179 black hummus tahini Recipes

garbanzo beans, drained, arugula, tahini, lemon juice, garlic, olive oil, salt and ground black pepper to taste

frozen shelled edamame, whole-wheat pocket pitas , cut into 8 triangles each, garlic, tahini, fresh lemon juice, olive oil, salt, ground cumin, black pepper, red bell peppers, cored, seeded and cut into 24 strips

ripe avocado, cooked drained chickpeas (save cooking liquid), lemon juice, tahini, garlic clove, crushed, salt (to taste), paprika, black olives

chickpeas, tahini, garlic cloves, worcestershire sauce, cumin (or more to taste), smoked paprika, coriander, cayenne, olive oil, lemon , juice of, lemon zest, parsley (fresh or dry ), salt, black pepper, water (thin to taste)

garlic, tahini paste , or to taste, lemon, juiced, extra-virgin olive oil, garbanzo beans, drained, cucumber, coarsely chopped, salt and black pepper to taste, paprika

garbanzo beans, drained, water, tahini, fresh lemon or 1/4 cup lime juice, olive oil, chipotle chile in adobo, garlic cloves, cumin, roasted red peppers, drained, sun-dried tomatoes packed in oil, drained, chopped fresh cilantro, salt, ground black pepper , to taste

garbanzo beans, drained, garbanzo beans, undrained and heated (but do not boil), tahini sauce, olive oil, garlic cloves, chipotle chiles in adobo (canned ), cumin, salt, cilantro, ground black pepper

garlic clove, smashed with flat side of a knife, olive oil, pita loaves with pockets (not split), shelled fresh peas (2 to 2 1/2 lb in pods), cumin seeds, toasted and cooled, fresh cilantro leaves, garlic cloves, well-stirred tahini (middle eastern sesame paste), fresh lemon juice, kosher salt, black pepper

chickpeas, tahini (sesame seed paste), olive oil or 3 tbsp vegetable oil, lemon juice, chopped onion, garlic, minced, salt, cayenne, black pepper, chipotle chile in adobo (optional), chopped fresh parsley or mint or dill weed

garbanzo beans, extra virgin olive oil, garlic, tahini, salt, black pepper, lemon juice

walnut halves, tahini, lemon juice, olive oil, garlic clove, chopped, hot paprika, salt, black pepper

water, tahini (sesame-seed paste), garlic cloves, peeled, fresh lemon juice, extra-virgin olive oil, ground cumin, salt, black pepper, chickpeas (garbanzo beans), rinsed and drained

ripe avocado, cooked drained chickpeas (save cooking liquid), lemon juice, tahini, garlic clove, crushed, salt (to taste), paprika, black olives

frozen shelled edamame (green soybeans), garlic cloves, peeled, olive oil, ground cumin, kosher salt, freshly ground black pepper, chopped fresh cilantro, fresh lemon juice, tahini (sesame-seed paste), water

garlic, garbanzo beans , half the liquid reserved (if you can only find a 15 oz can, that s fine), lemon juice, tahini, salt, black pepper to taste, olive oil

canned chickpeas, freshly squeezed lemon juice, tahini, garlic, crushed, olive oil, ground cumin, cayenne pepper, freshly ground black pepper, salt, water, parsley and olive oil to garnish

chickpeas (garbanzo beans), rinsed, drained, tahini (ground sesame seed paste), roasted garlic cloves, mashed* (quick roast instructions below), ground coriander, ground cumin, red or yellow curry powder, salt, ground black pepper, zest and juice of a small lemon, olive oil or more to taste, diced tomato, toasted pine nuts

garbanzo beans, tahini paste, lemon juice, cranberry sauce, fresh cranberries, fresh parsley, fresh basil, fresh ginger, salt, olive oil, black pepper, garlic, cumin