621 blt horned Recipes

tomatoes, teeny pieces of lettuce or arugula (i used baby spinach leaves), cooked bacon , torn into small shards, flavoured mayonnaise (not miracle whip) - i mixed about a tsp. of sriracha into my mayo but the original recipe gives directions to make your own homemade aioli flavoured with chipolte. i also think a caesar flavoured dressing would be fun inside and you could call them mini caesar cups and maybe add a little crouton

bacon, sour cream, mayo, head lettuce (or store bought shredded lettuce in a bag), tomatoes, onion or 1 bunch green s, salt & pepper to taste

spread, extra ripe avocado, fresh lemon juice, salt, cayenne pepper, sandwich, turkey bacon, whole-wheat bread, leaves romaine lettuce, tomatoes , cut into 12 slices, red onion, thinly sliced

pasta, thick-sliced bacon, diced, grape tomatoes, halved, sugar, leeks, thinly sliced, dry white wine, chicken broth, red wine vinegar, red pepper flakes, dry bucatini or spaghetti, fresh spinach leaves, minced fresh thyme (or a pinch of dry thyme), garlic, french bread, cubed (about 1 1/2 inch thick slice), olive oil, salt to taste

shell shaped pasta, uncooked, mayonnaise, chili sauce, lemon juice, sugar, less) horseradish, plum tomato, seeded and chopped, chopped red onion or scallion, torn iceberg lettuce, bacon strips, cooked and crumbled

imitation bacon bits ***see note below, chopped tomato , small dice, lettuce fresh, shredded, fresh baby spinach (finely chopped ), mayonnaise, salt, black pepper, cucumber, chopped parsley

real bacon bits, sour cream, mayonnaise, tomatoes diced (i use big boy tomatoes, diced and seeded), lettuce leaves, crackers

melba snacks/toasts, bacon, mayo, tomatoes (those campari ones are usually the perfect size for this & actually taste decent in the winter), i haven tsp put specific amounts of ingredients because you can easily adjust to make how much you need

fried bacon chopped, sour cream, tomato chopped, green onions chopped, shredded lettuce (to your liking), pepper (to your liking), salt (if you prefer ), you can add 3 tbsp of mayo if you want it creamier or to make it go further.

buttermilk ranch dressing base, water, sour cream, mayonaise, bacon fried and crumbled, chopped tomato ( about 2 large)

tomatoes, cooked bacon (fake bacon)cooked and crumbled, mayo or miracle whip, chopped green onions, grated parmesan cheese, table spoons snipped fresh parsley

thick sliced bacon , cut into 1 inch pieces, flour tortillas, shredded cheddar cheese, head iceberg lettuce, shredded, tomato, diced

bacon , crisply cooked, crumbled, shredded mozzaralla cheese, biscuit mix, mayo, milk, eggs, mayo, shredded lettuce, tomato

elbow macaroni, cooked, tomatoes, chopped, smoked bacon , crisply cooked and crumbled, mayonnaise, sour cream, dijon mustard, cider vinegar, sugar, salt, pepper, lettuce, shredded

head iceberg lettuce, chopped, tomatoes, seeded and sliced, red onion, thinly sliced, bacon, cooked and crumbled, bacon dressing, mayonnaise, olive oil, balsamic vinegar, lemon juice, fresh, shallots, minced, hot sauce, (i use franks ), parsley, finely chopped, salt and pepper to taste

penne pasta (you can use any pasta you have in cupboard), mayo, sour cream, crumbled cooked bacon, green onion, fresh diced tomatoes, fresh spinach, salt & pepper to taste, granulated garlic

dressing, avocado, peeled, mashed, sour cream, milk, mayonnaise, lemon juice, garlic salt, up to 1/4 tsp, drops hot pepper sauce, if desired, up to 3 drops, salad, lettuce, shredded or torn, up to 6 cups, tomatoes, cut into wedges, bacon , crisply cooked, crumbled, croutons , if desired

dried pasta like macaroni , rotini or mini bow tie, tomato, seeded and diced, green onions, finely chopped, stalks of celery, diced, mayonnaise, champagne vinegar, sugar, salt, pepper, bacon, well cooked and crumbled