Caramel-Walnut Brownies Recipe

Posted by
Rate It!
Caramel-Walnut Brownies
Add your photo!



  1. Preheat the oven to 350°. Unwrap caramels, and place in a medium saucepan. Add 1/3 cup evaporated milk; cook over low heat until caramels melt, stirring often. Remove from heat, and set aside.
  2. Combine remaining 1/3 cup milk, the cake mix, and next 3 ingredients; stir just until blended. Spread half the dough into a lightly greased 9 square pan. Chill remaining dough. Bake at 350° for 10 minutes. Cool in pan on a wire rack 5 minutes.
  3. Pour caramel mixture over brownie layer in pan. Sprinkle with walnuts.
  4. Divide remaining half of dough into 9 portions. Pat each portion into a 3 circle. Place circles over walnuts in pan, overlapping slightly. (Dough will spread during baking.)
  5. Bake at 350° for 25 minutes. Cool completely in pan on a wire rack. Cover and chill thoroughly before cutting.
  6. * For caramel-flavored cake mix, we used Duncan Hines.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.14 Kcal (796 kJ)
Calories from fat 158.59 Kcal
% Daily Value*
Total Fat 17.62g 27%
Cholesterol 27.8mg 9%
Sodium 22.49mg 1%
Potassium 107.64mg 2%
Total Carbs 5.62g 2%
Sugars 1.88g 8%
Dietary Fiber 0.94g 4%
Protein 4.15g 8%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 480.45 Kcal (2012 kJ)
Calories from fat 400.73 Kcal
% Daily Value*
Total Fat 44.53g 27%
Cholesterol 70.24mg 9%
Sodium 56.83mg 1%
Potassium 271.98mg 2%
Total Carbs 14.19g 2%
Sugars 4.76g 8%
Dietary Fiber 2.39g 4%
Protein 10.49g 8%
Vitamin C 1.2mg 1%
Vitamin A 0.3mg 4%
Iron 1mg 2%
Calcium 110.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.1
  • 5

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top