46298 blueberry mango crisp free Recipes

frozen blueberries, frozen mango chunks, vanilla yogurt, sparkling water or your favourite juice

vanilla soy milk, banana, frozen and cut into chunks, chopped peeled mango, fresh or frozen unsweetened blueberries, silken firm tofu, sugar, vanilla extract

sugar, cornstarch, mango nectar, grated lemon peel, lemon juice, chunks (1 in.) peeled mangoes, fresh (7 to 8 lb. total) or thawed frozen (2 1/2 to 3 lb. total ), rolled oats, all-purpose flour, roasted macadamia nuts or pecans, coarsely chopped, ground ginger, salt, maple syrup, butter, melted

frozen blueberries, sugar, cornstarch, fresh blueberries, grated orange rind, salt, low-fat granola

whole wheat flour, rolled oats, cold butter, cubed, brown sugar, white sugar, ground cinnamon, kosher salt, apples - peeled, cored, and sliced, fresh blueberries, brown sugar, white sugar, whole wheat flour, lemon, juiced and zested, ground cinnamon, ground nutmeg

lucky leaf premium blueberry pie filling, unsweetened crushed pineapple, undrained, brown sugar, ground cinnamon, yellow cake mix, pecan halves, butter, melted, vanilla ice cream (optional)

fresh blueberries, fresh raspberries, flour, splenda brown sugar , firmly packed, cinnamon, butter

all purpose flour, golden brown sugar, chilled unsalted butter, cut into 1/2-inch cubes, nectarines (about 6), halved, pitted, each half cut into 4 wedges, fresh blueberries, ruby port, divided, cornstarch, vanilla extract, sugar

granulated sugar, all-purpose flour, rhubarb, blueberries (about 11 oz), shelled natural pistachios, unbleached all-purpose flour, granulated sugar, brown sugar, cold unsalted butter

sugar, flour, rhubarb, blueberries, pistachios, chopped, flour, sugar, brown sugar, butter

flour, light brown sugar, butter , cut into cubes (1 stick), nectarines, halved,pitted,and cut into 8 wedges each (about 6), fresh blueberries, ruby port, divided, arrowroot, vanilla extract, sugar

sugar, flour, blueberries, lemon juice, hazelnuts, toasted, cooled and skinned, flour, sugar, brown sugar, salt, cold unsalted butter , cut into pieces

flour, rolled oats, brown sugar, butter, melted, rhubarb, blueberries, sugar, flour, cinnamon, water

quick-cook oats, self-rising flour, sugar, salt, milk, egg, oil, blueberries (fresh or frozen ), dried mango , cut into pieces

peach slices in juice, undrained, frozen blueberries, thawed, undrained, ground cinnamon, divided, minute tapioca, post blueberry morning cereal, coarsely crushed, walnut pieces (opt.), brown sugar, topping for garnish or vanilla ice cream, toss peaches with their juices, the blueberries and 1 tsp. of the cinnamon in 8-inch microwaveable dish. microwave on high 3 min. stir in tapioca. microwave an additional 4 min., stirring after 2 min. let stand 5 min., meanwhile , mix cereal, walnuts, sugar and the remaining 1 tsp. cinnamon until well blended., spoon fruit mixture evenly into four dessert dishes ; sprinkle with cereal mixture.

sugar, cornstarch, cardamom (ground ), mangoes (diced ), lemon (juice), flour, rolled oats, coconut (unsweetend), macadamia nuts (toasted and chopped ), brown sugar, butter (melted )

all-purpose flour, whole wheat flour, baking powder, baking soda, egg whites, unsweetened applesauce, unsweetened blueberries, orange juice, vanilla extract

blueberries (frozen or thawed ), frozen peaches, roughly chopped, sugar or 4 tbsp splenda granular , sugar substitute, flour, rolled oatmeal, brown sugar , packed, flour, ground cinnamon, margarine or 1/2 cup butter, pecans, chopped or 1/2 cup low-fat granola