279 blue grill Recipes

chicken wings, vegetable oil, salt and freshly ground pepper, chipotle hot sauce , recipe follows, blue cheese-yogurt dip , recipe follows, red wine vinegar, dijon mustard, chipotle pepper puree (depending on how spicy you like it), honey, vegetable oil, salt and freshly ground pepper, unsalted butter , cut into pieces, ancho chile powder, thick greek yogurt, crumbled domestic blue cheese, chopped red onion, sliced scallions, salt and freshly ground pepper

milk, blue cheese, beer, plain flour, egg yolks, breadcrumbs, mustard powder (to taste), tabasco sauce, salt and pepper, white bread, toasted, smoked bacon, grilled, ready-made chutney

ready-to-use grilled italian chicken strips, shredded carrots, shredded romaine, tomato, seeded and chopped, real bacon bits, blue cheese salad dressing, whole wheat pita pocket halves

ready-to-use grilled italian chicken strips, shredded carrots, shredded romaine, tomato, seeded and chopped, real bacon bits, blue cheese salad dressing, whole wheat pita pocket halves

country white bread, fat-free milk, salt, black pepper, lean ground sirloin, crumbled blue cheese, hamburger rolls, halved

beef tenderloin steaks (1 inch thick ), salt, pepper, italian bread (1/2 inch thick ), fresh arugula or baby spinach, prepared bruschetta topping or vegetable salad of your choice, crumbled blue cheese , optional, blue cheese salad dressing

sirloin steaks, white wine vinegar, water, soy sauce, onion, sliced, garlic cloves, crushed, pepper, blue cheese, crumbled

fresh figs, blue cheese (to taste), balsamic vinegar (to taste)

fine dry breadcrumb, olive oil, tomatoes, crumbled blue cheese

thawed ranch steaks, olive oil, garlic powder, lemon pepper seasoning, blue cheese, crumbles

fresh peaches, 1 per person, butter , 2 tbsp, brown sugar , 2 tbsp, cognac , about 2-3 tbsp, blue cheese , small sliver, about 2 inches long, 1/4 inch cube, warm honey , drizzled

skirt steak , cut lengthwise into 1/2-inch slices, room temperature, jarred pesto, gray salt and freshly ground black pepper, unsalted butter, chopped fresh thyme leaves, minced garlic, heavy cream, cambozola blue cheese, crumbled , or other blue cheese, freshly ground black pepper

ground beef, chopped onion, hot sauce , like tabasco, honey, garlic salt, crushed red pepper flakes, black pepper, blue cheese, cut in 6 pieces, hamburger buns, toasted, roasted red pepper (from a jar), portabella mushrooms, grilled

sliced fresh mushrooms, chopped onion, mayonnaise, divided, shredded cheddar cheese, crumbled blue cheese, yellow or dijon mustard, worcestershire sauce, salt, cayenne pepper, white or wheat bread, butter

pre-made prepared pizza crust (or 4 individual pies), leeks, butter, sea salt, dry vermouth, bosc pear, lemon juice, blue cheese

shallot minced very fine, sherry wine vinegar, honey, dijon mustard, black pepper, kosher salt, mild grapeseed oil, ripe but not overly ripe peaches, halved pitted and threaded on soaked wooden skewers, coarse sugar (in the raw is good ), baby spring greens, coarsely broken pecans or walnuts, toasted in the oven at 350 for 8 minutes, crumbled imported blue cheese

thick filet mignons, canola oil as needed, coarsely cracked black pepper, crumbled blue cheese, chopped fresh thyme, salt and freshly cracked black pepper, unsulted butter, slightly softened