Chip-Crusted Chicken Recipe

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Chip-Crusted Chicken
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Ingredients:

Directions:

  1. Place mayonnaise blend and potato chips in separate shallow bowls. Dip chicken in mayonnaise blend, then coat with chips.
  2. Place on an ungreased baking sheet. Bake at 375° for 20-25 minutes or until a thermometer reads 170°. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1350.96 Kcal (5656 kJ)
Calories from fat 853.61 Kcal
% Daily Value*
Total Fat 94.85g 146%
Cholesterol 24.26mg 8%
Sodium 1751.28mg 73%
Potassium 3055.06mg 65%
Total Carbs 125.64g 42%
Sugars 17.05g 68%
Dietary Fiber 9.46g 38%
Protein 23.9g 48%
Vitamin C 80.4mg 134%
Iron 4.7mg 26%
Calcium 121.2mg 12%
Amount Per 100 g
Calories 474.37 Kcal (1986 kJ)
Calories from fat 299.73 Kcal
% Daily Value*
Total Fat 33.3g 146%
Cholesterol 8.52mg 8%
Sodium 614.93mg 73%
Potassium 1072.74mg 65%
Total Carbs 44.12g 42%
Sugars 5.99g 68%
Dietary Fiber 3.32g 38%
Protein 8.39g 48%
Vitamin C 28.2mg 134%
Iron 1.7mg 26%
Calcium 42.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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