Chipotle Appetizer Meatballs Recipe

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Chipotle Appetizer Meatballs
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Ingredients
15
Count
Nutrition
555
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. To make the sauce, sauté the onion and garlic in the oil until they are lightly browned.
  2. Add the tomato sauce, broth, and the chipotles in adobo sauce.
  3. Heat the mixture to just under boiling and simmer for 20 minutes.
  4. Place the sauce in a blender or food processor and puree until smooth.
  5. To make the meatballs, combine the beef, pork, onion, cilantro, bread crumbs, egg, and season with salt and pepper.
  6. Gently mix, then form into small meatballs.
  7. Pour a couple of tablespoons of the oil in a heavy saucepan and brown the meatballs.
  8. Remove and drain.
  9. Return the sauce to the pan, add the meatballs and simmer for 15 to 20 minutes to finish cooking the meat.
  10. To serve: place in a chafing dish, garnish with the cilantro and serve accompanied with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.69 Kcal (2322 kJ)
Calories from fat 427.47 Kcal
% Daily Value*
Total Fat 47.5g 73%
Cholesterol 97.9mg 33%
Sodium 844.81mg 35%
Potassium 534.32mg 11%
Total Carbs 12.77g 4%
Sugars 4.22g 17%
Dietary Fiber 1.85g 7%
Protein 19.02g 38%
Vitamin C 4.3mg 7%
Iron 2.3mg 13%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 214.72 Kcal (899 kJ)
Calories from fat 165.47 Kcal
% Daily Value*
Total Fat 18.39g 73%
Cholesterol 37.9mg 33%
Sodium 327.03mg 35%
Potassium 206.83mg 11%
Total Carbs 4.94g 4%
Sugars 1.63g 17%
Dietary Fiber 0.72g 7%
Protein 7.36g 38%
Vitamin C 1.7mg 7%
Iron 0.9mg 13%
Calcium 16.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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