571 blackened choux Recipes
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red snapper fillets or 4 other firm fish (about 1 1/2 lb ... and8 Morered snapper fillets or 4 other firm fish (about 1 1/2 lb raw fish), salt, garlic powder, dried thyme, dried parsley flakes, dried basil, cayenne pepper (depending on how hot you want it), fresh ground black pepper, olive oil5 min, 9 ingredients
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boneless chicken breasts , flattened to about 1/2 inch th... and9 Moreboneless chicken breasts , flattened to about 1/2 inch thick, butter, melted, salt, garlic powder, black pepper, cayenne pepper, onion powder, ground cumin, paprika, sugar (if you want to jazz up the butter a bit, add a dash or two of tabasco!=0)10 min, 10 ingredients
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raw peeled large shrimp, unsalted butter and13 Moreraw peeled large shrimp, unsalted butter, mushroom (optional), tomato (optional), onion (optional), bell pepper, sliced (optional), ground basil, ground thyme, garlic, white pepper, black pepper, salt (sea is best), onion powder, cayenne pepper, sweet paprika30 min, 15 ingredients
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Blackening Spice Blendonion powder, paprika, ground black pepper, dried oregano and5 Moreonion powder, paprika, ground black pepper, dried oregano, dried, crushed thyme, garlic powder, kosher salt, ground white pepper, cayenne pepper9 ingredients
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Blackened Spicy Snapper Filletspaprika, cayenne pepper, ground black pepper, salt and7 Morepaprika, cayenne pepper, ground black pepper, salt, onion powder, garlic powder, crushed dried oregano, crushed dried thyme, crushed dried parsley, red snapper fillets, butter, melted15 min, 11 ingredients
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