110 black beans eggplant Recipes

eggplant, diced, kosher salt, olive oil, onions, diced, zucchini, diced, red bell pepper, diced, yellow bell pepper, diced, garlic cloves, minced, tomatoes, diced, vegetable broth, parsley, chopped, basil , slivered, chili powder, ground cumin, dried oregano, freshly ground pepper, dried red pepper flakes, cooked black beans, corn kernels, thawed, fresh dill, chopped, fresh lemon juice

cornstarch, sugar, oil, chicken, diced, assorted fresh vegetables , such as asparagus, asian eggplant, green beans, onions, zucchini, sliced, black bean sauce

olive oil, onions, roughly chopped, garlic cloves, crushed, chickpeas, drained, kidney beans, drained, rosemary, finely chopped, ground sage, paprika (optional), ripe tomato, skinned and chopped, fresh ground black pepper, eggplants, sliced, roasted red peppers , cut into large slices

eggplants, halved, couscous, garbanzo beans, drained, tomatoes or 1 1/4 cups grape , halved, plain yogurt, feta cheese, crumbled, raisins, dried basil, crumbled or 1/4 cup fresh basil, minced, salt, black pepper, pine nuts or 2 tbsp toasted slivered almonds, olive oil or 2 tbsp peanut oil

eggplant or 3 japanese s, trimmed and cut into 2-inch pieces, olive oil, for drizzling , plus 1/3 cup, kosher salt, for seasoning , plus 1/2 tsp, freshly ground black pepper, for seasoning , plus 1/4 tsp, cannellini beans, drained and rinsed, loosely packed fresh flat-leaf parsley, fresh lemon juice (from about 1 lemon), garlic, hothouse cucumber , cut into 1/4-inch thick slices

eggplants , cut into 1/2 x 2-inch in length pieces, ground pork, red bell pepper, cornstarch, sugar, water, cooking oil (or cooking spray ), dry sherry (i used chicken broth. you might also use sake), minced ginger, black bean garlic sauce

cooking oil, toasted sesame oil, garlic cloves, minced (you can add more if you want it really garlicky), fermented black bean sauce, japanese eggplants , about a lb total, julienned red bell pepper, julienned orange bell pepper, julienned yellow bell pepper, sliced onion, sugar , to taste, chinese chili sauce , to taste, water or 3/4 cup low sodium vegetable broth, cooked rice , for serving

eggplant, shrimp, peeled and cleaned, salt, white pepper, chinese black bean sauce, chopped, garlic cloves, minced, minced gingerroot, sugar, soy sauce, white wine, sesame oil, cornstarch, oil, divided, water, divided

canola oil or 1 tbsp olive oil, green pepper, chopped, celery, chopped, garlic clove, minced, carrot, thinly sliced, ground cumin, ground allspice, dried oregano, salt, tomatoes in puree, dry sherry or 2 tbsp orange juice or 2 tbsp water, honey, grated lime rind, eggplants, peeled and cut into 1/2-in cubes, cooked black beans, drops hot red pepper sauce (to taste)

oil, fermented black beans, rinsed, chopped garlic, julienne fresh ginger, dry sherry, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, caramel coloring, cornstarch roux, sesame oil, japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, shredded green onion , strips, tomato, cubes

japanese eggplants, eggs, beaten, flour, panko breadcrumbs, oil, oil, fermented black beans, rinsed, dried red pepper flakes, garlic, chopped, ginger , julienne, shaoxing wine, chopped clams with juice, chicken stock, oyster sauce, salt, white pepper, roux , cornstarch, sesame oil, tomato, diced, green onion, minced

canola oil, gingerroot (peeled and minced ), garlic cloves (minced ), green onions (separate whites and green , and slice thinly), salt and pepper (to taste), fermented black beans (these are not black beans, they re fermented soy beans available at asian markets), onion (chopped ), oyster sauce, rice vinegar, seasoned (or regular vinegar with 1/2 tsp of sugar), japanese eggplants (cut 1/2-inch thick on the bias), red pepper flakes (optional), soy sauce (to taste)

japanese eggplant, salt, ground pork, ground black pepper, garlic cloves, minced, sesame oil, green onions, chopped fine, egg, olive oil or 1 tbsp peanut oil, minced garlic, chinese fermented black beans (salted), sherry wine, chicken broth, cornstarch, chicken broth, mix with, cornstarch, sesame oil

red or yellow bell pepper, peeled yukon gold or red potato, cut into 2-inch cubes, basil leaves, cilantro sprigs, olive oil, ground cumin, garlic cloves, chopped seeded tomato (about 1 lb), water, salt, freshly ground black pepper, eggplant , cut into 2-inch pieces, onion, cut into 8 wedges (about 1/2 lb), chickpeas (garbanzo beans), drained, lemon wedges (optional)

garlic cloves, thinly sliced, fresh lemon juice (2 lemons), olive oil, salt, black pepper, eggplant, stem top removed, cooked green beans, halved, mint leaf

asian eggplant (1 large), vegetable oil, minced garlic (2 cloves), minced peeled ginger (a 1- by 1/2-inch piece), chile paste, fermented black beans , rinsed well, water, oyster sauce, soy sauce, scallions, white and green part cut into 3-inch lengths and thinly sliced lengthwise

canola oil, garlic cloves, minced, fresh ginger, minced, eggplant, peeled and finely chopped, low sodium soy sauce, black bean sauce, dark sesame oil, cilantro, minced, cornstarch, for dusting pan, gyoza skins, low sodium soy sauce, fresh lemon juice, brown sugar or 1 tsp honey, dark sesame oil, garlic clove, minced, fresh ginger, grated, jalapeno, sliced

kidney beans, black beans, tomatoes, crushed, eggplant, red pepper, garlic, onions, carrots, quinoa, dry, cinnamon, cumin, salt, pepper, chili powder, zucchini, mushrooms