71 blueberry pie topping Recipes

all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, more) ice water, firm but ripe pears (about 5 medium), peeled, cored , cut into 3/4-inch pieces, sugar, orange juice, salt, frozen blueberries, all purpose flour, walnut-streusel topping

best-ever pie crust dough disks, more) sugar, cornstarch, fresh wild or regular blueberries (32 oz) or 32 ounces frozen wild or regular blueberries (do not thaw), fresh lemon juice, unbleached all purpose flour, marzipan or almond paste, broken into 1/3-inch pieces (about 3/4 cup loosely packed), chilled unsalted butter, cut into 1/2-inch cubes, salt, cream or ice

all-purpose flour, divided, ice water, sugar, salt, vegetable shortening, sugar, divided, cornstarch, salt, fresh blueberries, butter or stick margarine, melted, vanilla extract

blueberry yogurt, frozen non-dairy topping, thawed, frozen blueberries, thawed, pie crust (9-inch)

freestone peaches, frozen blueberries, pearl tapioca, white sugar, nutmeg, cinnamon, salt, butter, egg white, pie dough for a deep dish pie and lattice top

graham cracker crumbs, butter, melted, philadelphia cream cheese, softened, sugar, milk, fresh lemon juice, cool whip topping, thawed, fresh blueberries

fresh blueberries, divided, lemon pie filling, cartons lemon yogurt, prepared angel food cake, cut into 1-inch cubes, carton frozen whipped topping, thawed (i make my own ), lemon slice (optional), fresh mint (optional)

sweetened condensed milk, fresh lemon juice, heavy cream, fresh blueberries, rinsed and dried, cream or 1 cup whipped topping, graham cracker crust

blueberries, strawberries, bannana, sugar, lemon juice, flour, wheat gluten or 1/4 cup cornstarch, store bought pie crust ( top and bottom needed)

margarine or butter, granulated sugar, eggs, almond extract, all-purpose flour, baking powder, cherry pie filling, powdered sugar to dust over top, (optional), variation : for blueberry dessert, substitute blueberry pie filling for the cherry filling.

baked and cooled 9 inch pie shell, blueberry apple filling, blueberries in heavy syrup , drained reserving juice in 1 bowl and berries in another, water, pea-sized-diced delicious apple, salt, cornstarch, water, sugar, lemon juice, cinnamon, almond extract , optional, sour cream topping, sour cream, vanilla, sugar, cream cheese, softened, salt, knox gelatin, cold water

sheet refrigerated pie pastry, fresh or frozen blueberries, sugar, king arthur unbleached all-purpose flour, ground cinnamon, minced fresh thyme , optional, grated lemon peel , optional, butter, cubed, shortbread cookies, quick-cooking oats, brown sugar, butter, cubed, king arthur unbleached all-purpose flour, ground cinnamon, salt, cream

sugar, cornstarch, ground cinnamon, water, blueberries, fresh lemon juice, all-purpose flour, sugar, salt, shortening, egg, water, vinegar, flour , for dusting, sugar, for sprinkling on top

fresh or frozen blueberries, divided, sugar, cornstarch, salt, water, ground cinnamon, lemon juice, butter, pastry shell (9 inches), baked, topping or ice cream , optional

marshmallows, orange juice, cream cheese, softened, cool whip frozen whipped topping, thawed, blueberry pie filling, crushed vanilla wafer cookies, butter or 1/2 cup margarine, melted

graham cracker crumbs, sugar (1/4 cup), cinnamon, melted butter or 1/2 cup margarine, blueberry pie filling (two 19-oz cans will work fine), cream cheese, softened, sugar, half-and-half cream (or use milk), instant lemon pudding mix, cool whip frozen whipped topping, thawed (freeze remaining half to use another time)

prepared unbaked pie shells, refrigerated, fresh blueberries , picked over for stems, peeled pitted and sliced ripe fresh peaches, sugar , plus, sugar, fresh lime juice, grated lime , zest of, cornstarch, all-purpose flour, pecan halves, sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, milk or 1 tbsp light cream

low fat graham cracker pie crust, reduced-fat cream cheese, softened, frozen light whipped dessert topping, thawed, raspberry preserves or 1/2 cup strawberry preserves, assorted seasonal fresh fruit (such as sliced strawberries, blueberries, raspberries, peaches, nectarines, or kiwi fruit), currant jelly (optional), almond extract (optional)