11052 blue treats dish Recipes

orzo, beef stock or broth, butter, red or sweet onion, chopped (can sub 3 shallots, if desired), fresh baby spinach, chopped, garlic, minced, worcestershire sauce, red wine (or sub with more beef stock), cream, blue cheese (i used gorgonzola), kosher or sea salt and fresh ground black pepper

egg white, sugar, salt, milk, butter, sugar, flour, egg yolks, blue cheese, ananas juice, cream, ananas, sugar, butter and sugar for the forms

butter, chopped onion, sliced leeks, flour, chicken stock, bouquet garni, fresh milk, crumbled blue cheshire cheese, freshly ground pepper, natural yogurt

prepared pie crust, imitation crab crumbled, blue cheese crumbled, shredded mozzarella cheese, green onion chopped fine, freshly ground black pepper, eggs, milk, parmesan

olive oil, onion chopped, green pepper seeded and chopped, red pepper seeded and chopped, jalapeno pepper seeded and minced, eggs, salt, cayenne, freshly ground black pepper, blue cornmeal, cheddar cheese shredded

very large vidalia onions, blue cheese, crumbled, butter, softened, worcestershire sauce, fresh dill weed, black pepper

yukon gold potatoes, blue cheese, chopped fresh rosemary, heavy cream (can sub with whole milk)

blue cheese ( your favorite ), butter, horseradish, dijon mustard, fresh italian parsley, chopped, shallots, chopped, salt and white pepper to taste

very large vidalia onions, blue cheese, crumbled, butter, softened, worcestershire sauce, fresh dill weed, black pepper

green beans, trimmed, tb walnut pieces, tb blue cheese, crumbled, tb butter, melted

chorizo sausage.... or more, ears fresh corn, milk, eggs, melted butter, sliced green onions, flour, blue cornmeal, teasp. baking powder, salt to taste

dried corn husks, lard or vegetable shortening (i used . it adds flavor. it s not that bad once in a while, it s a saturated fat yes, but vegetable shortening is a trans fat, and i think that s worse for you. you can render your own using the cut off fat from pork roast and pork chops. do not use salt pork or bacon - ask your butcher for about 1 1/2 lb of pork fat), baking powder, blue corn meal ( is coarser than yellow, but if you want to make yellow tamales, get masa harina for tamales), water, chicken stock, preferably homemade, salt, poblano chilies, seeded and cut into a small dice, fresh or frozen corn (thawed if frozen ), monterey jack cheese , cut into a small dice

blue cheese, butter, onion, chopped, stalks celery chopped, potato, chopped, broccoli rough chopped (remove tough stems), water, salt and ground pepper, walnut oil and olive oil

butter, white onion, stalks celery, garlic cloves, potato, chicken stock, milk, blue cheese, walnut pieces, plain yogurt, salt, freshly ground black pepper

evaporated milk, mayonnaise, lemon juice, crumbled blue cheese

low-fat buttermilk, plain fat-free yogurt, white wine vinegar, sugar, salt, coarsely ground pepper, sliced green onions, crumbled blue cheese

all-purpose flour, baking powder, baking soda, salt, crisco shortening, cold butter, crumbled blue cheese, buttermilk, buffalo shrimp salad

boned top round steak, dry mustard, black pepper, garlic powder, salt, sliced mushrooms, onion, cut into 1/4-inch-thick wedges, red bell pepper, seeded and cut into 1/4-inch strips, water, red wine vinegar, crumbled blue cheese or feta cheese, fat-free flour tortillas, chopped romaine lettuce