454 bloody attitude Recipes

prepared horseradish, olive oil, vodka (optional), lemon juice, hot pepper sauce (i use frank s), worcestershire sauce, salt, fresh ground pepper, tomatoes (cherry or grape, cut in 1/2) or 3 pints (cut into chunks), stalks celery , cut into 1/4 inch slices, zucchini , cut into 1/4 inch slices

prepared horseradish, olive oil, vodka (optional), fresh lemon juice, hot pepper sauce, worcestershire sauce, salt , to taste, pepper , to taste, grape tomatoes, cut in half (may use cherry tomatoes), stalks celery , cut into 1/4 inch thick diagonal slices, celery leaves (to garnish )

cooked peeled deveined medium shrimp, about 60,thawed if frozen, tomato juice, vodka (optional), red pepper sauce, sugar, celery salt, chopped fresh parsley, seafood cocktail sauce, chopped green olives

vodka, tomato juice, worcestershire sauce, horseradish sauce, celery salt, tabasco sauce, stalk celery, lime juice

tomato juice, clamato juice, vodka, prepared horseradish, worcestershire sauce, soy sauce, wasabi powder, celery salt, lemon , juice of, lime , juice of, hot sauce, coarse salt, old bay seasoning, stalk celery (optional), cucumber, cut in spears (optional), lemon slices (optional) or lime slice (optional)

vegetable juice (v-8 recommended), vodka, sea salt, fresh ground black pepper, hot sauce (i used tabasco), lemon juice, worcestershire sauce, crushed garlic, onion powder, celery seed, prepared horseradish, olive oil, flank steak

cream cheese, softened, v 8 vegetable juice, tomato puree, green bell pepper, finely minced, onion, finely minced, celery, finely minced, mayonnaise, horseradish, lemon juice, tabasco sauce, salt, pepper

well chilled vodka, vegetable juice cocktail, drops hot pepper sauce, chipotle chile in adobo, finely chopped, adobo sauce, celery (to garnish ), lemon (to garnish )

bloody mary mix, water, rotel tomatoes & chilies, knorr vegetable soup mix, corn (not creamed ), lean ground beef, onion, chopped, texas shaped pasta (you may substitute any kind of sturdy pasta for the texas pasta)

tomato juice, beef bouillon, vodka, worcestershire sauce, hot sauce, original essence (emeril lagasse s essence), celery salt, lime juice, lemon juice, fresh ground black pepper, celery rib

vegetable juice , v-8 (1/2 cup), vodka , skyy (1/4 cup), condensed beef broth (3 tbsp), hot sauce , frank s redhot chile n lime, celery salt, tomatoes, for garnish

cream cheese, softened, vegetable juice, tomato puree, green bell pepper, finely minced, minced onion, minced celery, mayonnaise, horseradish, lemon juice, tabasco sauce, salt and pepper

low-sodium v8 juice (or other vegetable juice), lemon juice (freshly squeezed , if possible), ground black pepper, angostura low-sodium worcestershire sauce, crushed ice, sliced tomato, celery

red velvet cake mix, chocolate instant pudding, eggs, oil, water, sweetened condensed milk, vanilla instant pudding mix or 6 oz cheesecake flavor instant pudding and pie filling, marshmallow cream, gummy worms, red decorating gel

celery ribs, from heat and with leaves, extra for garnish, tomato juice, chilled (recommend sacramento brand), prepared horseradish, for added heat, yellow onion, grated, lemon , juice of, worcestershire sauce, celery salt, kosher salt, tabasco sauce, vodka

extra-virgin olive oil, boneless beef arm roast, seasoned with kosher salt and black pepper, low sodium beef broth, vegetable juice cocktail (v8), prepared horseradish, celery seed, bay leaf, leeks, sliced, ribs celery, sliced into 2-inch pieces, rutabaga, cut into 2-inch chunks (1 lb.), green bell pepper, chopped, cold water, all-purpose flour, chopped parsley, leaves, vodka, red wine vinegar, hot pepper sauce, kosher salt, black pepper, celery leaves (optional)

clamato juice, vodka, fresh lemon juice, worcestershire sauce, kosher salt, prepared horseradish, celery seed, beef flank steak, fat trimmed, red onions , cut crosswise into 3/4-in .-thick slices