249297 bistro sauteed oil Recipes

broccolini (sometimes called baby broccoli; 3 bunches), ends trimmed, olive oil, garlic cloves, finely chopped, salt, black pepper

broccoli rabe, garlic cloves, thinly sliced lengthwise, extra-virgin olive oil, salt (preferably sea ), or to taste, lemon wedges

collard greens , leaves halved lengthwise and stems and center ribs discarded, vegetable oil

spinach, coarse stems removed, pancetta, cut into 1/4-inch dice (3 tbsp), olive oil

collard greens, garlic cloves, unsalted butter, olive oil, fresh lemon juice , or to taste

butter, olive oil, garlic cloves, finely chopped, dried crushed red pepper, swiss chard, stems trimmed , leaves cut crosswise into 1/2-inch-wide strips

olive oil, garlic cloves, sliced thin lengthwise, spinach (about 3 large bunches), coarse stems discarded, washed well and drained in a colander

olive oil, mustard greens (about 2 lb), washed well , spun dry, coarse stems discarded, and leaves cut into 3-inch pieces

grated unsweetened coconut * (1 1/2 oz), water, green beans, trimmed, vegetable oil, black mustard seeds, dried hot red chile, seeded and crumbled, turkish bay leaf or 1/2 california, salt, black pepper

butter, olive oil, sliced shallots, sugar snap peas, trimmed , strings removed, sliced radishes (about 1 large bunch), orange juice, dill seeds, chopped fresh dill

olive oil, red potatoes , cut into 1-inch pieces, grape tomatoes , halved crosswise

boiling potatoes (preferably red ), fresh peas in pods or 1 cup frozen baby peas, sugar snap peas, olive oil

pine nuts, heads escarole (about 2 lb total ), garlic cloves, olive oil, dried currants, chopped drained capers

olive oil, fennel bulb, thinly sliced (about 3 cups), sliced leek (white and pale green parts only), chopped orange bell pepper, drained capers, brine-cured black olives (such as kalamata), pitted, thinly sliced, chopped fresh arugula leaves

fresh chanterelles or portobellos, unsalted butter, olive oil, dry white wine, coarsely chopped fresh flat-leafed parsley leaves, fresh lemon juice to taste

fresh strawberries, hulled , halved lengthwise, sugar, ground cinnamon, olive oil, grated orange peel, high-quality vanilla ice cream, high-quality strawberry sorbet, white, dark, and/or milk chocolate chips

a 3/4- to 1-lb seedless cucumber, olive oil, ground cumin, water, chopped fresh mint leaves

vegetable oil, fresh spinach , coarse stems discarded and leaves washed well and spun dry, unsalted dry-roasted peanuts, chopped, a pinch dried hot red pepper flakes, tamari or other soy sauce, or to taste