151886 bleu italian chicken pasta Recipes

chicken breast tenders, salt, black pepper, olive oil, sliced onion, green bell pepper strips, bottled minced garlic, chickpeas, drained, diced tomatoes with basil, garlic, and oregano, undrained, fresh flat-leaf parsley leaves (optional)

chicken breast, paprika, garlic powder, hot sauce, celery, chopped, red onion, sliced, mayonnaise, blue cheese dressing, milk, pasta , of your choice

pasta (made of rice, corn, or potato, about 1 cup cooked), nonfat sour cream, coarse grain mustard, liquid honey, boneless skinless chicken breast, cooked and torn into rough pieces, spring onion, thinly sliced, tomato, chopped, roughly torn basil

pasta (penne, rotini, or something similar), boneless skinless chicken breasts, cooked and cut into chunks, butter, flour, milk (i use fat free), monterey jack cheese, grated, cheddar cheese, grated, buffalo wing sauce, panko breadcrumbs, salt and pepper, to taste, chopped tomato, chopped green onion, gorgonzola, buffalo wing sauce

ground chicken (or turkey), breadcrumbs (i use italian , use plain if you wish), loosely packed fresh parsley leaves, chopped, pepper, salt, garlic cloves, pressed, egg, freshly grated romano cheese, divided, farfalle pasta (bow ties), cornstarch, reduced-fat milk, chicken broth, baby spinach, fresh ground black pepper , to taste

butter, cubed, rubbed sage, boneless skinless chicken breast halves (4 oz each), green pepper , julienned, sliced fresh mushrooms, tomato sauce, sugar, dried oregano, salt, garlic powder, lemon-pepper seasoning, deli ham, swiss cheese, hot cooked rice , optional

skinless, boneless chicken breast halves - cooked, farfalle pasta, italian-style salad dressing, tomato, chopped

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

boneless skinless chicken breasts, barilla plus rotini pasta, salt, pepper, garlic cloves, olive oil flavored cooking spray, light pasta sauce, shredded low fat mozzarella

lean ground beef, onion, chopped, garlic, minced or pressed, dried basil or 1 tsp oregano, tomato sauce or 1 1/2 cups prepared pasta sauce (i use italian ), chicken broth or 1 1/2 cups beef broth (more if required), macaroni, zucchini, cut in cubes or 1 can green beans

chicken thighs, salt, freshly ground black pepper, cayenne, heads garlic, cloves separated and peeled, olive oil, white wine, lemons, quartered, dried basil, dried oregano, bay leaves, chopped parsley, spaghetti bordelaise , recipe follows, dried spaghetti, olive oil, garlic, minced, green onions, white wine, dried basil, dried oregano, dried thyme, salt, freshly ground black pepper, melted unsalted butter, chopped fresh parsley, grated parmesan

pasta (i prefer whole wheat), olive oil, salt, pesto sauce, chicken breasts, sun-dried tomatoes, chopped garlic, crumbled feta cheese

chicken, butter, good-sized onion, garlic, paprika, basil, salt, pepper, pasta

chicken breasts, fresh lemon, pasta, any type you like, olive oil, adobo seasoning, garlic powder

chicken, yellow bell pepper, red bell pepper, orange bell pepper, onion, spinach, fire roasted peppers, organic whole wheat penne, olive oil, salt

chicken breasts, butter, white wine (sauvignon blanc works especially well due to the herbaceous character), cream of mushroom soup, cream cheese, garlic cloves, minced, chopped green onions, dried italian salad dressing mix, pasta , linguine works very well, sun-dried tomatoes or 2 freshly chopped roma tomatoes, parmesan cheese

penne (or large pasta of choice) or 1 1/2 lbs spiral pasta (or large pasta of choice), oil, tomatoes, chopped (roma tomatoes), chopped cooked chicken (can use more ), salt (to taste), fresh ground black pepper (or to taste), grated parmesan cheese, prepared pesto sauce (use homemade or purchased, for a stronger flavor increase to 1-1/4 cups), frozen chopped spinach (thawed and squeezed dry ), lemon juice, mayonnaise (do not use salad dressing)

pasta, pasta sauce, chicken breast, boneless skinless, zuccini, frozen, sprays, each) salad spray, italian