92963 blt salad basil mayo Recipes

elbow macaroni, cooked and drained, mayonnaise, yogurt, chili sauce, lemon juice, sugar, salt, bacon, cooked and crumbled, tomato, seeded and chopped, chopped green onion

mayonnaise, italian bread (1-inch thick ), bacon, thick-cut, chopped, red wine vinegar, tomatoes, halved, romaine lettuce, chopped, salt, fresh ground pepper

mayonnaise, thick cut bacon, chopped, red wine vinegar, grape tomatoes, chopped romaine lettuce, crouton, salt and pepper

all purpose flour, sugar, baking powder, baking soda, white coffee 3-1 mix ( i used 1 small pouch), nutmeg, salt, cold water, mayo ( small sachet lady s choice or about 1/2 cup ), vanilla, olive oil to grease muffin pan

salad, romaine lettuce, fresh baby spinach, fresh hulled strawberries, sliced, seedless grapes (green, red , or a combo), pineapple chuncks (reserve the juice), prepared rotisserie chicken breast without skin and bones, cut into bite sized pieces (*optional), green onions chopped, sugared pecans, chopped pecans, butter, granulated sugar, dressing, light mayo, olive oil, reserved pineapple juice, milk, poppyseeds, raspberry vinagrette, granulated sugar

salad, ground beef (i used sirloin), batch best ever taco seasoning mix, water, romaine hearts, trimmed & roughly chopped, corn, drained, black beans, rinsed & drained, black olives, drained & sliced, scallions, trimmed & chopped, kumato tomatoes (or variety of your choice), persian (seedless ) cucumbers, sliced (i left the skin on), ripe avocado, diced, jalapeno (either fresh or pickled, i used mild pickled), sliced, shredded cheese (i used mozzarella, cheddar, monteray jack blend), tortilla chips (i used tostitos roasted garlic with black bean), dressing, sour cream, mayo, salsa verde (or more to your taste ), juice from 2 limes, sugar, sea salt & black pepper, freshly ground to taste

cubed country bread (3/4-inch cubes ), olive oil, salt, eggs, bacon, reduced-fat mayonnaise, lemon juice, head iceberg or butter lettuce, chopped, tomato, cut into wedges

french or ciabatta bread, cut into 1-inch cubes (about 4 oz), torn romaine lettuce, extra-virgin olive oil, bacon slices, tomatoes on the vine, eggs, salt, freshly ground black pepper, creamy tomato soup

mayonnaise, sour cream, ranch salad dressing mix, crushed red pepper flakes, flour tortillas (8 inches), room temperature, bacon strips, cooked and drained, shredded lettuce, chopped tomato, green and sweet red pepper strips, optional

extra-virgin olive oil , plus a drizzle, thick cut bacon, chopped, garlic, grated or minced and crushed with flat blade of a knife, dijon mustard, white balsamic vinegar or white wine vinegar, salt and freshly ground black pepper, chopped chives, heart romaine lettuce, head traviso lettuce or radicchio, multi colored, red or yellow cherry tomatoes

elbow macaroni, cooked, tomatoes, chopped, smoked bacon , crisply cooked and crumbled, mayonnaise, sour cream, dijon mustard, cider vinegar, sugar, salt, pepper, lettuce, shredded

head iceberg lettuce, chopped, tomatoes, seeded and sliced, red onion, thinly sliced, bacon, cooked and crumbled, bacon dressing, mayonnaise, olive oil, balsamic vinegar, lemon juice, fresh, shallots, minced, hot sauce, (i use franks ), parsley, finely chopped, salt and pepper to taste

mayo, white vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, garlic, minced, parsley flakes, lemon juice, salad greens

mayo kraft (not salad dressing), granulated sugar, chopped pecans, fresh cauliflower buds (cut into bite sized pieces), fresh broccoli flowers (cut into bite sized pieces), red apples chopped medium fine, raisins, fresh squeezed lemon juice

artisan bread slices, halved, extra virgin olive oil, kosher salt, divided, freshly ground pepper, divided, thick applewood-smoked bacon slices, chopped, sweet onion, halved and sliced, garlic clove, mayonnaise, fresh lemon juice, assorted heirloom tomatoes, cut into wedges, arugula

all-purpose flour, baking powder, salt, milk, eggs, separated, oil-packed dried tomatoes, drained and chopped (reserve oil), oil reserved from dried tomatoes , or olive oil, bacon (about 1 oz. total), cut in half lengthwise and crosswise, white wine vinegar, dijon mustard, fresh-ground pepper, baby lettuce salad mix, tomatoes, cut in half

ciabatta bread, head iceberg lettuce torn into bite sized pieces, tomatoes halved, crispy peppered bacon broken into bite sized pieces, french vinagrette salad dressing, mayonnaise

tomato, seeded and chopped, divided, cream cheese, softened, ranch salad dressing, bacon strips, cooked and crumbled, chopped celery, chopped onion, sugar, assorted crackers or toasted french bread slices