164426 black friday salad Recipes

black rice, butternut squash, sweet smoked spanish paprika, kosher salt, olive oil, divided, pecans, coarsely chopped, lemon juice, maple syrup, pepper to taste, sliced green onions, pomegranate seeds

minced fresh cilantro, chopped fresh parsley, fresh lime juice, salt, black pepper, black beans, rinsed and drained, chopped tomato, diced peeled avocado, chopped green onions, chopped seeded jalapeno pepper, gourmet salad greens

red bell pepper, diced, yellow bell pepper, diced, red onion, diced, corn, drained, garlic, minced, cilantro, minced, olive oil, red wine vinegar, lime juice, black beans, drained, avocado

freshly squeezed lemon juice, dijon-style mustard, black radishes (weighing about 1 half lb each) peeled and trimmed, shallot, sliced paper -thin, extra-virgin olive oil, fine sea salt

frest ears corn, lime juice, olive oil, red wine vinegar, salt, freshly ground pepper, black beans, rinsed and drained, tomatoes, seeded and chopped, jalapeno peppers, seeded and chopped, purple onion, chopped, avocado, peeled, seeded and chopped, chopped fresh cilantro

cider vinegar, extra virgin olive oil, hot sauce, granulated garlic, onion powder, lime pepper (or lemon pepper), ground cumin, coriander powder, black beans, rinsed and drained, sweet corn, drained (or 1 cup frozen corn, thawed), red bell pepper, diced, roma tomatoes, diced, red onion, diced, fresh cilantro, chopped

cannellini beans, cooked (navy or big lima beans ok too), sea salt, more to taste, black pepper, freshly ground , to taste, onion, finely diced, leeks, white parts only, diced, kale, leaves stripped from stems and slivered, savoy cabbage, quartered, cored and chopped, garlic cloves, minced (or pounded with a pinch of salt), parsley, chopped, olive oil (plus extra to finish)

uncooked black rice, salt, walnuts (dry roasted and coarsly chopped), dried sweetend cranberries (coarsely chopped ), red onion (finely chopped ), peanut oil, sherry wine vinegar, fresh ginger (grated ), salt (to taste), pepper (to taste)

jicama, diced, black beans , do not drain, mangoes, peeled and diced, red onion, diced, jalapeno, diced, cumin, limes , juice of, extra virgin olive oil

fresh ears corn, lime juice, olive oil, red wine vinegar, salt, freshly ground pepper, black beans, rinsed and drained, tomatoes, seeded and chopped, jalapeno peppers, seeded and chopped, purple onion, chopped, avocado, peeled, seeded, and chopped, chopped fresh cilantro

sourdough bread (or any favorite bread) or 2 slices white bread (or any favorite bread), butter, softened, cooked turkey, cheddar cheese, ground black pepper , to taste

pitted black olives, green onions, fresh mushrooms, italian salad dressing

dry black beans , soaked overnight, cooked, drained, cooking liquid reserved, olive oil, onion, finely chopped, garlic, finely chopped, cumin, grain rice, reserved bean cooking liquid, salt and freshly ground pepper, green onions, finely sliced, jalapeno, finely chopped

sm. can chopped green chilis, black beans, drained and rinsed, sliced scallions, fresh or frozen corn, carrots, finely chopped, tomatoes, finely chopped, olive oil, juice of 2 lemons, salt, cumin, chili powder, brown sugar

orange juice, lemon juice, olive oil, salt, ground cumin, hot sauce, black beans, rinsed and drained, cooked long-grain white rice, tomatoes, seeded and chopped, red bell pepper, chopped, green bell pepper, chopped, purple onion, chopped, green onions, sliced, celery rib, diced

cabbage, cucumber, avocado, olive oil, salt, ground black pepper, limes

red bell pepper dice, green bell pepper dice, yellow bell pepper dice, diced red onion, corn drained, garlic minced, cilantro, olive oil, red wine vinegar, lime juice, black beans drained, lettuce leaves, tortilia chips

black beans, black-eyed peas (see note in recipe ), red bell pepper , chopped into pieces the same size as beans, green bell pepper , chopped into pieces the same size as beans, red onion , chopped into pieces the same size as beans, cilantro, chopped (about 1 cup chopped cilantro), salt and fresh ground black pepper to taste, dressing, spike seasoning (optional, but recommended ), ground cumin, ground ancho chile pepper (or use chile powder), fresh lime juice, white balsamic vinegar (or use white wine vinegar), olive oil, salt and fresh ground black pepper to taste, this is probably more dressing than you need for the salad, but if you refrigerate leftovers and eat them later, it s nice to have a little extra dressing to mix in.)