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Sour Cream Blueberry Apple Pie Recipe

Sour Cream Blueberry Apple Pie Recipe

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Ingredients

Count

Nutrition

2239

Calories

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Ingredients:

Serving

1 baked and cooled 9 inch pie shell
blueberry apple filling
1 (15 oz.) can blueberries in heavy syrup
1-1/2 cup water
1 cup pea-sized-diced delicious apple
1/4 tsp. salt
3 tbsp. cornstarch
1/4 cup water
3/4 cup sugar
1/2 tsp. lemon juice
1/4 tsp. cinnamon
1/4 tsp. almond extract , optional
sour cream topping
1 cup sour cream
1 tsp. vanilla
1/2 cup sugar
1 tbsp. cream cheese, softened
dash of salt
1/2 tsp. knox gelatin
2 tbsp. cold water

Directions:

Method:
In a 2 qt. saucepan combine diced apples with water ,sugar, and salt at medium temperature until the apples are done but not mushy, about 10 minutes.
While apples are cooking mix cornstarch with 1/4 cup water until dissolved. When apples are done add lemon juice and berry juice, cook and stir until blended. While stirring on medium heat add dissolved cornstarch slowly. Stir contstantly until thickened. Mix in berries and cinnamon. Remove from heat and cool before placing into cooled prepared pie shell. Refrigerate until thoroughly chilled.
Sour Cream Topping:
Dissolve gelatin in 2 Tbsp. water and set aside. Mix the sour cream, sugar, cream cheese, dash of salt in a pan. Warm on low heat until sugar is dissolved and everything is mixed thoroughly, stir and watch that mixture doesn't burn or dry out.
When all is smooth and blended add vanilla and stir. Gradually add gelatin until mixture has a firm consistency of soft pudding, remove from heat. Cool to luke warm. Smooth topping over blueberries. Chill.
May be garnished with whip cream if you so desire.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2239.41 Kcal (9376 kJ)
Calories from fat	818.49 Kcal
		% Daily Value*
Total Fat	90.94g	140%
Cholesterol	103.02mg	34%
Sodium	1895.61mg	79%
Potassium	700.5mg	15%
Total Carbs	334.92g	112%
Sugars	167.26g	669%
Dietary Fiber	3.98g	16%
Protein	22.89g	46%
Vitamin C	3.3mg	6%
Vitamin A	0.7mg	22%
Iron	2.6mg	14%
Calcium	618.9mg	62%

Amount Per 100 g
Calories	202.85 Kcal (849 kJ)
Calories from fat	74.14 Kcal
		% Daily Value*
Total Fat	8.24g	140%
Cholesterol	9.33mg	34%
Sodium	171.71mg	79%
Potassium	63.45mg	15%
Total Carbs	30.34g	112%
Sugars	15.15g	669%
Dietary Fiber	0.36g	16%
Protein	2.07g	46%
Vitamin C	0.3mg	6%
Vitamin A	0.1mg	22%
Iron	0.2mg	14%
Calcium	56.1mg	62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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