bodies sliced crosswise into 1/2-inch-thick rings, tentacles left whole, vegetable oil for frying, lemon , cut into wedges
    2 min, 10 ingredients
  • All Natural Protein Balls All Natural Protein Balls
    all natural crunchy peanut butter and
    6 More
    all natural crunchy peanut butter, scoops whey protein powder chocolate body fortress, raw natural honey, red mill 5 grain rolled whole grain cereal, dried cranberries, raw sunflower seeds, flax seeds
    7 ingredients
  • The  Smoother Bikini Body  Smoothie The Smoother Bikini Body Smoothie
    cold water, frozen pitted cherries, banana and
    3 More
    cold water, frozen pitted cherries, banana, acai berry frozen smoothie pack (such as sambazon), chocolate protein powder (such as muscle milk), raw cacao powder (at health food stores)
    6 ingredients
  • Calamari Salad with Passion-Fruit Dressing Calamari Salad with Passion-Fruit Dressing
    cleaned squid , bodies and tentacles left whole and
    9 More
    cleaned squid , bodies and tentacles left whole, passion fruit, grated peeled fresh ginger, dijon mustard, soy sauce, minced garlic, salt, cayenne, red onion, finely chopped, chopped fresh cilantro
    10 ingredients




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