20586 blueberry maple shortbread gale gand Recipes

quinoa, low-fat milk, water, maple flavoring (optional), vanilla extract (if not using maple flavoring, increase vanilla to 1/2 tsp.), wild blueberries (i use frozen wild maine blueberries), cinnamon, coarsely chopped pecans, toasted, pure maple syrup (or more to taste)

shortbread cookies (such as lorna doone), butter, melted, blueberry preserves (such as smucker s), blueberry-cheesecake ice cream, sweetened whipped cream , fresh blueberries and blackberries, lemon twists

unbleached all purpose flour, sugar, baking powder, salt, chilled vegetable shortening , cut into 1/2-inch pieces, chilled unsalted butter , cut into 1/2-inch pieces, ice water, fresh blueberries (about 23 oz), pure maple syrup, unbleached all purpose flour, quick-cooking tapioca, fresh lemon juice

flour (all-purpose/wheat), sugar, baking powder, salt, skim milk, plain yogurt, orange juice, eggs, canola oil, vanilla extract, wild blueberries, maple syrup

cold unsalted butter , cut into pieces, sugar, all-purpose flour, cornstarch, ground white pepper

all-purpose flour, sugar, unsalted butter, cut into pieces and slightly softened at room temperature, egg yolk, almonds, toasted, and cooled, sugar, cold unsalted butter , cut into pieces, eggs, pure vanilla extract, all-purpose flour, apricot preserves , plus, apricot preserves, fresh fruit, sliced (strawberries, kiwi, mango, blackberries, fig, blueberries, and star fruit), water

whole wheat bread, crusts removed, powdered gelatin, cold water, thawed frozen pure (no sugar added) apple juice concentrate, raspberries, red currants (substitute blackberries or more of the other berries), strawberries, hulled, frozen cranberries, blueberries, cold heavy cream (optional), ramekins, cutter, serrated bread knife

sheet (about 7 oz) frozen puff pastry, butter, maple syrup, vanilla bean, split, bananas, thickly sliced

butter, powdered sugar, vanilla extract, flour, cornmeal, plus more for coating, salt

leftover croissants, about 6 cups cut, half-and-half, heavy cream, salt, vanilla bean , split lengthwise, eggs, granulated sugar, maple syrup, suggestion : vanilla ice cream

milk, sugar, orange , zest peeled in a strip and juiced, lemon , zest peeled in a strip and juiced, vanilla bean, split, sheets gelatin, live active cultured yogurt (no starch or gelatin types), heavy cream , whipped, blueberries, sugar, orange juice, lemon juice

white bread, crusts removed, thawed frozen apple juice concentrate, raspberries, red currants, strawberries, hulled, cranberries, blueberries, unflavored gelatin, cold water, heavy cream , optional

cottage cheese, cream cheese, sour cream or creme fraiche, sugar, heavy cream, chilled and whipped until stiff, heavy cream, for garnish, granulated sugar, strawberries , raspberries, blackberries, or blueberries

white bread, crusts removed, thawed frozen apple juice concentrate, raspberries, red currants or other berry, strawberries, hulled, quartered if large, cranberries, blueberries, powdered gelatin, cold water, cold heavy cream , optional

flour, salt, baking powder, freshly grated lemon zest, chilled heavy cream, good quality honey, creme fraiche, ripe raspberries , blueberries or cut-up strawberries, or 1/2 cup each kind of berry, good quality honey, a small round cookie or biscuit cutter, 1 1/2 inches in diameter, a large cookie sheet , well greased, or lined with parchment paper

egg yolks, sugar, dry marsala, raspberries, black or blueberries

shortbread , crumbs, unsalted butter, melted, cream cheese, at room temperature, sugar, eggs, egg yolk, whipping cream, grated lemon zest, fresh lemon juice, all-purpose flour, pure vanilla extract, salt, ripe blueberries , picked over (preferably tiny wild blueberries), raspberry curds (luscious raspberry curd)