16439 boat fluffy dip Recipes

reduced-fat sour cream, sugar-free instant vanilla pudding mix, nonfat milk, lemon juice, grated lemon peel, fresh fruit (for dipping )

refried beans, guacamole, sour cream, taco seasoning, shredded cheddar cheese, green onion, chopped, tomato, chopped, black olives, tortilla chips, for dipping

chicken wings (3 lb), bottled chili sauce, bottled hot pepper sauce, blue cheese , dip or ranch salad dressing

bean dip, avocados, lemon juice, sour cream, mayonnaise, taco seasoning mix (1/2 pkt), tomatoes, scallion, shredded cheese, chopped olive (garnish )

ground beef, browned, ground sausage, browned, salsa, cheese spread, cubed, tortilla chips, for dipping

refried beans (1 small can), fritos bean dip (1 can), guacamole (1 container), sour cream, mayonnaise, taco seasoning (1 package), shredded monterey jack cheese, cheddar cheese, sliced black olives (1 can), chopped tomatoes, chopped green onions

no-salt-added refried beans, ground beef, fried and crumbled, frozen avocado dip (thawed ), chopped black olives, light sour cream, strength chunky salsa, shredded cheddar cheese, jalapeno pepper (optional)

oats (i used a mix of , spelt flakes and barley flakes), coconut flour (i simply ground up some unsweetened coconut in the food processor), splenda sugar substitute (use more if you like your dips sweet), salt, white beans, drained and rinsed, hazelnut-flavored liquid coffee creamer (or use almond milk), plain soymilk (unsweetend), peanut butter (or other nut butter), cocoa powder, instant mocha-flavored coffee powder (or instant espresso powder), raisins, cinnamon

refried beans, black beans, rinsed and drained, green chilies, chopped, undrained, taco seasoning mix, processed cheese with jalapeno peppers, loaf, cut into cubes, mexican blend cheese, shredded, corn chips or pita chips or tortilla chips, for dipping

white button mushrooms (rinsed off & whole ), pre-packaged beer batter frying mix (usually says for seafood ), beer (i used budweiser*), vegetable oil, dipping sauce, sour cream, half a squeeze container horseradish cream, smoked paprika, louisiana hot sauce

boneless chicken thighs, cornstarch, for coating, shimeji mushroom (small japanese mushrooms ), komatsuna greens (or any greens , such as spinach, as substitute), kelp-flavored fish stock (nidashijiru), mirin, sugar, light soy sauce (usukuchi-shoyu), soy sauce (shoyu), wasabi, for dipping

head garlic, olive oil, salt, pepper, freshly grated jarlsberg cheese, mayonnaise, greek yogurt or 1/4 cup sour cream, cream cheese, shallot, diced small, green onion, roughly chopped, kettle-cooked potato chip, for dipping

frozen avocado dip (calvo), cream cheese, sour cream, lemon juice, milk, tabasco sauce

butter, creamy peanut butter, powdered sugar, butter flavoring, dipping chocolate , almond bark

mascarpone cheese, pumpkin butter (you can use any other kind of fruit jelly or jam), wheat crackers (or any other kind of thing you like to dip)

avocados, lemon juice, salt and pepper, bean dip, green onions with top, sharp cheddar cheese (grated ), sour cream, mayonnaise, chopped tomatoes, black olives (sliced ), pace picante sauce (or more )

butter, softened, canola oil, granulated garlic (not garlic salt), crushed red pepper flakes, ranch fat free dip mix

fennel bulb, french onion dip (store bought ), red onions, finely chopped, green onions, thinly sliced, fresh chives, snipped (optional)