63921 bobby barbecue chips fries Recipes

barbecued cabbage, source: how to grill by steven raichlen (workman, 2001), pg. 360, method : indirect grilling, butter, bacon , cut crosswise into 1/4-inch slivers, onion, finely diced, green cabbage (about 2 lb), your favorite barbecue sauce, coarse salt and black pepper, also need : 2 cups wood chips, soaked in cold water to cover, then drained. best of barbecue grill ring (optional) or aluminum foil, crumpled into a 3-inch ring

rotisserie chicken , meat shredded (about 5 cups), barbecue sauce, pickled jalapenos, roughly chopped (optional), hamburger buns, potato chips (optional)

butter, softened, brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, rolled oats, semisweet chocolate chips, raisins, chopped pecans

dijon-mayonnaise blend, barbecue potato chips, finely crushed, boneless skinless chicken breast halves (5 oz each)

head iceberg lettuce (or favorite ), eggs, frozen chicken tenders, shredded cheese (your choice ), ranch dressing, favorite barbecue sauce, crouton, tomato (optional), cucumber (optional)

frying chicken, cut up and skin removed, condensed tomato soup, chopped onion, vinegar, brown sugar, worcestershire sauce, salt, dried basil

barbecued chicken, shredded, peanut oil (divided use ), eggs, beaten lightly, onion, sliced thinly, garlic cloves, crushed, fresh red chilies, sliced thinly, add as many seeds as you like, broccoli florets, chopped, shiitake mushrooms, sliced thinly, carrot, chopped finely (80g), snow peas, trimmed, green onions, sliced thinly, cooked rice , white long grain rice, light soy sauce, hoisin sauce (i use blue dragon brand.), ketjap manis (sweet soy sauce)

frying chickens, cut into 16 pieces, heinz ketchup, kitchen bouquet (a gravy base), soy sauce, dry white wine, garlic (crushed or chopped ), sugar, paprika, cinnamon, salt, pepper, orange juice, lemon juice, pineapple juice, honey, heinz ketchup, chinese duck sauce

ground beef, onion, chopped, process cheese sauce, barbecue sauce, chili powder, lettuce leaves, shredded lettuce, tomatoes, chopped, corn chips

cream cheese softened, your favorite sweet and tangy barbecue sauce, crackers , chips for dipping

butter, melted, barbecue seasoning (we tested with mccormick s grill mates), lemon juice

bacon, cooked and crumbled, sweet onion, chopped, great northern beans, rinsed and drained, spicy barbecue sauce, tomato sauce, garlic powder, shredded cheddar cheese, corn chip scoops

boneless beef brisket, vinegar, hickory chips, water, barbecue sauce

ground beef, onion, chopped, process cheese sauce, barbecue sauce, chili powder, lettuce leaves, shredded lettuce, tomatoes, chopped, corn chips

unsalted butter , plus butter for pan, all-purpose flour, baking powder, salt, light muscovado sugar, dark muscovado sugar, eggs, vanilla extract, milk chocolate chips, toffee pieces, plus, toffee pieces, coarsely chopped toasted almond

boneless skinless chicken breasts, broccoli stems (i use a little less), cream of chicken soup, mayonnaise, lemon juice, curry powder, potato chips, parmesan cheese

cornbread mix, milk, egg, corn kernel, fresh or frozen, grated cheddar cheese, green onions, minced, jalapeno chile, seeded and minced , if preferred use a small 4 oz can of green chilis for sensitive tummies, leftover pork or 3 cups beef, barbecue or 1 (18 oz) container refrigerated pork or 1 (18 oz) container beef, barbecue shredded bbq chicken tastes great too, yellow mustard

chicken, cut up, salted soda crackers, well crushed, flour, black pepper, garlic powder, ground savory, barbecue seasoning, eggs, well beaten with, some milk