219540 black olive caper garum Recipes

  • Olive-Caper Spread
    black olives in brine, pitted (about 1 cup) and
    9 More
    black olives in brine, pitted (about 1 cup), extra virgin olive oil, lemon , juice and zest of, grated, garlic cloves, minced, fresh ground black pepper (about 5-6 turns of the grinder), salt, red pepper flakes (to taste), chopped fresh basil (or 1/2 tsp. dried ), capers, drained, salt
    10 min, 10 ingredients
  • Black Olive Tapenade
    black olives, drained, capers, rinsed and drained and
    7 More
    black olives, drained, capers, rinsed and drained, garlic cloves, olive oil, anchovies, drained, tuna in vegetable oil, drained, dijon mustard, olive oil, hot sauce
    6 hour 10 min, 9 ingredients
  • Black Olive Pesto
    black olives, pitted, drained (preferably gaettas) and
    4 More
    black olives, pitted, drained (preferably gaettas), capers, drained, garlic clove, peeled, red pepper flakes, extra virgin olive oil
    10 min, 5 ingredients
  • Black  Olive Tapenade
    black olives , with pits to ensure more flavor and
    6 More
    black olives , with pits to ensure more flavor, garlic clove, anchovy fillets, salt, fresh ground black pepper, extra virgin olive oil, lemon , juice of
    10 min, 7 ingredients
  • Black Olive Spread
    black olives, freshly grated parmesan cheese and
    2 More
    black olives, freshly grated parmesan cheese, garlic, chopped, extra virgin olive oil
    10 min, 4 ingredients
  • Black Olive Oil
    black olives, pitted, anchovy fillets or 1 1/2 tsp paste and
    3 More
    black olives, pitted, anchovy fillets or 1 1/2 tsp paste, extra virgin olive oil, garlic cloves, fresh thyme sprigs, chopped (leaves only )
    5 min, 5 ingredients
  • Black Olive Dip
    black olives (whole or sliced ), cream cheese, softened and
    1 More
    black olives (whole or sliced ), cream cheese, softened, chips , veggies, crackers, etc
    15 min, 3 ingredients
  • Black Olive Potato Gratin
    black olives, pitted, ripe, light cream, onion, minced and
    7 More
    black olives, pitted, ripe, light cream, onion, minced, dried thyme leaves, dried basil leaves, salt, white pepper, parmesan cheese, freshly grated, yukon gold potatoes, 4-6 large ones, gruyere cheese, shredded
    11 min, 10 ingredients
  • Black Olive Dip
    black olives, seedless, stalks green onions, tomatoes and
    5 More
    black olives, seedless, stalks green onions, tomatoes, louisiana hot sauce, salt, pepper, bell pepper (optional), onion (optional)
    5 min, 8 ingredients
  • Black Olive, Anchovy, & Caper Spread (Garum) Black Olive, Anchovy, & Caper Spread (Garum)
    pitted black olives , such as nicoise (see note) and
    8 More
    pitted black olives , such as nicoise (see note), anchovy fillets, chopped and mashed with a fork, capers, drained, garlic clove, crushed with a garlic press, hard-cooked egg yolk, mashed with a fork, dark rum (or brandy), dijon mustard, fragrant extra virgin olive oil, grilled bread , toast or breadstick, for serving
    1 hour 10 min, 9 ingredients
  • Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse) Tapenade of Anchovies, Black Olives, Capers and Parsley over Grilled Tuna Steak with Grilled Polenta (Emeril Lagasse)
    anchovy fillets, pitted black olives and
    19 More
    anchovy fillets, pitted black olives, capers, drained and rinsed, fresh parsley leaves , plus more for garnish, fresh basil leaves, lemon, halved, salt and freshly ground black pepper, olive oil, plus more for brushing tuna and polenta, polenta, water, butter, tuna steaks, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour , 21 ingredients
  • Black Olive Tapenade (2 Tablespoons) Black Olive Tapenade (2 Tablespoons)
    black olives, capers, lemon juice, olive oil
    4 ingredients
  • Spinach Torelli with Cherry Tomatoes and Black Olives Spinach Torelli with Cherry Tomatoes and Black Olives
    olive oil, eggplant, peeled and cubed and
    10 More
    olive oil, eggplant, peeled and cubed, salt and freshly ground pepper, flour , for dredging, spinach pasta, sliced garlic, anchovy fillets, tomatoes, sliced in 1/2, whole black olives, capers, fresh basil, leaves only, red tomato, cut in 1/2
    55 min, 12 ingredients
  • Black Olive and Caper Paste Black Olive and Caper Paste
    black olives, pitted (kalamata or nicoise) and
    6 More
    black olives, pitted (kalamata or nicoise), garlic clove, coarsely chopped, anchovy fillet (optional), capers, thyme (to taste), black pepper, olive oil
    15 min, 7 ingredients
  • Black Olive and Preserved Lemon Relish Black Olive and Preserved Lemon Relish
    black olives, chopped, preserved lemon and
    6 More
    black olives, chopped, preserved lemon, red onion, finely chopped, flat leaf parsley, chopped, garlic cloves, finely chopped, red chile , deseeded and chopped, lemon , juice of, only, extra virgin olive oil
    35 min, 8 ingredients
  • Black Olive and Bleu Cheese Stuffed Mushrooms Black Olive and Bleu Cheese Stuffed Mushrooms
    dozen large capped mushroom, black olives, pitted and
    3 More
    dozen large capped mushroom, black olives, pitted, blue cheese, crumbles, shredded parmesan cheese, tabasco sauce
    35 min, 5 ingredients
  • Black Olive and Orange Salad (Salatat Latsheen Wa Zaytoon) Black Olive and Orange Salad (Salatat Latsheen Wa Zaytoon)
    black olives, pitted and halved and
    3 More
    black olives, pitted and halved, oranges, peeled, sectioned and cut into small piece, cumin powder, cayenne pepper
    1 hour 15 min, 4 ingredients
  • Grilled Veal Chops With Olives, Capers, and Sage Grilled Veal Chops With Olives, Capers, and Sage
    olive oil (for frying ), sage leaves and
    10 More
    olive oil (for frying ), sage leaves, extra virgin olive oil, rib-eye veal chops, salt & freshly ground black pepper, garlic cloves, minced, dry white wine, black olives or 1 cup green olives, pitted and coarsely chopped, capers, chopped fresh sage, chicken stock, lemon juice
    45 min, 12 ingredients




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