100024 blue crusted trout cilantro sour Recipes

  • Miss Patti's Blue Cheese Dip
    blue cheese, crumbled, mayonnaise, sour cream and
    4 More
    blue cheese, crumbled, mayonnaise, sour cream, milk (optional) or 1/4 cup butter (optional), fresh lemon juice, garlic clove, minced, black pepper
    5 min, 7 ingredients
  • Blue Cheese Ball
    cream cheese, softened, blue cheese (maytag preferred) and
    3 More
    cream cheese, softened, blue cheese (maytag preferred), sour cream , more if necessary, mayonnaise , more if necessary, pecans, chopped very fine
    10 min, 5 ingredients
  • Blue Cheese-Stuffed Burgers
    chopped onion, dry breadcrumbs, water and
    6 More
    chopped onion, dry breadcrumbs, water, egg white, lightly beaten, crumbled blue cheese, fat-free sour cream, english muffins, toasted, lettuce leaves, thick) slices tomato
    11 ingredients
  • Sesame Crusted Trout With Ginger Scallion Salad
    fresh trout , deboned, sesame seeds, lemon juice and
    15 More
    fresh trout , deboned, sesame seeds, lemon juice, salt , to taste, pepper , to taste, butter, sesame oil, very thinly julienned fresh ginger , about 1-inch long, very thinly julienned scallion , about 1-inch long, soy sauce, sesame oil, garlic clove, finely mashed, sugar, red pepper flakes, orange juice, orange zest, fresh mint, roughly chopped, cilantro, roughly chopped
    30 min, 18 ingredients
  • Pecan Crusted Trout
    pecans, chopped & lightly toasted, bread crumbs and
    6 More
    pecans, chopped & lightly toasted, bread crumbs, parsley, chopped, kosher salt, fresh ground black pepper, rosemary, chopped, trout fillets, unsalted butter, room temperature
    8 ingredients
  • Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa
    all purpose flour, yellow cornmeal, ancho chili powder and
    12 More
    all purpose flour, yellow cornmeal, ancho chili powder, salt, whole trout , boned, scaled, heads and tails intact, olive oil, chopped red onion, garlic cloves, minced, minced seeded serrano chili, yellow or red tomatoes (preferably vine-ripened), seeded, cut into 1/2-inch pieces, bottled clam juice, fresh lemon juice, honey, chopped fresh tarragon, shelled pumpkin seeds (pepitas), lightly toasted
    15 ingredients
  • Hazelnut-Crusted Trout
    hazelnuts, brook trout, cleaned, egg, vegetable oil and
    3 More
    hazelnuts, brook trout, cleaned, egg, vegetable oil, unsalted butter, fresh lemon juice, chopped fresh flat-leaf parsley
    25 min, 7 ingredients
  • Blue Cheese Dipping Sauce - (Phase 1) Blue Cheese Dipping Sauce - (Phase 1)
    crumbled blue cheese, reduced-fat sour cream, mayonnaise and
    3 More
    crumbled blue cheese, reduced-fat sour cream, mayonnaise, fresh lemon juice, red wine vinegar, hot pepper sauce
    15 min, 6 ingredients
  • Blue Cheese-Stuffed Chicken With Buffalo Sauce Blue Cheese-Stuffed Chicken With Buffalo Sauce
    crumbled blue cheese, reduced-fat sour cream and
    13 More
    crumbled blue cheese, reduced-fat sour cream, fresh lemon juice, fresh ground black pepper, boneless skinless chicken breasts, all-purpose flour, low-fat milk, egg, lightly beaten, panko breadcrumbs, butter, divided, roasted red peppers, finely chopped (drained from the bottle), water, worcestershire sauce, garlic, minced, hot sauce
    35 min, 15 ingredients
  • Blue Cheese Steak Sandwich with the Works (Food Network Kitchens) Blue Cheese Steak Sandwich with the Works (Food Network Kitchens)
    worcestershire sauce and
    26 More
    worcestershire sauce, extra-virgin olive oil , plus for rolls, hot sauce, garlic, flank steak (about 3 lb), freshly ground black pepper, kosher salt, hero sandwich rolls, roasted tomatoes , recipe follows, watercress, extra-virgin olive oil, red onions, sliced 1/3-inch thick, garlic , smashed, kosher salt, chopped fresh thyme leaves, hot sauce, low sodium-canned chicken broth, blue cheese, crumbled (about 1/2 cup), mayonnaise or sour cream, or combination, lemon , zest finely grated, freshly ground black pepper, ripe plum tomatoes , halved lengthwise, extra-virgin olive oil, fresh thyme sprigs, garlic, chopped, kosher salt, freshly ground black pepper
