760 boats stuff Recipes

shrimp, cooked and chopped (or tiny shrimp, whole), celery, finely chopped, green onions, sliced, red pepper, finely diced, lemons , cut lengthwise with flesh scooped to make boats , cutting off very small portion of the outer shell if needed to keep shells from falling on plate(reserve juice from 1/2 of 1 lemon), mayonnaise, dijon mustard, dried dill, old bay seasoning, salt and pepper

whole chicken, cut up (save the gizzards and stuff for your dirty rice), sausage , as much as you feel like cutting up, water or chicken broth, how much depends on how big your chicken is and how much gumbo you want, butter, flour, onion, diced, green pepper, diced, head garlic, diced (as many cloves as you d like), stalks celery, cut up, salt, pepper, cajun seasoning (i use tony chachere s, it is available on the internet) or creole seasoning (i use tony chachere s, it is available on the internet)

orange juice, frozen lemonade concentrate, frozen limeade concentrate, vodka , or to taste, water , or more as needed

twizzlers licorice , cut into pieces, m & s, peanut butter m &m s, honey roasted peanuts

baking potato, butter, sour cream, shredded cheese, salt and pepper

baking potatoes, milk, egg, shredded extra-sharp cheddar cheese, garlic cloves, minced, salt and pepper, to taste, breadcrumbs, butter, very cold

ground beef, onion, green pepper, tomato sauce, cheddar cheese, macaroni

chicken wings, lean pork, finely minced, spring green onions, cooked & chopped peeled prawns, bean thread noodles soaked, dry and cut into small pieces, fish sauce, freshly ground black pepper, vegetable oil for deep frying, rice flour for coating, garlic, chopped, coriander roots, chopped, lettuce leaves, to garnish

diced tomatoes, undrained, shredded low-moisture part-skim mozzarella cheese, divided, chopped fresh basil, stove top stuffing mix, boneless skinless chicken breast halves (2 lb.), roasted red pepper italian with parmesan dressing

eggs, milk, sour cream, frozen chopped broccoli, thawed, drained, chicken stuffing mix, smoked ham, chopped, shredded cheddar cheese, divided

yellow squash (or zukes if you prefer), onion, diced, garlic cloves, chopped, milk, parmesan cheese, breadcrumbs , plus, breadcrumbs (i use italian style ), fresh basil, chopped fine, flour (for thickening), salt and pepper, butter

chicken breasts, caraway seed, red grapes, quartered, mayonnaise, chopped walnuts, red onion, chopped, stalks celery, chopped, leaves romaine lettuce , boat leaves (in the ready made salad section, you may substitute with belgian endive for smaller portions)

collard greens, stems removed and washed (can use two bunches of greens without doubling the other ingredients, and it tastes the same), brown sugar, molasses, louisiana style hot sauce , to taste, whiskey, ham hock, salt

ripe red jalapeno chiles, cream cheese, softened, lime juice, ground cumin, red chili powder, fresh ground black pepper, vegetable oil, chopped pecans, white onion, chopped, cilantro, finely chopped

prepared chicken and corn chowder, chicken-flavored seasoned stuffing mix, shredded cheddar cheese

green bell peppers , halved lengthwise, ground beef, onion, chopped, garlic powder, diced tomatoes, salt, pepper, shredded cheddar cheese, shredded cheddar cheese

sirloin, bacon, diced, chopped onion, salt (or to taste), paprika, black pepper, cream of mushroom soup, chopped fresh mushrooms (opt.), hot buttered noodles with dashes of oregano and thyme