55329 blue spiced caramelized pecans Recipes

pecan halves, sugar, divided, grapefruit, peeled and cut into segments, spring mix salad greens, chopped cucumber, green onions, sliced, ripe avocado, peeled and cubed, bacon strips, cooked and crumbled, reduced-fat honey mustard salad dressing, coarsely ground pepper

blue ice american vodka, blue curacao, sprite (or 7-up ), lime (a squeeze for drink & a slice for garnish), crushed ice

pecans, toasted (or walnuts or hazelnuts or almonds or a mixture, 8 oz), granulated sugar, unsalted butter, melted, full-fat cream cheese, mascarpone cheese, granulated sugar, eggs, salt, fresh lemon juice or 1 tsp orange juice, ground cinnamon, grated nutmeg (fresh is preferable)

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

pecan halves, kosher salt, fresh ground black pepper , a pinch, cayenne pepper, dark brown sugar (heaping), freshly chopped rosemary (heaping), melted butter, olive oil

pecan halves, unsalted butter, chilled, cut into small pieces, light brown sugar or 1/3 cup dark brown sugar, coarsely chopped dried apricots, golden raisins, ground cinnamon, ground allspice, ground nutmeg, baking apples , such as roma beauty, apple juice

blue cheese, crumbled, ripe pear - peeled, cored, and chopped, light cream, ground black pepper to taste, phyllo tart shells

blue agave nectar, lemon peel, cornstarch, unbleached all-purpose flour, instant oats, wheat germ, salt, unsalted butter, cold and cut into bits, divided, blue agave nectar

blue potatoes, peeled and sliced 1/4-inch thick, garlic cloves, minced, butter, all-purpose flour, heavy cream, shredded gruyere, crumbled blue cheese, salt and freshly ground black pepper

blue cheese macaroni salad, elbow macaroni, coarsely chopped walnuts, reduced-fat mayonnaise, dijon-style mustard, blue cheese, crumbled, halved seedless grapes

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

blue cheese dressing, head iceberg lettuce, cut into 4 wedges, crumbled blue cheese, freshly ground pepper to taste, bacon slices, cooked and crumbled

pecans (about 4 oz), graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, ground cinnamon, ground ginger, pack pumpkin, eggs, vanilla extract

pecans, toasted and finely ground, graham cracker crumbs, melted butter, canned pumpkin (not pie filling), dark rum (optional), ground cinnamon, ground allspice, ground nutmeg, sugar, water, light corn syrup, egg whites, whipping cream, vanilla

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces