54203 bisquick quick coconut shrimp Recipes

  • Crunchy Coconut Shrimp
    coconut milk, jalapeno pepper, seeded and chopped and
    6 More
    coconut milk, jalapeno pepper, seeded and chopped, minced cilantro, uncooked medium shrimp, peeled and de-veined, tails on, all-purpose flour, egg whites, panko breadcrumbs, flaked coconut, toasted
    29 min, 8 ingredients
  • Coconut Shrimp With Sweet Chili Mayo
    mayonnaise, sweet chili sauce (like mae ploy or thai ) and
    9 More
    mayonnaise, sweet chili sauce (like mae ploy or thai ), chili-garlic hot sauce (sriracha) (optional), tail-on shrimp, shelled deveined and tail on (see step 2), all-purpose flour, egg, coconut milk (or regular milk), salt and pepper, japanese panko breadcrumbs, sweetened flaked coconut, oil, for frying
    40 min, 11 ingredients
  • Coconut Shrimp
    unpeeled large raw shrimp, cream of coconut, cornstarch and
    6 More
    unpeeled large raw shrimp, cream of coconut, cornstarch, mayonnaise, lemon juice, worcestershire sauce, cornstarch, flaked coconut, fine dry breadcrumb
    1 hour 5 min, 9 ingredients
  • Quick Creole Shrimp and Grits
    green bell peppers, chopped and
    9 More
    green bell peppers, chopped, petite diced tomatoes with garlic and olive oil, cooked bacon, crumbled, shrimp, peeled and deveined, fat-free milk, fat-free , less-sodium chicken broth, uncooked quick-cooking grits, light butter, light cream cheese
    11 ingredients
  • Coconut Shrimp with Dipping Sauce
    light coconut milk, divided and
    9 More
    light coconut milk, divided, jalapeno pepper, seeded and chopped, minced fresh cilantro, uncooked medium shrimp, king arthur unbleached all-purpose flour, egg whites, panko (japanese ) bread crumbs, flaked coconut, lightly toasted, reduced-sugar apricot preserves, spicy brown mustard
    15 min, 10 ingredients
  • Coconut Shrimp II
    vegetable oil for frying, orange marmalade and
    12 More
    vegetable oil for frying, orange marmalade, prepared horseradish, prepared mustard, all-purpose flour, baking powder, paprika, curry powder, salt, cayenne pepper, beer, shrimp, peeled and deveined with tails attached, all-purpose flour, unsweetened flaked coconut
    30 min, 14 ingredients
  • Baked Coconut Shrimp
    shrimp, peeled and deveined, cornstarch, salt and
    3 More
    shrimp, peeled and deveined, cornstarch, salt, cayenne pepper, flaked sweetened coconut, egg whites , beaten until foamy
    30 min, 6 ingredients
  • Coconut Shrimp Beignets with Pepper Jelly Sauce
    canola oil or other neutral vegetable oil, for deep frying and
    12 More
    canola oil or other neutral vegetable oil, for deep frying, pepper jelly (we use tabasco brand), creole mustard or any country-style whole-grain mustard, champagne vinegar (apple cider vinegar is a good substitute), all-purpose flour, shredded sweetened coconut, baking powder, salt, cayenne pepper, very thinly sliced green onions, white and green parts, amber beer (we use abita amber, but any amber will do), water (optional), shrimp, peeled and deveined
    13 ingredients
  • Coconut Shrimp with Red Curry Sauce Coconut Shrimp with Red Curry Sauce
    peanut oil or vegetable oil, for frying, cornstarch and
    11 More
    peanut oil or vegetable oil, for frying, cornstarch, egg whites, kosher salt, fresh ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, green onion, white and green part,chopped, fresh mint , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    40 min, 13 ingredients
  • Coconut Shrimp and Dipping Sauce...just Like the Restaurant Coconut Shrimp and Dipping Sauce...just Like the Restaurant
    cornstarch, divided, plain breadcrumbs and
    7 More
    cornstarch, divided, plain breadcrumbs, sweetened flaked coconut, coco lopez (cream of coconut), powdered sugar, raw shellled deveined and butterflied shrimp, sour cream, crushed pineapple (drained ), coco lopez
    10 min, 9 ingredients
  • Hawaiian Coconut Shrimp With Sweet and Sour Soy Sauce Hawaiian Coconut Shrimp With Sweet and Sour Soy Sauce
    shrimp, peeled, unbleached white flour and
    11 More
    shrimp, peeled, unbleached white flour, sea salt and freshly ground black pepper, egg whites, desiccated coconut, lard or 6 tbsp goose fat, sweet and sour sauce, garlic cloves, coconut or 2 tbsp maple sugar, fresh limes or 2 tbsp lemon juice, warm water, naturally fermented soy sauce, cayenne pepper (optional)
    15 min, 13 ingredients
  • Coconut Shrimp With Orange Marmalade Sauce Coconut Shrimp With Orange Marmalade Sauce
    all-purpose flour, cornstarch, jamaican jerk spice and
    12 More
    all-purpose flour, cornstarch, jamaican jerk spice, paprika, unsweetened coconut milk, unsweetened shredded wheat cereal, crushed, shredded coconut, tail-on shelled shrimp (about 1-1/2 lb), crisco shortening , for deep frying, orange marmalade, lime juice, canola oil, salt, ground pepper, hot pepper sauce (or to taste)
    40 min, 15 ingredients
  • Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauce Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauce
    apricot jam, freshly grated ginger, dijon mustard and
    12 More
    apricot jam, freshly grated ginger, dijon mustard, jalepeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut , or 2 cups sweetened shredded, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined, bamboo skewers, approximately 5 inches, peanut oil , or vegetable oil
    55 min, 15 ingredients
  • Coconut Shrimp with Red Curry Sauce (Tyler Florence) Coconut Shrimp with Red Curry Sauce (Tyler Florence)
    peanut or vegetable oil, for frying, cornstarch and
    11 More
    peanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    13 ingredients
  • Coconut Shrimp with Red Curry Sauce (Tyler Florence) Coconut Shrimp with Red Curry Sauce (Tyler Florence)
    peanut or vegetable oil, for frying, cornstarch and
    11 More
    peanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    50 min, 13 ingredients
  • Coconut Shrimp with Crispy Shallot, Basil and Sesame Sprinkle Coconut Shrimp with Crispy Shallot, Basil and Sesame Sprinkle
    shallots , thinly sliced crosswise, vegetable oil and
    9 More
    shallots , thinly sliced crosswise, vegetable oil, shredded sweetened coconut (2 oz), sesame seeds, chopped basil, minced candied ginger, red or green chiles with seeds, such as thai chiles or jalapenos, thinly sliced, unsweetened coconut milk, shelled and deveined medium shrimp, fresh lemon juice, salt and freshly ground pepper
    11 ingredients
  • Creamy Coconut Shrimp Creamy Coconut Shrimp
    amaretto liquer, coconut milk, heavy cream, sugar and
    4 More
    amaretto liquer, coconut milk, heavy cream, sugar, coconut extract, vanilla extract, jumbo shrimp peeled, deveined, olive oil
    8 ingredients
  • Quick Coconut Cream Pie Quick Coconut Cream Pie
    cream cheese, softened and
    5 More
    cream cheese, softened, cream of coconut (not coconut milk), cheesecake flavor instant pudding and pie filling, frozen sweetened coconut, thawed, cool whip, thawed, prepared graham cracker pie crust
    10 min, 6 ingredients




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