34951 blueberry rhubarb crisp with pistachio crust Recipes

butter, flour, brown sugar, quick-cooking oats, salt, sweetened blueberries, drained

unsalted butter, all-purpose flour, brown sugar , packed, salt, cream cheese, softened, eggs, sugar, vanilla, blueberry preserves

diced rhubarb, sugar, flour, butter, brown sugar, crushed corn flakes, flour, ready-made pie crust

stalks rhubarb, ends and leaves trimmed, water, cardamom, ground nutmeg, salt, light-colored honey, vanilla extract, rose water, greek yogurt or 4 cups regular yogurt, drained overnight and refrigerated, pistachios, coarsely chopped

sugar, cornstarch, sliced fresh rhubarb or frozen rhubarb, thawed, sliced peeled apples or sliced strawberries, quick-cooking or old-fashioned oats, brown sugar, butter, melted, king arthur unbleached all-purpose flour, ground cinnamon, vanilla ice cream , optional

pastry for a double-crust 9-inch pie, almond paste, sugar, cornstarch, minute tapioca, ground cinnamon, nutmeg, salt, rhubarb, blueberries, butter

stalks rhubarb, diced, sugar, unbleached all-purpose flour, baking powder, salt, fresh or frozen blueberries (keep chilled if using fresh berries), chilled butter , cut into pieces, whole milk, vanilla extract, egg yolk, cinnamon sugar for sprinkling the tops

chopped rhubarb, sugar, blueberry pie filling, raspberry gelatin

fresh or frozen unsweetened blueberries, diced fresh or frozen rhubarb, sugar, king arthur unbleached all-purpose flour, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, ground nutmeg, ground cinnamon, cold butter, cream , optional

butter, eggs, white sugar, all-purpose flour, diced rhubarb, prepared 9-inch single pie crust

quick cooking oats, brown sugar, all-purpose flour, butter, melted, chopped rhubarb, ground cinnamon, water, white sugar, cornstarch, vanilla extract

chopped rhubarb, white sugar, rolled oats, all-purpose flour, ground cinnamon, brown sugar, all-purpose flour, baking soda, salt, margarine, softened

flour, rolled oats, brown sugar, butter, rhubarb, sugar, flour, cinnamon

stalks rhubarb, ends and leaves trimmed, cardamom, ground nutmeg, salt, light-colored honey, vanilla extract, rose water, greek-style yogurt , or 4 cups regular yogurt, drained overnight and refrigerated, pistachios, coarsely chopped

crisp topping, all purpose flour, brown sugar, freshly grated nutmeg, salt, unsalted butter, toasted hazelnuts, finely chopped, rhubarb, washed, trimmed , and cut into 3/4-inch pieces, sugar, fresh orange juice, unsalted butter, all purpose flour, strawberries, washed, hulled, and quartered

chopped fresh or frozen rhubarb, thawed, water, sugar, blueberry pie filling, fresh or frozen blueberries, lemon juice, raspberry gelatin

fresh rhubarb , cut into 1 inch pieces, water, sugar, raspberry jell-o gelatin, blueberry pie filling

fresh rhubarb, trimmed , cut into 1/2-inch pieces (about 5 cups), sugar, all purpose flour, unsalted butter, melted, grated orange peel, ground cinnamon, golden brown sugar, chopped toasted walnuts, all purpose flour, unsalted butter, melted, buttermilk ice cream