47 blueberry quick mix Recipes

all-purpose flour, whole wheat flour, wheat bran, quick-cooking oats, sugar, baking powder, salt

master baking mix, sugar, fresh or frozen unsweetened blueberries, grated orange peel, egg, orange juice, water

cranberry-orange or blueberry quick bread mix, chopped pecans, raisins or chopped dates, chopped maraschino cherries, crushed pineapple, drained

quick muffin mix, brown sugar, ground cinnamon, milk, eggs, applesauce, vanilla extract, fresh or frozen blueberries

fresh blueberries or 2 1/2 cups frozen blueberries, sugar, cornstarch, water, lemon juice, yellow cake mix, quick-cooking oats, divided, cold butter, divided, egg substitute or 1 egg, brown sugar , packed

pancake mix, quick oats, sugar, water, egg, canola oil, blueberries

sugar, cornstarch, water, lemon juice, fresh or frozen blueberries, yellow cake mix (regular size), quick-cooking oats, divided, cold butter, divided, egg substitute, brown sugar

yellow cake mix, quick-cooking rolled oats, butter or 1/2 cup margarine, softened, egg, nuts, chopped, brown sugar , firmly packed, cinnamon, blueberry pie filling

bisquick baking mix, quick-cooking oats, sugar, mashed ripe banana (2 medium), milk, eggs, frozen blueberries (thawed or use fresh )

bisquick heart smart mix, sugar, quick-cooking oats, mashed banana (2 medium), milk, eggs, blueberries

blueberry muffin mix, quick-rise yeast, pineapple slices, egg, lightly beaten, brown sugar, butter, melted, maraschino cherries, halved, fresh blueberries , optional

butter recipe cake mix, uncooked quick-cooking oats (not the instant or old-fashioned ones), salt, milk, eggs, lightly beaten, butter or 2 tbsp margarine, melted, blueberries

blueberry muffin mix, blueberry pie filling, lemon juice, cinnamon

blueberry dessert wraps, quick, delicious and elegant. perfect for easy entertaining., sugar, cornstarch, orange juice, blueberries fresh or frozen, reduced fat cream cheese softened, confectioners sugar, vanilla extract, flour tortillas 7-inch flour tortillas, butter, prepare sauce : in a small saucepan combine sugar and cornstarch; stir in orange juice. cook and stir over medium heat until sauce is clear and thickened, about 5 minutes. stir in 1 cup blueberries and return to a boil. boil and stir for 1 minute., prepare filling : in a mixing bowl, beat cream cheese until light. add confectioners sugar and vanilla. beat until smooth and creamy., assemble wraps : spread a tortilla with about 2 tbsp of the cheese mixture. place about 6 frozen blueberries across the center of each tortilla. roll jelly-roll style. repeat with remaining wraps. in a medium skillet, melt 1 tbsp butter over medium heat; place half of the wraps seam side down in skillet and cook turning occasionally until evenly browned, about 3 minutes. remove from pan and keep warm while cooking the remaining wraps., serve topped with hot blueberry sauce.

quick cake mix , recipe follows, three-spice mix , recipe follows, ground ginger, baking soda, dried blueberries (3/4 cup), buttermilk, molasses (not too dark ), eggs, sugar blended with 1/2 tsp three-spice mix (spiced sugar)

buttermilk pancake mix, quick-cooking oats, sugar, milk, egg, canola oil, fresh or frozen blueberries

original bisquick mix, quick-cooking oats, sugar, mashed very ripe banana (2 medium), milk, eggs, fresh or frozen (thawed and drained) blueberries

fresh blueberries, lemon juice, sugar, unsalted butter, cut into small pieces, buttermilk baking mix, half-and-half cream or 1/2 cup milk