12281 blue cheesy grits Recipes

grits (not the quick variety), water, heavy whipping cream, shredded sharp cheddar cheese, butter, salt

low fat milk, water, salt (divided ), uncooked quick cooking grits, shredded parmesean cheese, teaspooon black pepper, egg whites, chopped fresh chives (or green onions), butter (melted ), coooking spray

butternut squash about 3 lbs, half and half, water, quick-cooking grits, salt, garlic powder, sharp white cheddar shredded, butter, olive oil, fresh sage chopped, seasoned pepper

water, quick-cooking grits, cheddar cheese, shredded, salt, fresh button mushrooms, sliced, fresh portabella mushrooms, sliced, ground black pepper, prosciutto, thinly sliced & chopped, garlic cloves, minced, egg whites, lightly beaten, eggs, lightly beaten, snipped fresh parsley (optional)

fresh pumpkin , about 2 1/2 to 3 lb, stale bread, sliced thin, then cut into 1/2-inch chunks, cheese , such as gruyere, swiss, blue, cheddar (or a combination), garlic cloves, peeled , germ removed and coarsely chopped (to taste), heavy cream , about, nutmeg, thyme, salt & freshly ground black pepper

water, quick-cooking grits, velveeta cheese, cut up, garlic salt, smoked paprika

unsalted butter, onion, minced, salt, water, skim milk, hot sauce, old-fashioned grits, shredded extra-sharp cheddar cheese (about 4 oz), eggs, lightly beaten, pepper

green bell pepper, finely chopped, red bell pepper, finely chopped, celery, finely sliced, green onion, chopped, divided, butter, cubed, seafood seasoning, ground red pepper, uncooked shrimp, peeled, deveined and cleaned, water, quick-cooking grits, shredded sharp cheddar cheese, whipping cream or 1/4 cup half-and-half cream

head garlic, olive oil, for drizzling, kosher salt and freshly ground pepper, chicken stock, stone-ground grits, grated white cheddar, heavy whipping cream, yellow cheddar, special equipment : four 3 1/2-inch ramekins

chicken broth, quick-cooking grits, grated parmesan, salt, butter, melted, cream cheese, softened, half-and-half, grated italian cheese blend, chopped parsley leaves, cooked, peeled, and deveined shrimp, chopped, grated cheddar

chicken broth, salt, grits, shredded sharp cheddar cheese, divided, shredded monterey jack cheese with peppers, butter or margarine, green onions, chopped, green bell pepper, chopped, garlic clove, minced, fresh shrimp, peeled and cooked, diced tomatoes and green chiles, drained, salt, pepper

uncooked regular grits, pasteurized prepared cheese product, cubed, butter, eggs, milk, salt

butternut squash, peeled and cut into 1/2-inch pieces, tomatoes , halved lengthwise, garlic , smashed, fresh thyme, extra-virgin olive oil, kosher salt, mixed mushrooms, halved, old-fashioned grits, vegetable broth, milk, unsalted butter, cayenne pepper, chopped hazelnuts, light brown sugar, cider vinegar, crumbled blue cheese , such as gorgonzola

ground cayenne pepper, mesquite powder (seasoning blend ), celery salt, garlic powder, spray olive oil, frozen french fries, california monterey jack cheese, shredded, bottled chunky blue cheese or 3/4 cup creamy blue cheese dressing, california blue cheese, crumbled, stalks celery, trimmed and minced, green onions, thinly sliced

dried cornhusks (about 20 husks ), quick cooking or old-fashioned grits (not instant ), chicken stock, masa harina, ground cumin, lard or vegetable shortening, baking powder, salt, cooked, shredded chicken meat, monterey jack or mild cheddar, coarsely grated, poblano chilies , roasted, seeded, peeled and coarsely chopped

quick grits, boiling water, tube garlic cheese, margerine, eggs beaten, milk

bacon, chopped cooked ham, quick-cooking grits, prepared pasteurized cheese product, cubed, butter or margarine, eggs, lightly beaten, milk, baking powder, freshly ground pepper

zucchini, blue cheese, crumbled, parmesan cheese, grated, dried basil, pepper, tomatoes, thinly sliced