21832 bleu crab casserole Recipes

butter or 4 tbsp margarine, onion, chopped, mushroom, sliced, cooked shrimp (i use imitation crab and scallops) or 2 cups cooked crab (i use imitation crab and scallops) or 2 cups cooked scallops (i use imitation crab and scallops), grated parmesan cheese (divided ), minced fresh parsley, salt, white pepper, butter, all-purpose flour, milk, grated swiss cheese, salt and pepper, half-and-half, egg yolk, mixed with the half and half, milk, water, eggs, melted butter, cooking oil, all-purpose flour, salt

green beans, crabmeat, all-purpose flour, divided, cheddar cheese, shredded, french-fried onion rings, condensed tomato soup, milk, refrigerated biscuit dough

olive oil, red potato, diced, chopped white onion, red bell pepper, diced, chopped fennel bulb, minced garlic, sliced swiss chard, stems removed, baby spinach, egg whites, whole egg, crumbled feta, lowfat cottage cheese, plain soymilk, whole-grain breadcrumbs, loosely packed cilantro leaves, chopped fresh dill, chopped fresh chives, precooked lump crabmeat, vegetable-oil cooking spray, grated parmesan, sheets phyllo dough, thawed

crabmeat (canned is fine ), celery, diced, mayonnaise, hardboiled eggs, chopped, onion, minced, fine breadcrumbs, worcestershire sauce, salt, pepper

crabmeat, eggs, separated & beaten, white sauce, parsley or 1 green pepper, tabasco sauce, salt and black pepper

imitation crabmeat (or real, if preferred), onion, finely chopped, mayonnaise, sour cream, cream cheese (1/2 a block), shredded swiss cheese, garlic powder, dried parsley (or handful fresh ), shredded cheddar cheese

crabmeat, celery, chopped, green peppers, chopped, margarine, melted, flour, milk, egg yolk, beaten, lemon juice, salt, pepper, butter, melted, dry breadcrumbs

butter, flour, heavy cream, salt, pepper, sherry wine, lump crabmeat, sharp cheddar cheese, grated

heavy cream, chicken base, lowerys 17 seasoning, shredded cheddar cheese, crabmeat

bleu cheese, crumbled, butter, garlic powder, ground black pepper, thick cut pork chops, whipping cream

mayonnaise, sour cream, red onion minced, fresh garlic minced, fresh parsley chopped, worchestershire sauce, bleu cheese crumbled, salt & pepper to taste

ligth sour cream, light mayonnaise, crumbled bleu cheese, worcestershire sauce, low fat milk, black pepper

water, bouquet garni, crab boil, lemons, cut in half, garlic heads , slit in half, blue crab, dungeness crab, green shore crab, stone crab, common european crab, queen crab claws, snow crab claws, king or alaskan claws

olive oil, garlic, chopped, crab delights imitation crab (or other imitation crab), fresh broccoli, steamed or 2 cups frozen broccoli, defrosted, tomato, chopped, dry linguine, cooked (may use fresh), salt and pepper, parmesan cheese (optional)

unsalted butter, chopped sweet onion, sliced white mushroom, unbleached all-purpose flour, old bay seasoning, milk, cream sherry, worcestershire sauce, shredded swiss cheese (gruyere), lump crabmeat , picked over for shells and cartilage, salt, fresh ground black pepper, cooked rice, crushed buttery cracker crumb (such as ritz), grated parmesan cheese, chopped fresh flat-leaf parsley, pure olive oil

king crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper

crabmeat, mayonnaise, light cream or 2 cups milk, herb-seasoned bread prepared stuffing, chopped onion

crab boil, shrimp, peeled and de-veined, onion, chopped, celery, chopped, green bell pepper, chopped, butter, cooked rice, water chestnut, drained and chopped, mayonnaise, v 8 vegetable juice, crabmeat, drained, cheddar cheese, shredded, almonds, creole seasoning (tony s), paprika