118885 bittman tomatoes anchovies Recipes

  • Tomato-Anchovy Pasta
    olive oil, chopped green onions , (about 5) and
    5 More
    olive oil, chopped green onions , (about 5), garlic cloves, minced, anchovy fillets, drained, chopped, diced peeled tomatoes, rotini or other corkscrew-shaped pasta, grated parmesan cheese
    7 ingredients
  • Tomatoes Stuffed With Eggs and Anchovies
    tomatoes, dijon mustard, salt, extra virgin olive oil and
    8 More
    tomatoes, dijon mustard, salt, extra virgin olive oil, minced fresh flat-leaf parsley (italian ), fresh mint, minced fresh basil, anchovies packed in oil, drained and cut into small pieces, eggs, hard-cooked and cut into cubes, lemons, well-drained capers, leaves fresh curly-leaf parsley
    1 hour , 12 ingredients
  • Smoky Tomato Sauce
    ripe tomatoes (about 1/2 lb) and
    8 More
    ripe tomatoes (about 1/2 lb), anchovy fillets packed in oil, drained, finely chopped, garlic clove, finely chopped, harissa paste, red wine vinegar, extra-virgin olive oil plus more for serving, kosher salt , freshly ground pepper, coal-roasted eggplants, chopped fresh flat-leaf parsley and lemon wedges (for serving)
    25 min, 9 ingredients
  • Anchovy Toasts
    anchovy paste, extra-virgin olive oil and
    1 More
    anchovy paste, extra-virgin olive oil, baguette (preferably day-old; about 18 by 2 inches), cut diagonally into 3/4-inch-thick slices
    3 ingredients
  • Mark Bittman's Pasta With Garlic, Tomatoes and Anchovies Mark Bittman's Pasta With Garlic, Tomatoes and Anchovies
    salt, extra virgin olive oil, garlic cloves, peeled and
    7 More
    salt, extra virgin olive oil, garlic cloves, peeled, dried chilies (optional) or 1 1/2 tsp chili pepper flakes (optional), anchovy fillets, approximately, halved cherry tomatoes, fresh ground black pepper, cut pasta (bittman recommends penne but i prefer something with more to it, like cavatelli or gemelli), chopped fresh parsley leaves (to garnish ), grated parmesan cheese (to garnish )
    20 min, 10 ingredients
  • Roasted Tomatoes with Anchovies, Garlic and Parsley Roasted Tomatoes with Anchovies, Garlic and Parsley
    tomatoes , each cut lengthwise into 6 wedges and
    5 More
    tomatoes , each cut lengthwise into 6 wedges, anchovy fillets, chopped, chopped italian parsley, garlic cloves, chopped, dried crushed red pepper, olive oil
    6 ingredients
  • Spaghettini with Tomatoes and Anchovies Spaghettini with Tomatoes and Anchovies
    tomatoes, anchovies, crushed red pepper, olive oil and
    4 More
    tomatoes, anchovies, crushed red pepper, olive oil, spaghettini, chopped parsley, fresh grated parmesan cheese, salt and black pepper
    32 min, 8 ingredients
  • Anchovy Amp Cherry Tomato Bruschetta Anchovy Amp Cherry Tomato Bruschetta
    anchovy & cherry tomato bruschetta, french bread loafs and
    11 More
    anchovy & cherry tomato bruschetta, french bread loafs, garlic, peeled but left whole, extra virgin olive oil, sea salt flakes and coarsely ground black pepper, tomatoes, stalks removed and sliced, anchovy fillets in olive oil, drained, grill the bread, cut the bread diagonally across into thin slices. heat a ridged cast iron griddle pan over a medium heat , add some of the bread slices and grill for about 1 minute on each side until golden and very slightly charred in places., season the bread, as soon as each batch of bread is ready , rub 1 side of each slice with a peeled garlic clove, then drizzle with a little of the olive oil and sprinkle with some sea salt flakes and pepper., finally, top each slice of bread with 2 slices of tomato and 1 twisted anchovy fillet. serve straight away.
