192 black bisque Recipes

  • Butternut Squash Bisque
    butter, onions, minced and
    6 More
    butter, onions, minced, butternut squash (peeled, seeded, and cubed ), vegetable stock, potato, cubed, paprika, whipping cream (optional), salt & freshly ground black pepper
    1 hour , 8 ingredients
  • Crab and Mushroom Bisque
    butter, divided, onion, chopped and
    16 More
    butter, divided, onion, chopped, green bell pepper, chopped, green onions, finely chopped, fresh parsley, chopped, mushrooms, chopped, all-purpose flour, milk, hot sauce, half-and-half, fresh lump crabmeat, drained and picked, dry sherry, lemon rind, grated, kosher salt, bay leaf, celery seed, ground coriander, fresh coarse ground black pepper
    30 min, 18 ingredients
  • Matt's Crab & Clam Bisque
    margarine, onion, minced, minced celery, chopped carrots and
    11 More
    margarine, onion, minced, minced celery, chopped carrots, all-purpose flour, red pepper flakes, dill weed, water, cubes chicken bouillon, worcestershire sauce, cubed potatoes, black pepper, milk, crabmeat, drained, chopped clams
    1 hour , 15 ingredients
  • Louisiana Crawfish Bisque
    butter, chopped onion, chopped green onion, crawfish tails and
    8 More
    butter, chopped onion, chopped green onion, crawfish tails, cream of potato soup, cream of mushroom soup, yellow corn, drained, white corn, drained, cream cheese, half-and-half, creole seasoning (such as tony chachere s), salt and ground black pepper to taste
    35 min, 12 ingredients
  • Lobster and Shrimp Bisque
    water, dry white wine, two 1 1/4-lb live lobsters and
    17 More
    water, dry white wine, two 1 1/4-lb live lobsters, shrimp (about 18), shelled , reserving shells, and deveined if desired, onions, fennel bulb, chopped (about 2 cups), reserving fronds for garnish if desired, carrots, chopped, celery rib, chopped, bay leaves, dried thyme, crumbled, fresh parsley sprigs, black peppercorns, zest of 1 navel orange, removed in strips with a vegetable peeler, garlic cloves, minced, olive oil, saffron threads, a 28- to 32-oz c n whole tom toes, dr ined nd chopped, heavy cream, pernod , or to taste, fresh lemon juice , or to taste
    20 ingredients
  • Pear and Butternut Bisque
    butternut squash, olive oil and
    12 More
    butternut squash, olive oil, onion, peeled and finely chopped, carrot, peeled and finely chopped, garlic clove, peeled and minced, fresh gingerroot, peeled and finely minced, pears, halved, cored and diced, low sodium chicken broth, fresh rosemary (3 inches each), ground cumin, paprika, salt, ground black pepper, lemon juice
    1 hour 5 min, 14 ingredients
  • Cajun Corn and Crab Bisque
    butter, all-purpose flour, vegetable oil, onion, chopped and
    14 More
    butter, all-purpose flour, vegetable oil, onion, chopped, minced garlic, celery stalk, minced, chicken broth, frozen corn kernels, bay leaf, milk, heavy cream, liquid shrimp and crab boil seasoning, fresh lump crabmeat, chopped green onions, worcestershire sauce, salt and black pepper to taste, chopped green onions
    50 min, 18 ingredients
  • Soup Nazi's Seafood Bisque
    dry white wine, bay leaf, onion, roughly chopped and
    15 More
    dry white wine, bay leaf, onion, roughly chopped, garlic clove, celery ribs, lobsters, raw shrimp in shells, mussels , well scrubbed, sea scallops, heavy cream, milk, dried thyme, minced fresh parsley, dried rosemary, fresh spinach, well rinsed and chopped, grated carrot, salt & freshly ground black pepper, fresh lemon juice
    1 hour 30 min, 18 ingredients
  • Tomato Sweet Potato Bisque
    onion, chopped, olive oil, chicken broth and
    8 More
    onion, chopped, olive oil, chicken broth, sweet potatoes, peeled and cubed (1/3 inch), fresh gingerroot, peeled and minced, dried thyme leaves, ground allspice, hot red pepper flakes (to taste), crushed tomatoes, smooth peanut butter, salt and black pepper
    40 min, 11 ingredients
  • Creole Artichoke Bisque Creole Artichoke Bisque
    flour, butter, beef stock, ribs celery - finely chopped and
    11 More
    flour, butter, beef stock, ribs celery - finely chopped, lg onions - finely chopped, green onions - finely chopped, bay leaves, thyme, garlic - minced, plain artichoke hearts, undrained, salt and black pepper to taste, tabasco, dry white wine, light cream, parsley - minced
    1 hour , 15 ingredients
  • Zucchini-Spinach Bisque Zucchini-Spinach Bisque
    chopped zucchini (about 1 1/2 lb) and
    12 More
    chopped zucchini (about 1 1/2 lb), fat-free , less-sodium chicken broth, chopped red onion, chopped celery, madeira wine, salt, chopped fresh dill, black pepper, ground nutmeg, garlic clove, minced, fresh baby spinach, fat-free half-and-half, grated fresh asiago cheese
    13 ingredients
  • Roasted Butternut Bisque Roasted Butternut Bisque
    cubed peeled butternut squash (about 1 lb), salt and
    7 More
    cubed peeled butternut squash (about 1 lb), salt, freshly ground black pepper, butter, chopped shallots, garlic clove, finely chopped, organic vegetable broth (such as swanson certified organic), fat-free buttermilk, chopped fresh flat-leaf parsley
    10 ingredients
  • Quick Sweet Potato Bisque Quick Sweet Potato Bisque
    skim milk, sweet potatoes, peeled and chopped and
    9 More
    skim milk, sweet potatoes, peeled and chopped, apples - peeled, cored, and chopped, onion, sliced, carrots, chopped, stalks celery, chopped, garlic, chopped, salt, ground nutmeg, cayenne pepper, black peppercorns
    40 min, 11 ingredients
  • Pumpkin and Shrimp Bisque Pumpkin and Shrimp Bisque
    shrimp (16 to 20), extra virgin olive oil, dry white wine and
    15 More
    shrimp (16 to 20), extra virgin olive oil, dry white wine, chicken stock, saffron thread (about 24), celery ribs, coarsely chopped, onions, coarsely chopped, fresh bay leaves , torn or, dried bay leaves , torn, fresh sage sprigs, pumpkin puree, heavy cream, salt , less if using canned stock, cayenne pepper, fresh lemon juice, fresh ground black pepper, extra virgin olive oil, chopped fresh sage
    2 hour 25 min, 18 ingredients
  • Crab Bisque (World Class) Crab Bisque (World Class)
    snow crab legs, water, onion, stalks celery, garlic cloves and
    12 More
    snow crab legs, water, onion, stalks celery, garlic cloves, potatoes, italian parsley, mustard seeds, pimiento, ground black pepper, bay leaves, tomato sauce, half-and-half, butter, thyme, basil, marjoram
    5 hour 30 min, 17 ingredients
  • Canadian Sweet Corn Bisque Canadian Sweet Corn Bisque
    corn kernels, frozen (1 of these cups is to garnish) and
    12 More
    corn kernels, frozen (1 of these cups is to garnish), butter, butter, sea salt, fresh ground black pepper, chopped onions, garlic clove, minced, stalks celery, diced, carrots, diced, thyme, minced, stock (i use chicken), heavy cream (35%), tabasco sauce
    50 min, 13 ingredients
  • Roasted Root Veggie Bisque Roasted Root Veggie Bisque
    carrot, peeled, parsnip, peeled and
    7 More
    carrot, peeled, parsnip, peeled, butternut squash, peeled and seeded, olive oil, divided, butter, kosher salt, fresh ground black pepper, chicken stock, leek, sliced
    2 hour , 9 ingredients
  • Shrimp Bisque (Ina Garten) Shrimp Bisque (Ina Garten)
    shrimp, peeled and deveined , shells reserved and
    13 More
    shrimp, peeled and deveined , shells reserved, seafood stock, good olive oil, chopped leeks, white and light green parts (3 leeks), chopped garlic (3 cloves), cayenne pepper, cognac or brandy, dry sherry, unsalted butter, all-purpose flour, half-and-half, tomato paste, kosher salt, freshly ground black pepper
    14 ingredients




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