Blue Cheese Souffle Recipe

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Blue Cheese Souffle
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Ingredients:

  • 20 g sugar
  • 1 pinch of salt
  • 250 ml milk
  • 20 g butter
  • 60 g sugar
  • 45 g flour
  • 200 ml cream
  • cane sugar
  • butter and sugar for the forms

Directions:

  1. Preaheat oven to 180°C.
  2. Take 4 tablespoon milk aside and birng the rest to boil.
  3. Mix sugar, flour, butter and 2 tablespoon milk and add to the warm milk. Cook for 2 minutes.
  4. Add blue cheese. Let it cool for 20 minutes, after add egg yolk.
  5. Beat egg white for 10 minutes with a pinch of salt, for another 10 minutes with sugar.
  6. Carefully mix the two mixture and fill in buttered and sugared soufflé forms.
  7. Bake for 20 mintues.
  8. Melt sugar, add chopped ananas and caramelise. Pour some ananas juice over and let it boil away. (In my case I had no time because I had to serve it fast, so I had some ananas pieces with some syrup was also yummy.)
  9. Add sweetened ananas juice and cream to a cream maker. Serve it on top of the soufflé.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.71 Kcal (962 kJ)
Calories from fat 121.09 Kcal
% Daily Value*
Total Fat 13.45g 21%
Cholesterol 111.36mg 37%
Sodium 436.14mg 18%
Potassium 196.67mg 4%
Total Carbs 16.94g 6%
Sugars 11.77g 47%
Dietary Fiber 0.39g 2%
Protein 10.82g 22%
Vitamin C 0.3mg 0%
Iron 0.7mg 4%
Calcium 190mg 19%
Amount Per 100 g
Calories 172.36 Kcal (722 kJ)
Calories from fat 90.86 Kcal
% Daily Value*
Total Fat 10.1g 21%
Cholesterol 83.56mg 37%
Sodium 327.25mg 18%
Potassium 147.57mg 4%
Total Carbs 12.71g 6%
Sugars 8.83g 47%
Dietary Fiber 0.3g 2%
Protein 8.12g 22%
Vitamin C 0.2mg 0%
Iron 0.5mg 4%
Calcium 142.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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