Directions:
- Boil pasta according to directons on box. Drain and chill.
- To chilled pasta combine remaining ingredients and mix thoroughly chill and serve. (You may need to add more mayo and sour cream before serving).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.84 Kcal (686 kJ) | ||
| Calories from fat | 123.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 21% | |
|---|---|---|---|
| Cholesterol | 15.08mg | 5% | |
| Sodium | 490.95mg | 20% | |
| Potassium | 122.03mg | 3% | |
| Total Carbs | 3.68g | 1% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 4.55g | 9% | |
| Vitamin C | 3mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 27.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 189.14 Kcal (792 kJ) | ||
| Calories from fat | 142.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 21% | |
|---|---|---|---|
| Cholesterol | 17.4mg | 5% | |
| Sodium | 566.77mg | 20% | |
| Potassium | 140.88mg | 3% | |
| Total Carbs | 4.25g | 1% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.98g | 3% | |
| Protein | 5.25g | 9% | |
| Vitamin C | 3.5mg | 5% | |
| Iron | 0.4mg | 2% | |
| Calcium | 31.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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