222720 bistec pedazos garlic chipotle cilantro Recipes

unsalted butter, at room temperature, olive oil, lean ground turkey, yellow onion, chopped, green bell pepper, diced, garlic cloves, finely minced, ground cumin, pinto beans, drained and rinsed, diced tomatoes, chipotle chiles, chopped plus, adobo sauce , from can chipotle in adobo, grated cheddar cheese, chopped fresh cilantro leaves, cornbread mix, egg, milk

olive oil, chopped onion, garlic, minced, chili powder, canned chipotle chile in adobo, minced, adobo sauce (from the chipotle chile), black beans, drained, diced tomatoes, undrained, chopped green chilies, drained, salt and pepper, fresh cilantro stem (to garnish )

corn tortillas (this is actually a good use for those thick, tough grocery store tortillas such as pepitos brand), whole canned tomatoes, drained (see note below ), chipotle chiles in adobo (the canned chipotles), vegetable oil, chopped white onion, divided (approximately 1 large onion), garlic cloves, chopped, chicken broth (vegetable broth can be used if you prefer), salt , to taste, mexican crema (sometimes i use sour cream thinned with a little buttermilk instead), cooked chicken, coarsely shredded (see note below ), crumbly cheese (i use either cotija or dry imported feta, grated romano or parmesan would work as well), shredded mozzarella cheese (optional, we like our chilaquiles kinda cheesy ), fresh cilantro, chopped

vegetable oil, orange juice, lime juice, canned chipotle peppers, adobo sauce , from canned chipotle peppers, garlic cloves, minced, fresh cilantro, red wine vinegar, cumin

onion, chopped, garlic, chopped, vegetable oil, tomato sauce, beef broth, chipotle chile in adobo , along with the sauce stems removed, ground beef, ground pork, chopped onion, chopped fresh cilantro, breadcrumbs, egg, beaten, salt & freshly ground black pepper, vegetable oil (for frying ), chopped fresh cilantro, garnish

chicken tenders , cut into pieces, yellow onion, diced, carrots, diced, corn (fresh or frozen ), garlic cloves, minced, chipotle peppers, diced (seeds removed), adobo sauce , from the can chipotle peppers, smoked paprika, chili powder, dried oregano, chicken stock, heavy cream, cilantro, salt & pepper, unsalted butter

chopped fresh cilantro, light mayonnaise, chopped fresh mango, chopped fresh pineapple, grated lime rind, chopped green onion, chopped fresh cilantro, chopped chipotle chile , in adobo sauce, fresh lime juice, salt, salmon fillets, skinned and cut into 1-inch pieces, english muffins, butter lettuce leaves

chipotle chiles in adobo sauce, extravirgin olive oil, chopped onion, chopped carrot, chopped celery, ground cumin, dried oregano, dried thyme, garlic cloves, crushed, fat-free , less-sodium chicken broth, skinless, boneless chicken breast, red potatoes (about 12 oz), cut into 1/2-inch pieces, white or golden hominy, rinsed and drained, whipping cream, chopped seeded plum tomato, chopped fresh cilantro, salt, lime wedges

chicken tenders, trimmed, tasso, diced, shallot, minced, garlic cloves, minced, butter, olive oil, flour, dried chipotle powder, dried ancho chile powder, hot sauce (or more to taste, chipotle flavored), dried cilantro, cumin, salt and pepper, white wine (dry , such as sauvignon blanc or pinot grigio), half-and-half

canned chipotle chilies (packed in adobo sauce), fresh lime juice, fresh orange juice, olive oil, fresh cilantro, chopped, shrimp, avocados, peeled and diced, fresh lime juice, red onion, finely chopped, canned chipotle chile, finely chopped, jalapeno, seeded and finely chopped, tomato, seeded and chopped, garlic clove, crushed, olive oil, salt

frozen chopped spinach, sour cream, mayonnaise, sliced scallions, white parts only, fresh dill leaves, chopped, flat leaf parsley , packed, garlic clove, minced (about 1 tsp), table salt, ground black pepper, cilantro leaf , packed, chipotle chile in adobo, seeded and minced (about 2 medium chiles), lime juice, grated lime zest, light brown sugar, ground cumin

garlic cloves (divided , 3 sliced thinly lengthwise), chopped shallots (divided ), chipotle peppers (from a can of chiles in adobo), adobo sauce (from a can of chiles in adobo), hidden valley original ranch dressing, greek yogurt, limes , juice and zest of, salt and pepper, fresh chives, snipped with scissors (divided), shredded green cabbage, red onion, very thinly sliced, corn kernel, ripe avocado, cut into 1/2 inch dice, red bell pepper, cut into 1/4 dice, jalapeno pepper, seeded and finely diced, chopped cilantro, olive oil, shrimp, peeled and deveined, tortillas , for serving, fresh chives (to garnish ), chopped cilantro (to garnish )

mussels, washed (fresh , about 50), garlic, thinly sliced, oranges , zest of, cut the zest from the in very long strips., chipotle chiles in adobo, canned (puree the canned chiles.), water (you can also use light fish broth in place of the .), olive oil, fresh orange juice, egg yolk (the should be at room temperature.), virgin olive oil, orange zest, very fine chop, fresh orange juice, fresh lime juice, cilantro, finely chopped, cilantro

count) shrimp (translation: 12 to 15 shrimp to a pound), dried oregano, dried thyme, lemon pepper (a mixed spice seasoning), or dried lemon peel, ground chipotle chile (may be replaced with cayenne pepper, but only after you ve been to hell and back searching for chipotle, salt, freshly ground black pepper, olive oil, cilantro dipping sauce , recipe follows, lightly packed fresh cilantro leaves , stems discarded before measuring, freshly squeezed lime juice, sour cream

onion, quartered, jalapeno, quartered , seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, olive oil, chipotle or blended chili powder, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, limes, cut into wedges

fresh cilantro leaves, garlic, peeled and thinly sliced, shallot, roughly chopped, serrano pepper, seeded and roughly chopped, toasted cumin seeds, fresh lime juice, olive oil, tequila, flank steak, kosher salt, divided, freshly ground black pepper, green bell pepper, sliced into 1/4-inch strips, red bell pepper, sliced into 1/4-inch strips, yellow bell pepper, sliced into 1/4-inch strips, flour tortillas, recipe guacamole , recipe follows, recipe chipotle mayonnaise , recipe follows

chipotle peppers packed in adobo sauce, chopped garlic, chopped shallots, cilantro, chopped, seasoned rice vinegar, salmon fillet cut into 12 strips, salt and pepper to taste, seeded and diced cucumber, cored and sliced pear, pared and julienned jicama, lemon juice, julienned pickled beets, cilantro sprigs

crushed tomatoes, chipotle peppers seeded and chopped, chipotle peppers chopped, garlic finely minced, chopped red onion, chopped cilantro, juice of 1 - 2 limes (depending on how juicy), salt & pepper to taste