373 bloody mary Recipes

sized piece fresh horseradish, peeled and julienned, black peppercorns, vodka (there will be leftover ), chopped ripe tomatoes, celery salt, celery stalks

prepared horseradish, olive oil, vodka (optional), lemon juice, hot pepper sauce (i use frank s), worcestershire sauce, salt, fresh ground pepper, tomatoes (cherry or grape, cut in 1/2) or 3 pints (cut into chunks), stalks celery , cut into 1/4 inch slices, zucchini , cut into 1/4 inch slices

prepared horseradish, olive oil, vodka (optional), fresh lemon juice, hot pepper sauce, worcestershire sauce, salt , to taste, pepper , to taste, grape tomatoes, cut in half (may use cherry tomatoes), stalks celery , cut into 1/4 inch thick diagonal slices, celery leaves (to garnish )

stalks celery from the heart , including leaves, plus extra for serving, tomato juice (recommended : sacramento), prepared horseradish, grated yellow onion, lemon, juiced, worcestershire sauce, celery salt, kosher salt, hot sauce (recommended : tabasco), or to taste, vodka

tomato juice (18 oz), fresh lemon juice, horseradish, bottled, drops worcestershire sauce, vodka, salt, pepper, popsicle molds, wooden sticks

baby plum tomatoes (or cherry tomatoes), stalks removed, vodka, sherry, worcestershire sauce, a few drops tabasco sauce, celery salt, celery salt, cayenne pepper, sea salt

tomato juice, vodka, fresh lemon juice, worcestershire, coarse kosher salt, celery seed, prepared horseradish

tomatoes, lemon-flavored vodka, almond-stuffed green olives or 24 vermouth-marinated green olives, stalks celery, with tops removed diagonally sliced into 3/4- to 1-inch pieces (24 pieces total ), celery salt

tomatoes, vodka, kosher salt, tabasco sauce or hot sauce, toothpick , for serving

tomato juice (use v8 spicy hot), prepared horseradish, garlic cloves, minced, tabasco sauce (or more ), worcestershire sauce, lemon (juiced ), skirt steaks or 1 lb flank steak

olive oil, red onion, finely chopped, celery, finely chopped, garlic cloves, crushed, red chili pepper , deseeded and finely chopped, lean ground beef, worcestershire sauce, tabasco sauce, red wine, chopped tomatoes, celery salt, salt and pepper, floury potatoes , such as yukon gold, peeled and halved (or quartered, depending on size), butter, milk, cheddar cheese, shredded, gruyere cheese, shredded (optional)

celery seed, flank steak, fresh ground black pepper, garlic, hot sauce, lemon juice, olive oil, onion powder, prepared horseradish, sea salt, v -8, vodka, worcestershire sauce

salt and freshly ground black pepper, plus 1 tbsp for rimming the glasses, tomato juice, lemon, juiced, worcestershire sauce, hot sauce, vodka, stalks celery , with leaves attached

shrimp, peeled and deveined, tomato juice, roughly chopped italian parsley, garlic, diced, celery seed, vodka, worcestershire sauce, lemons, juiced, prepared horseradish, freshly ground peppers, your favorite hot sauce, oil (if you saute instead of br ), whole wheat linguine

mushroom pieces, chopped onions, salt (to taste), pepper (to taste), crumbled roquefort cheese, divided, cube steaks, about 1 1/2 lb total, flour, butter, vegetable juice cocktail (such as v8), vodka, worcestershire sauce, drops hot sauce

grape tomatoes, rinsed and dried, hot sauce, worcestershire sauce, freshly squeezed lemon juice , to taste, kosher salt, tomato vodka , recipe follows, ripe tomatoes, proof vodka

vegetable juice (recommended : v8), pepper, salt, worcestershire sauce, lemon, juiced, vodka, celery seed, shakes hot sauce, ice cubes, celery sticks, for garnish