    1 hour , 27 ingredients
  • Blue Cheese Dressing Blue Cheese Dressing
    crumbled blue cheese, reduced-fat sour cream and
    6 More
    crumbled blue cheese, reduced-fat sour cream, reduced-fat mayonnaise, buttermilk, white wine vinegar, chopped fresh parsley, chopped scallions, salt and freshly ground pepper to taste
    8 ingredients
  • Dragon's Special Sour Cream Dip Dragon's Special Sour Cream Dip
    blue corn tortilla chips, sour cream, paprika and
    1 More
    blue corn tortilla chips, sour cream, paprika, cayenne pepper
    5 min, 4 ingredients
  • Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad
    shredded green cabbage, fresh cilantro leaves, divided and
    6 More
    shredded green cabbage, fresh cilantro leaves, divided, fresh lime juice, natural unsalted shelled pumpkin seeds (pepitas), chili powder, whole boneless butterflied trout, egg, beaten to blend, olive oil
    25 min, 8 ingredients
  • Peanut-Crusted Trout with Pineapple Cilantro Relish Peanut-Crusted Trout with Pineapple Cilantro Relish
    fresh cilantro including stems and
    11 More
    fresh cilantro including stems, unsalted dry-roasted peanuts, chopped peeled fresh ginger, garlic clove, black pepper, vegetable oil, fresh lime juice, salt, chopped fresh serrano chile , including seeds, trout fillets with skin (1 to 1 1/4 lb total), pin bones removed, chopped peeled fresh pineapple (preferably labeled extra sweet ), asian fish sauce
    25 min, 12 ingredients
  • Pumpkin-Seed-Crusted Trout Pumpkin-Seed-Crusted Trout
    loosely packed fresh cilantro sprigs and
    8 More
    loosely packed fresh cilantro sprigs, hulled green pumpkin seeds * (about 1/4 lb), eggs, all-purpose flour, four 3- to 4-oz trout fillets with skin, olive oil, fresh lime juice, dry white wine, cold unsalted butter
    9 ingredients
  • Pecan Crusted Trout Pecan Crusted Trout
    lightly toasted pecans, chopped, bread crumbs and
    24 More
    lightly toasted pecans, chopped, bread crumbs, chopped parsley leaves, kosher salt, fresh ground black pepper, chopped rosemary leaves, trout fillets, unsalted butter, room temperature, horseradish cream , recipe follows, head watercress lettuce , bottoms removed, apple, cored and sliced into 1/2 moons, fresh horseradish root, peeled, coarsely grated, cider vinegar, lemon juice, minced shallots, ground fennel seed, salt, fresh ground black pepper, apple cider, olive oil, toasted walnut oil, reduced heavy cream, 3 cups reduced to 1 cup, jarred horseradish, strained, sour cream, lemons , zested, lemon juice
    42 min, 26 ingredients
  • Trout Cakes With Peach Cilantro Relish Trout Cakes With Peach Cilantro Relish
    trout , rainbow, mayonnaise, breadcrumbs and
    17 More
    trout , rainbow, mayonnaise, breadcrumbs, cream cheese, softened, celery, minced, scallion, minced, red bell pepper, minced, dry mustard, phillips seafood seasoning, worcestershire sauce, parsley, minced, salt, black pepper, egg yolks, peach cilantro relish, peaches, red onion, minced, lime juice, cilantro, red pepper flakes
    4 hour 14 min, 20 ingredients
  • Pecan-Crusted Trout with Orange-Rosemary Butter Sauce Pecan-Crusted Trout with Orange-Rosemary Butter Sauce
    pecans (about 8 oz), all purpose flour and
    18 More
    pecans (about 8 oz), all purpose flour, trout, filleted , skin left intact, egg whites, beaten to blend, fresh orange juice, dry wine, chopped shallots, white wine vinegar, fresh parsley stems, fresh lemon juice, fresh thyme sprig, fresh rosemary sprigs, whipping cream, unsalted butter, cut into 12 pieces, olive oil, carrot, peeled , cut into matchstick-size strips, red bell pepper, thinly sliced, sliced savoy cabbage, unsalted butter, chopped fresh chives
    20 ingredients




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