148008 bleu wet sauce more Recipes

sauce, more) water, divided, cornstarch, unsalted butter, halved pitted fresh bing cherries or other dark sweet cherries (about 14 oz unpitted cherries), golden brown sugar, fresh lemon juice, pancakes, unbleached all purpose flour, sugar, baking powder, salt, whole-milk ricotta cheese, egg yolks, whole milk, egg whites, vegetable oil (for brushing ), plain greek-style yogurt or plain regular yogurt (optional)

vegetable oil, onions, chopped fine (about 2 cups), garlic cloves, minced, chicken broth, root beer, apple cider vinegar, corn syrup, ketchup, tomato paste, molasses, brown sugar, hot sauce (recommended got the 2bleu s ), ground mustard, lemon juice, kosher salt, black pepper

meatloaf, blend (pork, veal, beef), onion, finely chopped, fresh breadcrumb (soft ), egg, beaten to blend, grated parmesan cheese, chopped fresh parsley, salt and pepper, thai chili pepper sauce (or more if you like hotter), teriyaki sauce, toasted sesame seeds (optional), honey, ground ginger, garlic powder, broccoli , slaw, butter, sweet n spicy asian dipping sauce

soy sauce, peanut butter, molasses or 1 tbsp honey, seasoned rice vinegar, garlic clove, finely minced, sesame seed oil, chinese hot sauce (more or less to taste), black pepper

bottled italian dressing, hot sauce (more or less to taste), chicken wings (tips removed )

fresh basil leaves, peanut butter , preferably chunky, coconut milk, soy sauce, more to taste, garlic clove, peeled, ginger, peeled, red chili pepper flakes, limes, 1 juiced the other cut into wedges for garnish, salt, boneless pork shoulder (or pork loin)

dry fettuccine or 10 oz pappardelle pasta, olive oil, shrimp, peeled and deveined, garlic cloves, minced, butter, hot sauce, to taste (i prefer chohula s), paprika, chopped fresh chives or 3 tbsp parsley, fresh chives (to garnish ) or parsley (to garnish), chopped onion, olive oil, garlic cloves, minced (or more to taste), sugar, half-and-half, crumbled blue cheese (about 1 cup)

ketchup, apple cider vinegar, light brown sugar, sugar, fresh lemon juice, worcestershire sauce, ground black pepper, mild hot sauce, onion powder, garlic powder, mustard powder

bleu cheese crumbles, green onions, finely chopped, sour cream (can use light or fat free), mayo (can use light...i wouldn tsp use fat free), worcestershire sauce, garlic powder

cream cheese, crumbled bleu cheese, grated parmesan, ground nutmeg and pepper, milk

bleu cheese crumbles (recommended : treasure cove), plain bread crumbs, fines herbs (recommended : spice islands), olive oil , plus 1 tbsp, filet mignon steaks, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp black pepper, cognac, organic beef stock (recommended : swanson), crushed garlic (recommended : christopher), frozen chopped onion (recommended : ore-ida)

bottled mild tomato chili sauce (such as homade brand), fresh lemon juice, worcestershire sauce, hot pepper sauce, more) prepared white cream-style horseradish, turkish bay leaves, crawfish , shrimp, and crab boil (such as zatarain s), onion, peeled, quartered, lemons, thinly sliced, celery stalks, cut into chunks, garlic cloves, peeled, fresh crawfish, ice cubes, lemon wedges

beer, thick soy sauce (such as abc sweet soy sauce), red hot pepper sauce (more or less to taste)

crab cakes, lump crab meat picked through.(i have used just the canned crab meat and its fine also), eggs, bread crumbs, dijon mustard, worcestershire sauce, old bay seasoning, hot sauce (more if you like a kick), chopped chives, red pepper sauce, roasted red bell peppers or jar roasted peppers, heavy cream, olive oil, crushed garlic, salt & pepper to taste

fresh tuna (or red snapper), butter, melted, fresh lemon juice (or bottled ), worcestershire sauce, minced garlic clove, salt, fresh ground black pepper, tabasco sauce (more or less depending on your level of heat), vegetable oil

shucked oyster, with liquid, water, salt, light soy sauce, dark soy sauce

fusilli (spaghetti for more authentic peruvian) or 1/2 lb penne pasta, cooked al dente (spaghetti for more authentic peruvian), vegetable oil, beef sirloin steaks , halved lengthwise and cut into 1/4-inch thick slices or 1 lb shrimp, medium shelled and deveined or 1 lb chicken breast, boneless and skinless cut into 1/4 inch strips, onion , halved lengthwise and cut into thin wedges, broccoli florets (about 1 inch each), soy sauce, more for increased sauce, asian red chili sauce (sriracha), chopped fresh cilantro , plus more for garnish, fresh ground black pepper, tomatoes, cut into 1-in .-thick wedges, cilantro, minced (optional garnish )

fresh extra large shrimp (peeled, tails on ), chipoltes in adobo sauce, chopped and mashed, limes , juice of, orange juice, minced garlic, fresh cilantro, chopped fine, olive oil, panko breadcrumbs (pulsed in the food processor to make them a bit finer), eggs (beaten ), fresh cilantro, butter (melted ), kosher salt, ground black pepper, mangoes, chopped (you can also buy quality frozen mango too if you can not find fresh, which work ok for this), sour cream, lime juice, adobo sauce (more or less according to taste), honey, lime zest, ground ginger, brown sugar, salt, lime, sliced (optional), fresh cilantro (optional)