243035 blue cheese crusted filet mignon port wine Recipes

  • Blue Cheese and Caramelized-Onion Squares
    all purpose flour, baking powder, salt, whole milk and
    9 More
    all purpose flour, baking powder, salt, whole milk, olive oil, unsalted butter, melted, unsalted butter, olive oil, onions (about 2 lb), halved, thinly sliced, chopped fresh rosemary, sugar, salt, crumbled blue cheese
    13 ingredients
  • Blue Cheese Dip
    plain nonfat yogurt (scant 2 cups) and
    3 More
    plain nonfat yogurt (scant 2 cups), crumbled blue cheese (about 1 1/4 oz), garlic clove, minced, celery seeds
    4 ingredients
  • Blue Cheese and Pecan Crackers
    crumbled blue cheese (about 4 1/2 oz), chilled and
    4 More
    crumbled blue cheese (about 4 1/2 oz), chilled, unsalted butter, room temperature, coarsely ground black pepper, all purpose flour, pecans, lightly toasted , coarsely chopped pecan halves
    5 ingredients
  • Blue Cheese and Walnut Toasts
    french bread baguette , cut into 1/3 -inch-thick slices and
    5 More
    french bread baguette , cut into 1/3 -inch-thick slices, butter, melted, blue cheese, room temperature, butter, room temperature, chopped walnuts, chopped fresh parsley (optional)
    6 ingredients
  • Blue Cheese Canapes with Pecans and Grapes
    pecan halves (1 oz), unsalted butter, salt and
    4 More
    pecan halves (1 oz), unsalted butter, salt, firm blue cheese, crumbled (3/4 cup), plain crackers such as melba toasts, fresh flat-leaf parsley leaves, red seedless grapes , halved lengthwise
    7 ingredients
  • Blue Cheese Caesar Salad
    enough italian bread, cut into 3/4-inch cubes , to measur... and
    9 More
    enough italian bread, cut into 3/4-inch cubes , to measure 1 cup, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, flat anchovy fillet, minced, crumbled blue cheese, fresh lemon juice, worcestershire sauce, egg, head of romaine, rinsed , spun dry, and torn into bite-size pieces (about 5 cups), freshly grated parmesan
    10 ingredients
  • Blue Cheese Buttermilk Biscuits
    unbleached all purpose flour or whole grain pastry flour and
    9 More
    unbleached all purpose flour or whole grain pastry flour, baking powder, coarse salt, baking soda, chilled solid vegetable shortening, cut into 1/2-inch cubes, crumbled blue cheese, chopped fresh chives, chopped fresh thyme, buttermilk, ground black pepper
    10 ingredients
  • Blue Cheese Dip with Pecans
    cream cheese, room temperature and
    4 More
    cream cheese, room temperature, purchased refrigerated blue cheese dressing, chopped pecans, toasted, crumbled blue cheese (about 4 oz), assorted cut-up fresh vegetables and fruits (such as carrots, bell peppers, celery, broccoli, apples and small clusters of grapes)
    5 ingredients
  • Blue Cheese and Chive Dressing
    well-shaken buttermilk, mayonnaise, fresh lemon juice and
    7 More
    well-shaken buttermilk, mayonnaise, fresh lemon juice, worcestershire sauce, garlic clove, minced, salt, fresh flat-leaf parsley leaves, crumbled firm blue cheese (1/2 cup), chopped fresh chives, black pepper
    10 ingredients
  • Blue Cheese Potato Gratin
    olive oil and
    7 More
    olive oil, onions (3 medium), halved lengthwise, then thinly sliced crosswise, russet (baking) potatoes (about 4), heavy cream, maytag blue cheese, crumbled (1 cup), whole-milk mozzarella, coarsely grated (1 cup), salt, black pepper
    8 ingredients
  • Blue Cheese and Spiced Walnut Terrine
    salt, ground cumin, ground cardamom, ground black pepper and
    12 More
    salt, ground cumin, ground cardamom, ground black pepper, olive oil, walnuts, sugar, blue cheese, crumbled, soft fresh goat cheese (such as montrachet), cream cheese, room temperature, butter, room temperature, chopped green onions, brandy, chopped fresh parsley, chopped chives, red leaf lettuce
    16 ingredients
  • Blue Cheese Dressing
    sour cream, mayonnaise, blue cheese, crumbled, dry mustard and
    4 More
    sour cream, mayonnaise, blue cheese, crumbled, dry mustard, worcestershire sauce, garlic powder, salt, ground black pepper
    15 min, 8 ingredients
  • Blue Cheese Burgers with Green Peppercorns Blue Cheese Burgers with Green Peppercorns
    lean ground beef, dijon mustard, green onion, minced and
    3 More
    lean ground beef, dijon mustard, green onion, minced, green peppercorns, chopped, garlic clove, pressed, blue cheese, crumbled
    6 ingredients
  • Blue Cheese Dip with Onion and Celery Blue Cheese Dip with Onion and Celery
    cream cheese, room temperature and
    8 More
    cream cheese, room temperature, crumbled roquefort or other blue cheese (about 3 1/2 oz), mayonnaise, sour cream, chopped onion, chopped celery, garlic cloves, minced, celery salt, ground black pepper
    9 ingredients
  • Turkey Sandwiches with Cranberry Sauce and Blue Cheese Butter Turkey Sandwiches with Cranberry Sauce and Blue Cheese Butter
    blue cheese (1/3 cup) at room temperature and
    5 More
    blue cheese (1/3 cup) at room temperature, unsalted butter, softened, whole-wheat or multi-grain bread, sliced cooked turkey, cranberry sauce, arugula (2 cups)
    20 min, 6 ingredients
  • Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Roulade Blue Cheese Shortbread Leaves with Cream Cheese-Chutney Roulade
    crumbled blue cheese (about 1/2 cup) and
    9 More
    crumbled blue cheese (about 1/2 cup), unsalted butter, room temperature, all purpose flour, cornstarch, coarse salt, ground black pepper, walnuts, finely chopped, chilled cream cheese, purchased spiced cranberry-apple chutney, very thinly sliced green onions
    10 ingredients
  • Grilled Sirloin Steaks with Blue Cheese-Walnut Butter Grilled Sirloin Steaks with Blue Cheese-Walnut Butter
    blue cheese, crumbled (about 1 1/3 cups) and
    8 More
    blue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )
    9 ingredients
  • Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche Blue Cheese Souffles with Grape Syrup on Fig and Walnut Brioche
    warm water (105-115of) and
    16 More
    warm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)
    6 hour , 17 ingredients




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