34923 bisque stilton toasts Recipes

extra virgin olive oil, fresh mushrooms, sliced, fat-free cottage cheese, grated parmesan cheese, salt and pepper, toasted 8-grain bread or 1 slice toasted twelve-grain bread, margarine, tomatoes (thick slices), salt and pepper

boneless duck breast halves, pont litre eveque cheese or brie (about 3 oz), good-quality fruit -and-nut bread (such as walnut-raisin), toasted, walnut oil or olive oil, sherry wine vinegar, walnuts, toasted, chopped, port-currant sauce

eggs, milk, vanilla, pancake mix, thick bread (like texas toast), butter or 2 tbsp margarine, divided, butter or 1/2 cup margarine, softened, honey, chopped pecans, toasted

flour, brown sugar , firmly packed, sweet butter, softened, cinnamon, vanilla extract , pure, pecans, chopped and toasted, chocolate chips , milk, butterscotch chips, chocolate chips, pecans, chopped and toasted

heavy cream, eggs, lightly beaten, sugar, pure vanilla extract, crunch cereal, bread , such as texas toast or 8 -10 slices french, butter (for cooking ), heavy cream, sugar, pure vanilla extract, fresh seasonal berries, assorted

fat-free half-and-half or 1 1/4 cups milk, eggs, slightly beaten, sugar, ground cinnamon, vanilla, cinnamon toast crunch cereal (cinnamon-sugar crispy sweetened whole wheat and crispy rice cereal, crushed*), french bread (3/4-inch thick )

extra virgin olive oil, chicken breasts (either with bone or boneless) or 6 chicken thighs (either with bone or boneless), dry white wine, fresh chicken stock, bay leaves, salt, fresh ground black pepper, garlic cloves, minced finely, shelled toasted walnuts, whole coriander seeds, toasted, cayenne pepper, lemons , juice of, to taste, eggs

thick asparagus spears (about 12 oz, trimmed to even lengths), mayonnaise, dark sesame oil (asian ), soy sauce, fresh lemon juice, toasted sesame seeds, minced fresh ginger, garlic clove, minced, leaf radicchio (optional), toasted sesame seeds, for garnish

egg, toast (buttered recommended), cooking oil (enough to fill a skillet 1/2 inch), salt (to taste), black pepper (to taste)

celeriac, sunflower oil, blanched & toasted almonds (i toast them in a dry non-stick pan, shaking over a medium heat), carton sour cream, dijon mustard, olive oil, salt and pepper

boneless skinless chicken breasts, original shake -and-bake, marinara sauce (or to taste) or 1 cup pasta sauce (or to taste), mozzarella cheese, crusty buns (toasted and split , use kittencal s parmesan garlic bread or garlic toast for the garlic butter mixture)

butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee

orzo (10 oz), unsalted butter, olive oil, chopped shallot (6 1/2 oz), zucchini (1 1/2 lb total), cut into 1/3-inch dice, yellow squash (1 lb total), cut into 1/3-inch dice, salt, black pepper, hazelnuts (4 oz), toasted , loose skins rubbed off in a kitchen towel, and nuts coarsely chopped, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest

chicken breasts, mixed salad greens, sugar, mange-touts peas, blanched and refreshed, white mushroom, thickly sliced, black olives, chevre cheese with peppers (goat s milk), french bread, toasted, olive oil (for brushing ), hard boiled egg, finely chopped, toasted sunflower seeds, fresh cream, cider vinegar, mustard powder, garlic, crushed, salt, fresh ground black pepper

unsalted butter, all-purpose flour, toasted pecans, coarsely chopped, granulated sugar, light brown sugar, ground cinnamon, baking powder, table salt, toasted pecans, granulated sugar, light brown sugar, cinnamon, cocoa powder, cake flour, baking powder, baking soda, salt, unsalted butter, slightly softened, superfine sugar, eggs, pure vanilla extract, sour cream

pitted ripe olives, drained well, soft mild goat cheese, minced scallions, tabasco sauce, french toast (thin diagonal slices) or 20 slices italian bread, toast (thin diagonal slices)

unbleached all-purpose flour, fresh ground black pepper, salt, milk, egg, garlic cloves, minced, fine saltine crumbs, vegetable oil, fresh soft shelled crabs, cleaned, unsalted butter, lemon , juice of, white toast or 4 slices wheat toast, smoked ham, thin slices. warmed, minced fresh parsley, lemon wedge

soba noodles, chopped cilantro leaf, toasted sesame seeds, tofu, firm, toasted sesame oil, tamari, balsamic vinegar, hot pepper oil (skip this for the tots), chopped red cabbage, radish, sliced scallion