173586 blackberry white chocolate scones Recipes

flour, baking powder, raw sugar (or sub light brown sugar), fine kosher or sea salt, cold butter, egg, vanilla, buttermilk, fresh blackberries, white chocolate chips

fresh blackberries, sugar, sugar, cassis liqueur, cold heavy cream, white chocolate, melted, mint leaf

all-purpose flour, sugar, baking powder, salt, buttermilk, fresh raspberry, white chocolate chips, egg white, sugar

butter, flour, sugar, baking powder, salt, chopped dried apricot, white chocolate chips, eggs, half-and-half, vanilla, granulated sugar, for topping (optional)

flour, sugar, baking powder, butter or 1/2 cup margarine, softened, milk, non-fat vanilla yogurt, egg, vanilla extract, frozen raspberries, white chocolate chips

flour, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, half-and-half, egg, beaten, fresh or frozen cranberries or 1/2 cup dried cranberries (craisins), white chocolate chips (or pieces)

fresh blueberries, fresh raspberries, fresh blackberries, white chocolate, good quality, chopped, heavy cream

white chocolate truffles, butter, heavy cream, good quality white chocolate, broken into pieces., finish, white chocolate melted, method, line a loaf tin with parchment paper. place the butter and the cream in a saucepan and bring slowly to the boil, stirring constantly. boil for 1 minute, then remove the pan from the heat. add the chocolate pieces to the mixture, stir till melted ,then beat in the liqueur if using ( i didn tsp use it ).pour the mixture in the prepared tin and chill for 2 hours till firm. using a tsp, roll small amounts of the mixture into balls. chill for another 30 minutes., finish, dip the balls in the chocolate , allowing the excess to drip back into the bowl. place on nonstick baking parchment , swirl the chocolate with the tines of a fork and leave to harden., chocolate truffle cake, butter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs

white chocolate cheesecake, white chocolate, cream cheese, room temperature, white sugar, all-purpose flour, eggs, room temperature, heavy cream, room temperature, vanilla extract, white chocolate brandy sauce, chopped white chocolate, heavy cream, brandy

white sugar, white chocolate, butter, white sugar, eggs, vanilla extract, almond extract, all-purpose flour, baking powder, salt, baking soda, sour cream, semisweet chocolate, white chocolate, melted

fresh blackberries, sugar , plus 3 tbsp, cassis, very cold heavy cream, white chocolate, melted, hazelnuts, toasted and chopped, mint leaves, for garnish

flour , sifted, baking powder, sea salt, sugar, chilled unsalted butter, cut into small pieces, white chocolate chips, blueberries, buttermilk , plus, buttermilk, white sugar

butter, flour, sugar, baking powder, salt, egg, beaten, heavy cream, almond extract, white chocolate chips, sliced almonds, egg white, beaten

flour, granulated sugar, baking powder, salt, butter, chilled, heavy cream, egg, vanilla extract, white chocolate, cut in 1/2 inch chunks

all-purpose flour, granulated sugar, baking powder, salt, chilled butter , cut into 1/4-inch pieces, dried apricot, finely-chopped, divided, white chocolate chips, divided, egg, half-and-half cream, white chocolate chips

flour, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, half-and-half, egg, beaten, fresh or frozen cranberries or dried cranberries (craisins), white chocolate chips (or pieces)

strawberries, hulled, granulated sugar, grand marnier, raspberries, blueberries, blackberry, white chocolate, chopped, mascarpone cheese, heavy cream, sugar, packaged shortcakes , cut into cubes

white chocolate, chopped into very small pieces, egg yolks, sugar, heavy cream , plus 1 cup, fresh blackberries, for garnish, mint sprigs, for garnish , optional