    14 ingredients
  • Tortellini in Tomato & Anchovy Cream Tortellini in Tomato & Anchovy Cream
    heavy cream, italian plum tomatoes, cut, anchovy paste and
    1 More
    heavy cream, italian plum tomatoes, cut, anchovy paste, cheese-filled tortellini
    15 min, 4 ingredients
  • Linguine With Tomato, Anchovy, and Chile Linguine With Tomato, Anchovy, and Chile
    dried linguine, olive oil, for frying and drizzling and
    7 More
    dried linguine, olive oil, for frying and drizzling, garlic cloves, finely chopped, dried red chili, seeded and crumbled (i use an arbol, but use a hotter type if you like), anchovies packed in oil, drained and finely chopped, pitted black olives, roughly chopped, capers, drained and rinsed, muir glen fire-roasted tomatoes, basil leaves
    20 min, 9 ingredients
  • Roasted Peppers With Tomatoes & Anchovies Roasted Peppers With Tomatoes & Anchovies
    red peppers, halved and deseeded and
    5 More
    red peppers, halved and deseeded, anchovies packed in oil, drained, tomatoes, halved, garlic cloves, thinly sliced, rosemary sprigs, olive oil
    11 min, 6 ingredients
  • Spaghettini With Tomatoes, Anchovies, and Almonds Spaghettini With Tomatoes, Anchovies, and Almonds
    beefsteak tomatoes, cored and finely diced and
    12 More
    beefsteak tomatoes, cored and finely diced, basil leaves, finely shreddede, scallions, white and green parts thinly sliced, olive oil , extra virgin, crushed red pepper flakes, salt , to taste, black pepper , to taste, almonds , roasted and salted, anchovies , oil packed, garlic clove, smashed, pecorino romano cheese , such as fiore di sardo, fresh grated, plus more for serving, capers, drained, spaghettini
    40 min, 13 ingredients
  • Spaghetti With Tomato-Anchovy Sauce Spaghetti With Tomato-Anchovy Sauce
    whole canned tomatoes, olive oil , extra-virgin and
    6 More
    whole canned tomatoes, olive oil , extra-virgin, yellow onion, finely chopped, garlic cloves, minced, anchovy fillets, chopped, fresh basil leaves, chopped, coarse salt , to taste, ground pepper , to taste
    40 min, 8 ingredients
  • Shad Roe with Tomato-Anchovy Sauce (Emeril Lagasse) Shad Roe with Tomato-Anchovy Sauce (Emeril Lagasse)
    extra-virgin olive oil, chopped yellow onions and
    24 More
    extra-virgin olive oil, chopped yellow onions, minced garlic, anchovy fillets, chopped, seeded, chopped plum tomatoes, drained small capers, red pepper flakes, white wine, minced fresh parsley, unsalted butter, fresh lemon juice , or to taste, all-purpose flour, essence , recipe follows, pairs shad roe (4 lobes), with unbroken membranes, olive oil, baby arugula, lemon, juiced, extra-virgin olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    26 ingredients
  • Capsicums ( Bell Peppers ) With Tomato Anchovy Filling Capsicums ( Bell Peppers ) With Tomato Anchovy Filling
    olive oil, onion, chopped, garlic clove, crushed and
    8 More
    olive oil, onion, chopped, garlic clove, crushed, eggplant, finely chopped, chopped flat leaf parsley, chopped fresh oregano, capers, roughly chopped, anchovy fillets, chopped finely, stale breadcrumbs, grated parmesan cheese, red capsicums (bell peppers)
    1 hour 5 min, 11 ingredients
  • Tomatoes Provencale Tomatoes Provencale
    tomatoes, medium, ripe and
    9 More
    tomatoes, medium, ripe, olive oil, plus more for brushing the tomatoes, breadcrumbs, anchovy fillet, flat, rinsed, dried, minced, garlic, minced, parmesan cheese, grated, parsley, minced, basil leaves, fresh, finely chopped, salt , to taste, black pepper , to taste
    45 min, 10 ingredients
  • Gourmet Garlic Roast Tomato Soup Gourmet Garlic Roast Tomato Soup
    ripe tomatoes, anchovy fillet, chili flakes and
    9 More
    ripe tomatoes, anchovy fillet, chili flakes, garlic, minced, yellow onion, peeled and diced, olive oil, tomatoes, stems removed, extra virgin olive oil, fresh basil leaf, heavy cream, garlic, grated parmesan cheese
    1 hour , 12 ingredients
  • Tomato, Caper, Olive and Blue Cheese Salad Tomato, Caper, Olive and Blue Cheese Salad
    tomatoes, sliced, balsamic vinegar, olive oil and
    5 More
    tomatoes, sliced, balsamic vinegar, olive oil, halved pitted kalamata olives, crumbled blue cheese (about 2 oz), drained capers, anchovies, drained, chopped (optional), fresh basil leaves
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top