603 biscuit sauce Recipes

  • Meatball Bubble Biscuits
    ready-to-bake refrigerated buttermilk flaky biscuits (or ... and
    6 More
    ready-to-bake refrigerated buttermilk flaky biscuits (or other layer biscuits), frozen cooked italian meatballs, thawed, each cut in half, mozzarella string cheese, each cut into 6 pieces, grated parmesan cheese, garlic powder, marinara sauce, heated
    25 min, 7 ingredients
  • Biscuit & Beef Casserole
    ground beef, browned and drained, pork & beans and
    6 More
    ground beef, browned and drained, pork & beans, barbecue sauce, brown sugar , packed, dried onion , minced onion, salt, refrigerated biscuits, halved, cheddar cheese, shredded
    30 min, 8 ingredients
  • Biscuit-Topped Beef Casserole
    ground beef, chopped onion, water, tomato sauce and
    7 More
    ground beef, chopped onion, water, tomato sauce, tomato paste, pepper, frozen mixed vegetables, thawed, shredded part-skim mozzarella cheese, divided, tube (6 oz) refrigerated flaky buttermilk biscuits, butter, melted, dried oregano
    45 min, 11 ingredients
  • Biscuit-Topped Shepherd's Pies
    ground beef, onion, chopped, celery rib, finely chopped and
    8 More
    ground beef, onion, chopped, celery rib, finely chopped, frozen peas and carrots, thawed and drained, italian tomato sauce, pepper, reduced-fat biscuit/baking mix, grated parmesan cheese, dried rosemary, crushed, fat-free milk, butter, melted
    40 min, 11 ingredients
  • Biscuit-Topped Italian Casserole
    ground turkey or beef, tomato sauce, water, pepper and
    5 More
    ground turkey or beef, tomato sauce, water, pepper, frozen mixed vegetables, shredded cheddar cheese, divided, tube (12 oz) refrigerated buttermilk biscuits, butter, melted, dried oregano
    45 min, 9 ingredients
  • Biscuits and Sloppy Joe Casserole
    lean ground beef, chopped onion (1/2 medium) and
    6 More
    lean ground beef, chopped onion (1/2 medium), chopped celery (1/2 stalk ), condensed chicken gumbo soup, condensed tomato soup, dijon mustard, worcestershire sauce, refrigerated buttermilk biscuits
    50 min, 8 ingredients
  • Biscuits with Turkey Sausage Gravy
    tube (16.3 oz) large refrigerated flaky biscuits and
    8 More
    tube (16.3 oz) large refrigerated flaky biscuits, italian turkey sausage links, casings removed, butter, king arthur unbleached all-purpose flour, ground mustard, salt, pepper, whole milk, worcestershire sauce
    30 min, 9 ingredients
  • Cranberry Sauce Coffee Cake
    biscuit/baking mix (bisquick, for example), sugar, milk and
    10 More
    biscuit/baking mix (bisquick, for example), sugar, milk, egg, lightly beaten, jellied cranberry sauce, chopped walnuts, brown sugar, ground cinnamon, glaze, sugar, milk, vanilla extract
    25 min, 13 ingredients
  • Biscuit Wrapped Meatballs
    refridgerated biscuits, marinara sauce, frozen meatballs and
    1 More
    refridgerated biscuits, marinara sauce, frozen meatballs, shredded cheddar cheese
    40 min, 4 ingredients
  • Biscuits With Ham in Cheddar Sauce Biscuits With Ham in Cheddar Sauce
    pillsbury grands refrigerated buttermilk biscuits (8 coun... and
    7 More
    pillsbury grands refrigerated buttermilk biscuits (8 count ), fully cooked boneless ham steaks, snipped fresh chives or 2 tbsp chopped fresh parsley, butter, all-purpose flour, milk, shredded cheddar cheese, dry sherry
    20 min, 8 ingredients
  • Biscuit Stacks With Marshmallow Chocolate Sauce Biscuit Stacks With Marshmallow Chocolate Sauce
    marshmallows, white chocolate, broken into pieces and
    5 More
    marshmallows, white chocolate, broken into pieces, thickened cream, strawberry jam, shredded whole wheat biscuits, scoops vanilla ice cream, sliced almonds, toasted
    35 min, 7 ingredients
  • Biscuit Mix Spicy Shrimp With Honey Mustard Sauce Biscuit Mix Spicy Shrimp With Honey Mustard Sauce
    vegetable oil (for frying ), biscuit mix and
    9 More
    vegetable oil (for frying ), biscuit mix, light colored beer, milk, eggs, salt, cayenne pepper, shrimp, cooked, peeled and deveined (some tail intact, about 1.75 lbs/875 g), liquid honey, dijon mustard, hot pepper flakes
    17 min, 11 ingredients
  • Biscuit Mix Fried Zucchini Bites With Savory Dill Sauce Biscuit Mix Fried Zucchini Bites With Savory Dill Sauce
    sour cream, mayonnaise, buttermilk, fresh lemon juice and
    6 More
    sour cream, mayonnaise, buttermilk, fresh lemon juice, chopped fresh dill, vegetable oil (for frying ), biscuit mix, light colored beer, granulated sugar, zucchini, sliced 1/2 inch thick
    15 min, 10 ingredients
  •  Biscuits and Gravy  - Orange-Ginger Biscuits with Scallion-Pork Sausage Gravy, Sesame Mustard Greens and Soy-Glazed Bacon Biscuits and Gravy - Orange-Ginger Biscuits with Scallion-Pork Sausage Gravy, Sesame Mustard Greens and Soy-Glazed Bacon
    orange juice, rice wine vinegar, soy sauce, brown sugar and
    23 More
    orange juice, rice wine vinegar, soy sauce, brown sugar, whole star anise, whole allspice, bacon, sliced, all-purpose flour, plus more for dusting, sugar, salt, baking power, butter, diced and very cold, buttermilk, plus more for brushing, egg, grated ginger, orange zest, breakfast sausages, butter, all-purpose flour, chicken stock, sesame oil, scallions, sliced, salt and freshly ground black pepper, sesame oil, butter, mustard greens, rinsed and roughly chopped, salt and freshly ground black pepper
    1 hour 30 min, 27 ingredients
  • Biscuits with Dirty Sausage Gravy Biscuits with Dirty Sausage Gravy
    butter, log package sausage (recommended : jimmy dean) and
    13 More
    butter, log package sausage (recommended : jimmy dean), heavy cream, hot sauce (recommended : tabasco), worcestershire sauce, maple syrup, salt and freshly cracked black pepper, all-purpose flour, baking powder, baking soda, salt, cold butter, whole milk, all-purpose flour , for dusting, cream , for glazing
    50 min, 15 ingredients
  • Pinwheels with Vegetable Cream Sauce Pinwheels with Vegetable Cream Sauce
    biscuit/baking mix, paprika, sour cream, egg and
    14 More
    biscuit/baking mix, paprika, sour cream, egg, onion, finely chopped, minced fresh parsley, prepared mustard, prepared horseradish, salt, pepper, lean ground beef, butter, king arthur unbleached all-purpose flour, milk, frozen peas and carrots, salt, pepper
    50 min, 18 ingredients
  • Moist Almond Pound Cake With Strawberry Sauce Moist Almond Pound Cake With Strawberry Sauce
    biscuit mix, all-purpose flour, salt, granulated sugar and
    9 More
    biscuit mix, all-purpose flour, salt, granulated sugar, light brown sugar , packed, cream cheese, softened, unsalted butter, softened, eggs, vanilla, almond extract, granulated sugar, unsalted butter, sliced strawberries
    1 hour 30 min, 13 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients




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