324417 blueberry spinach cracked pepper vinaigrette Recipes

olive oil, leeks, garlic clove, minced, cracked pepper, spinach, chopped, broccoli florets (around 2 heads ), potato, peeled and cubed, vegetable stock

organic baby spinach, large bunches, washed and dried, hard boiled organic eggs, chopped finely, organic red kidney beans (1 can drained and rinsed thoroughly), cold pressed extra virgin olive oil, white vinegar, hot english mustard, fresh garlic cloves, minced, celtic sea salt, cracked pepper

olive oil, shallots, chopped, green onions, chopped, pine nuts, dried tomatoes in oil, drained and chopped, minced garlic, salt, divided, freshly ground pepper, divided, sea scallops (about 1 lb), fresh lemon juice, fresh baby spinach, balsamic-lemon vinaigrette

peppercorn-flavored pork tenderloin, trimmed, nectarines, halved, fresh baby spinach, light balsamic vinaigrette, crumbled feta cheese, freshly ground black pepper (optional)

torn spinach, torn curly leaf lettuce, cauliflower florets, sliced mushrooms, julienne-cut green bell pepper, vertically sliced onion, lemon juice, sugar, dried thyme, water, olive oil, cracked pepper

unsalted butter, chopped fresh thyme, coarsely cracked black pepper, chilled whole milk, egg, unbleached all purpose flour, baking powder, salt, chilled unsalted butter, cut into small pieces

water (70o to 80o), olive oil, sugar, salt, minced chives, garlic cloves, minced, garlic powder, dried basil, cracked black pepper, grated parmesan cheese, king arthur unbleached bread flour, active dry yeast

syrah, sugar, vanilla, freshly ground black pepper, cartons (6 oz. each) blueberries, rinsed and drained, lemon peel

pork tenderloin, trimmed (peppercorn flavored), nectarines, halved, baby spinach, fresh, balsamic vinaigrette (light ), cheese, crumbled (feta or gorganzola), black pepper, freshly ground

dijon mustard, vegetable oil, olive oil, red wine vinegar, salt and pepper, spinach

tomatoes (sliced ), basil leaves as many as you want, mozzarella (sliced or cubed ), spinach (optional), balsamic vinegar (to taste), worcestershire (to taste - equal parts to balsamic), cracked pepper

extra-virgin olive oil, white wine vinegar, dijon mustard, freshly ground black pepper, salt, garlic cloves, minced, baby spinach leaves (about 6 oz), vertically sliced red onion

dry yeast , 1 package, warm water (100 to 110 fahrenheit), honey, canola oil, salt, divided, bread flour, divided ( 25 oz), wheat bran, sunflower seeds, divided, cracked black peppercorns, divided, cracked green peppercorns, divided, egg, beaten

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), honey, canola oil, salt, divided, bread flour (about 25 oz), divided, wheat bran, sunflower seed kernels, divided, sesame seeds, divided, cracked black peppercorns, divided, cracked green peppercorns, divided, egg, beaten

sweet onion, cut into 8 wedges, olive oil, salt , to taste, beef broth, soy sauce, cracked black pepper, rib eye steaks, cut 3/4 inch thick (about 10 oz. each)

beef tenderloin steaks , 4-6 oz each, cracked black pepper, dried rosemary, trans-fat free margarine, extra virgin olive oil, dry red wine

flour, cornmeal, baking powder, cracked black peppercorns, salt, powdered egg substitute, water, vegan hard margarine, softened, coconut oil, toasted pine nuts

frozen chopped spinach, butter, flour, chopped onions, evaporated milk, water (from cooking spinach), black pepper, garlic salt, salt, jalapeno pepper cheese, worcestershire sauce, cayenne pepper